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  • Fiorello Ristorante Italiano

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Fiorello Ristorante Italiano
Fiorello Ristorante Italiano

Fiorello Ristorante Italiano Details

  • Dining Style: Casual Dining
  • Website: http://www.fiorelloitaliano.com
  • Email: jack@fiorelloitaliano.com
  • Phone: (757) 952-1122
  • Hours of Operation: Lunch: Monday - Friday: 11:30am - 2:30pm, Sunday: 12:00pm - 3:00pm; Dinner: Monday - Saturday: 5:00pm - 10:00pm, Sunday: 5:00pm - 9:00pm; Breakfast: Monday - Saturday: 6:00am - 10:00pm, Sunday: 6:00am - 11:00am
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Ricardo Bacelar
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Entertainment, Fireplace, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Smoking Area (patio only), Wheelchair Access, Wine
  • Catering: We offer off-site catering for 200-300 people.
  • Private Party Facilities: We have a private room that can accommodate up to 50 people.
  • Private Party Contact: Giacomo Bertuglia (757) 952-1122
  • Entertainment: We have live music every other Saturday.

Getting there

  • Cross Street: Hwy 64
  • Parking: Hotel Parking
A word from Fiorello Ristorante Italiano
When you are in the mood for good times and great cuisine be sure to check out Fiorello Ristorante Italiano. The menu at Fiorello feature a wide array of great selections made from the freshest and highest quality ingredients. Fiorello has established itself as one of the area favorite culinary destinations and is sure to offer you a pleasant and unique dining experience every time you visit. Don’t forget to relax on our outdoor patio with an espresso or cappuccino and enjoy some of our homemade cannoli or tiramisu.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "Great food and great people. We try to get there at least every other week"
    Dined on 4/10/2014
  • "We have been here many times and it offers consistently good food and service.We will return."
    Dined on 4/5/2014
  • "Our dinner was so delicious. Our server was from Italy and we enjoyed our conversation with her and she was very knowledgeable about the food and menu."
    Dined on 3/28/2014
  • "My husband and I had never dined at this restaurant and it was our good luck that we chose to try someplace new. Besides delicious nourishing food, a warm and entertaining waitperson, great ambiance, we found long lost friends who enjoyed the restaurant as well. Thank you."
    Dined on 3/8/2014
  • "I found Fiorello by googling restaurants on J Clyde. My mom wanted to meet us for dinner and we live in VAB . Needed somewhere she could easily find and for us right off the interstate. Read great reviews. Our server was very friendly, personable, and prompt. Unfortunately forgot her name. Brushetta is some of the best I have ever had! I tried the ravioli special and sauce was so good. Mom had the pasta with vodka sauce and bf had the veal marsala. Told him to try out the marsala because other reviews said the sauce was excellent. He agreed!! I was able to convince my young niece try out the baked ziti. She really enjoyed it! And the endless bread. Overall a great dining experience, easy to find, and very friendly. Thank you!"
    Dined on 2/13/2014
  • "Never mind the fact that Fiorella's is located in a Holiday Inn---this place is FANTASTIC! We have dined at Fiorello's on numerous occasions and have never been disappointed. The wine list is decent, and several good wines are available by the glass. The servers are attentive and the owner makes a point to stop by your table to inquire about the meal and service. He genuinely appreciates your feedback."
    Dined on 2/15/2014
  • "We've been wanting to try Fiorello's for some time now after seeing the great reviews on Trip Advisor, so we set up a date for Valentine's Day. I wouldn't call it the most romantic dining experience since despite our reservations, the two of us were placed at a large table for 4. One side of the table had chairs and the other was booth-type seating with a tear in the cushion patched over with duct tape. Other than that though, the food was fantastic and the service from Amy was spectacular! We'll be back, it probably just won't be on Valentine's Day."
    Dined on 2/14/2014
  • "Our only concern was that when we arrived, about 1845 for a 1900 reservation on a Friday night, they had no record of it. Was not a problem, because Amy quickly found us a table for two and did an excellent job taking care of us. The restaurant was busy as usual, but the service was quite good. The food was as close as we have found in our area to what we experienced while we lived in Northern Italy for the past 3 years. Absolutely going to make this a regular for our date nights!"
    Dined on 1/17/2014
  • "I made a reservation for a large group. Jack, the manager, was very accomodating. He set us up in a private room, nice red tablecloths on the tables, we had two servers who managed us remarkably well. Food was excellent. I highly recommend Fiorello's!!"
    Dined on 12/7/2013
  • "Once again we enjoyed this restaurant. Jack the owner is friendly and attentive. The foo is varied and has always been very tasty."
    Dined on 12/5/2013
