Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Fiore

  • Online Reservations

Fiore
Fiore

Fiore Details

  • Dining Style: Casual Elegant
  • Website: http://restaurantfiore.com
  • Phone: (925) 969-1887
  • Hours of Operation: Lunch: Daily: 11:00am - 2:30pm; Dinner: Daily: 5:00pm - 9:30pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Italian, French
  • Executive Chef: Habib Jacifi
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Cafe, Counter Seating, Delivery, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine
  • Catering: Catering available for wedding parties, business functions, private home parties and more.
  • Private Party Facilities: The dining room can be reserved for private parties of up to 50 guests.
  • Private Party Contact: Hafid Tadri (925) 969-1887

Getting there

  • Cross Street: Ayers Rd
  • Parking: Private Lot
A word from Fiore
Fiore restaurant brings new life to the world of fine Italian cuisine. Opened on June 9th 2008 Fiore has risen to great success due to its savory cuisine and friendly service. Nestled on the outskirts of Concord Fiore caters to a sophisticated palate. The warm atmosphere is inviting, with the aroma of the cuisine intoxicating and the decor enchanting. Whether the guests dine in the front to gaze out the large pristine windows or in the romantic red room that resembles a night in Paris you are sure to have the dinning experience of a lifetime. Continued
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerNeighborhood Gem
Diner Reviews
  • "We had dinner last Sunday and it was quiet, tables were nicely appointed, and service was quick, patient and friendly. Although the menu is not big, it is quite varied and very good. The only thing missing at the Fiore restaurant is a full bar. They only have beer and wine. The dessert list is excellent. I highly recommend this restaurant."
    Dined on 6/29/2014
  • "Our server was very friendly and helpful. Our dinners were very good and just before dessert, she brought out 4 glasses of a late harvest wine, two of which had lit candles on them, to celebrate the 2 having birthdays. We stayed and talked for a long time without being rushed. Overall a very nice dining experience for all."
    Dined on 6/27/2014
  • "This restaurant is a hidden gem. Excellent food presented very attractively with fine, personal service. Do not miss this opportunity for a fine dining experience."
    Dined on 6/20/2014
  • "We arrived on a weekday for lunch. The small patio was full and inside practically empty. Service was slow--maybe only one waiter for both dining areas.. I ordered the melon/prosciutto appetizer, which the waiter called a "salad" even though it wasn't listed as such. It was superb. The melon was sweet, the prosciutto was a bit crunchy.This should have been my main course. The spaghetti and meatballs dish was mediocre at best. The spaghetti was over cooked and came with 3 teeny, tough, overcooked meatballs that had little pieces of hard gristle in them. Not good at all. I rate a 3 on the basis of the melon dish; the main course was a 2. I wouldn't return."
    Dined on 6/19/2014
  • "We have been going to Fiore since day one, and always wowed. This evening, we were taking my dad for his 1sr visit and 79th bday. Unfortunatley, very diappointing. We waited 1/2 hour just to get water.Server told us she was "not ignoring us, just very busy ". (4 tables, only 6 diners besides our table of 4)!Food was still good, but with Cesar cooking instead of regular chefs, not amazing, and designs of sauces on desserts messy. N/A beer advertised, but not available, and panna cotta also not available.We have moved from the area, and this was a special trip for us.I'm afraid my dad wondered why we thought this was such a special place to us."
    Dined on 6/11/2014
  • "Went to fire before James Taylor concert, we were not the only ones with this idea, it was busy for 5:00 dinner service but twe were quickly seated another owner habit came over and we chatted for a little while before ordering. Food came promptly and was delicious had their scampi and sole . Our guests from Danville loved it and want to come back again. Would be nice to have a bar service. Their other restaurant, bravo bistro is just as good and closer to my home but would visit again if in this neighborhood. Thanks habit and staff had a great meal, thanks"
    Dined on 6/3/2014
  • "Our Group of 5 went to Fiore before the James Taylor concert on 6/3. We were VERY late, and the restaurant called twice to check to make sure we were coming....they held our table (thank you), and took care of our orders and the wine we brought in quick fashion. The food was AMAZING. Great dishes, good portions, unique flavors. We will go back (and linger longer than the 40 minutes we had!)."
    Dined on 6/3/2014
  • "Fiore is sandwiched between a nail salon and a hair salon, a few doors down from a K-Mart. It's not the type of restaurant you'd expect to find here. (It used to be a coffee bar at one point.) But this has become one of our favorite places for lunch and dinner. I have yet to taste anything I didn't like. The lamb in particular is fantastic and the Moroccan tagine is AMAZING. If you're looking to share an appetizer, don't miss the Fiore dip. There's real ambiance here, and the service is first-rate. Even better, my wife and I can enjoy a conversation without the volume drowning us out. "
    Dined on 5/11/2014
  • "Our first time to this restaurant and we loved the place, setting and the food was all so good. Great service friendly as well. I would say if you are looking for a nice dinner and do not want to fight with WC traffic and parking come on over to this hidden gem. "
    Dined on 5/9/2014
  • "I was surprised from my last visit. Service was better and food was good. As it is so close to where I live, will go there again soon."
    Dined on 4/19/2014
  • "My friend and I had a fantastic lunch at Fiore. Both the food and the service were superb We both had the spinach salad with lighly grilled salmon with a delicious sauce on each piece of salmon, and it was fantastic ! Of course, it was served with warm French bread. There is also an excellent wine list and vey well priced. Fiore is a neighborhood gem, and we look forward to many more wonderful meals there."
    Dined on 4/10/2014
  • "The night we were dining they were having a special Moroccan night fixed price menu. Everything was superb. It was like being in Casablanca, without leaving the country. The entertainment was top notch too and only added to the experience. Everyone in this intimate establishment was having fun! From the guests to the bus staff, and everyone in between. The meals were outstanding! The biggest problem was trying to decide which dish to have for the main course. Our party each tried something different, and all were simply exceptional."
    Dined on 3/30/2014
  • "We always enjoy dining at Fiore. This past "Thursday was their Moroccan night and everything was fantastic. Wonderful food put together by the owner's mother with excellent service. Along with the entertainment, this was such an enjoyable and tasty experience!! A hidden gem!!!"
    Dined on 3/27/2014
  • "The service was outstanding although we had to wait for the food to arrive longer than usual. The food was well presented and hot on arrival. The wine list was well thought out and matched the menu choices. Overall a good experience."
    Dined on 3/8/2014
  • "Great lunch had by all: prawn cocktail, caesar salad, lamb sandwich, lamb shank with polenta and panna cotta to finish. They know how to satisfy customers here, gracious and attentive, plus fantastic food. If you are in the area you must make a point to go to Fiore's. They also have an awesome roasted red pepper soup, its seasonal tho. Been to Fiore's many times and never been disappointed. They know what they are doing and it shows. Keep it up......"
    Dined on 2/26/2014
  • "I am visiting my sister and was looking for an Italian restaurant both affordable and highly recommended. We absolutely found Fiore to meet our needs. The food was excellent and varied options to select all our different tastes."
    Dined on 2/21/2014
  • "My father and I love to dine at Fiore's. Always excellent food and service. Our favorite!"
    Dined on 2/12/2014
  • "This is a charming little neighborhood restaurant. The staff is friendly and attentive. The food is consistently good. The portions are satisfying and the prices reasonable. I have been to Fiore many times and have never been disappointed."
    Dined on 2/16/2014
  • "Thank you to you're restaurant and staff for making Valentines Day dinner so incredibly memorable for us. The food was amazing and the service was second to none. This was out first time here but rest assured, we will be back!"
    Dined on 2/14/2014
  • "Dinner on Valentine's Day was handled with great grace and nice prix fixe menu. Incredibly crowded, of course, and difficult for the restaurant to timely seat the second wave of diners at about 7:15 p.m. Once seated, service was especially gracious and timely given what the owners and staff were facing. Food was good as always, fairly priced, served hot where appropriate, and high quality."
    Dined on 2/14/2014
  • "Food was good but they were way understaffed (one waitress and one busperson for the entire restaurant)."
    Dined on 2/13/2014
  • "Classy place. Great atmosphere. Great food. Beautiful presentation. Excellent service. They do it all well!"
    Dined on 2/9/2014
  • "1st time at Fiore very nice small and quite. I had the Lamb really didn't care for it but my friends ravioli was very good. I would go back."
    Dined on 2/7/2014
  • "I ordered the cannellini and it was fabulous, my friend ordered spaghetti and I tasted it, was also delicious. Hard to believe that this quality was found in a strip mall.Reasonable prices, great service. Food was hot and fresh, nice atmosphere, I would defiantly recommend and go again myself."