  • "Buyer Beware: There is a $5.99 'SHARE' fee added to your bill if the number of guests is more than the number of entrées ordered. The manager seemed to prefer his $5.99 over receiving repeat business and good reviews. The food itself was very good and the service was attentive (but failed to mention the fee) but I cannot recommend a restaurant that extorts money from their customers in this manner."
    Dined on 11/27/2013
  • "Made reservations for a party of 16 for a special occasion. Fiorello's put us in a private dining room and provided 2 dedicated servers who did an outstanding job -- extremely attentive! Topping off the evening, the food was delicious! No complaints at all, we'll be back, and Fiorello's will be at the top of our list in the future for any special occasion."
    Dined on 11/23/2013
  • "This was the 3rd visit for our family of 4 (all adults). We were all very pleased with our meal, starting with a good green salad tossed with a tart vinagrette and served family style. The garlicky, buttery rolls were yummy as well. One daughter rated her Penne Rustica a 10! I tried the Mellezane con Ripieno (eggplant layered with spinach and mozzarella), which was similar to eggplant parmigiano. I liked that it wasn't over-saturated with marinara sauce. I think there was some ricotta cheese as well, which was good - but I would've preferred less ricotta, more mozzarella. We all had hearty servings - with enough left-over for a take-home meal. Very delicious food! We shall return!"
    Dined on 11/17/2013
  • "Fiorello Ristorante Italiano was one of my choices on a recent trip to Hampton VA, and although it's a hotel restaurant (Holiday Inn) I was not disappointed. I started my meal with an excellent antipasti sampler that included meats, cheese, artichokes, and grilled red pepper -- large for one person but perfect for two. My main course was Gnocchi Al Salmone -- gnocchi with salmon in a tomato cream sauce -- rich and well-prepared. Before the appetizer, I had some wonderful garlic rolls, and after it as well I must admit, all complemented with a very nice Italian pinot grigio. Don't be put off by a "hotel restaurant" -- this is very good Italian restaurant. Moreover, they take reservations on OpenTable, which is always a plus!"
    Dined on 11/13/2013
  • "This is a great little restaurant! We were seated promptly; our table was 'reserved' as if we were VIP. The food, service and the ambiance was just outstanding! This was some of the best Italian food I've had...the garlic rolls are out of this world! PERFECTO!!!"
    Dined on 11/9/2013
  • "I booked this restaurant strictly due to on-line reviews. It is well thought of despite being located in a Holiday Inn. It is worth every effort to find and is a must for great old country Italian. Jack, the owner could not have been more personable and made sure our every want was supplied. This is simply an excellent restaurant, priced well and accommodating. The menu will force you to decide between numerous appealing selections. The pasta was perfectly "al dente" and the portions are large. Good value in everything we ordered. Don't miss it!"
    Dined on 11/8/2013
  • "As usual, Fiorellos was very good. Good food good service."
    Dined on 11/3/2013
  • "We had a birthday party here, with 2 babies in tow. The only hiccup on the night was that we had made reservations days in advance, but spent about 30 minutes waiting for our table. Once we got seated, the service was incredible and the food absolutely delicious. Our out of town guests said they would be asking to come back next time they visit."
    Dined on 10/26/2013
  • "Small but comfortable upscale italian restaurant. The salad with their house dressing was outstanding. Fresh, fresh. Italian rolls were not greasy, cooked to perfection. We had the specials and one off the menu. All the dinners were fresh, flavorful not loaded with garlic or greasy. Just right. Enjoyed our first visit and plan to return. Do not recommend taking children under 10."
    Dined on 10/25/2013
  • "Setting is casual and comfortable and quiet. Service is excellent. Food is outstanding and well-prepared and plentiful. Owner is very attentive and personable."
    Dined on 10/17/2013
  • "The food is quite good and they are usually flexible with the menu if you request simple alternatives. We always enjoy the slow pace of this restaurant where we have time to relax and chat as we dine. There is a fair selection of Italian wines in the inexpensive to good range. We hope they add higher quality selections in time in the $50-$75 range. If you want high end and quick table service the pace of this restaurant might not suit you. The staff is very friendly but don't have a great range of wine knowledge nor refined service. You will feel welcomed as if into their home here."
    Dined on 10/11/2013
  • "We heard and saw great reviews and decided to give it a try. We were not disappointed. We had made a reservation... Good thing, it became crowded quickly and it's a small-moderately sized restaurant. Lasagna was very good and the piece was HUGE! Definitely good for two meals. Lime cilantro dressing for salad was yummy!"
    Dined on 10/11/2013
  • "Who would think of excellent Italian food in a Holiday Inn! Delicious !"
    Dined on 9/4/2013