    Dined on 1/24/2014
  • "One of our favorites. The food and service are consistently good."
    Dined on 1/24/2014
  • "Three of us decided to have the scampi, and we were all very pleased with it."
    Dined on 1/3/2014
  • "It was a stubb in the darl for me but it paid off. This Italian restaurant held its own, for not only the more Italian dishes Shrimp Scampi and Prosciutto wrapped Asparragus but also for Paella The Limoncello cake was great too. The only dissappointment was the Espresso where the beans were not the freshest. The regular coffee was Ok however. Will try again"
    Dined on 1/3/2014
  • "and great service. This is indeed a hidden gem, in a strip mall next to Payless Shoe Source and Kmart, but once you go inside, you're transported to another realm where you will experience a wonderful dining experience. The food is fresh, expertly prepared, and the service impeccable. This is one of favorite places for a special meal, and the location is actually great for as it's in the Concord/Clayton area -- so 10 minutes from home and ample, free parking. Other restaurants owned by this family include Bella Mia (also in Concord/Clayton) and Luna (in downtown Concord). The New Year's Eve menu was fabulous, and all 3 courses delicious, A meal, and an evening, that won't be forgotten soon."
    Dined on 12/31/2013
  • "We took our two grandchildren here for New Years Eve Dinner. The first course you get a choice of soup or salad. I selected the soup and it was seasoned perfectly and the warm French bread too good. My husband loved the apple salad. Grandchildren enjoyed the Caesar salad for their first course. For our entrée I had the Moroccan Chicken (the chicken melts in your mouth) my husband had the Lamb Shank perfectly cooked to perfection. Our grandkids ordered the pasta with fresh mushrooms, peas and a delicate white sauce. For dessert, the Banana cream pie (home made) the banana's along with a banana pudding sat on a rich chocolate crust with fresh whip cream and the kids enjoyed the vanilla ice cream with fudge and whip cream. Thank you Fiore!"
    Dined on 12/31/2013
  • "Simply an amazing little place, ignore its surroundings and just go people!"
    Dined on 12/30/2013
  • "Charming, warm and inviting restaurant with a nice selection of menu items. We have always had good food and good service here. The portions are just right, enough to share a bite or two with the others in your party, but not over-sized. The desserts were great too."
    Dined on 12/28/2013
  • "We were hopeful this would be a good holiday experience but alas this was not to be. The food might have been decent if it had been served warm. Service was friendly when it existed which was rare. Bread, Wine, refills all had to be requested and requested again. This experience made us wonder just how many staff had called out leaving the establishment short handed. It wasn't bad, it just wasn't good."
    Dined on 12/25/2013
  • "The restaurant is nice, warm and cozy. The food is good but not impressive. The one that we wanted was not available, or rather, they said was not prepared and they are unsure how long it would be prepared (lamb shank). It was disappointing. It's a nice place to be with friends and a bit more of a casual experience, but nothing fancy."
    Dined on 12/25/2013
  • "They are clearly a neighborhood place rather than "fine dining" with lots of new cooking techniques. Food is solid and reasonably priced and they had very acceptable wines. Lovely place to stop before a concert at the Clayton Valley Presbyterian Church."
    Dined on 12/14/2013
  • "A definite neighborhood gem. The mixed green salad was superb, and the sole petroli had a wonderful flavor. The creme brulee was just ok. So overall it was very very good, just short of outstanding."
    Dined on 11/28/2013
  • "It's truly a jewel. Has everything I look for in a place to eat...good food, good service, quiet, and best of all, warm and welcoming owners and staff. A small neighborhood restaurant that never disappoints."
    Dined on 11/28/2013
  • "I bring my young adult children here almost every Thanksgiving and Christmas for lunch as they are open, local and very good. Thanksgiving offers a set menu with a couple choices. While a bit pricey, the experience was very pleasant. The owner greeted and sat us and is very friendly. Our server was attentive and wished us a Happy Thanksgiving and thanked us for spending this special day with us. The chef came out later and asked how everything was. They did serve a traditional turkey dinner as one of the options and that was very good. This is a smaller place tucked into a strip mall near a KMart but we find it very tasty and enjoyable. Prices a bit high"
    Dined on 11/28/2013
  • "We had Thanksgiving dinner at Fiore's and loved every minute. This was the first time in years we decided not to cook and wow we just loved everything. The soup especially was five stars, smooth, tasty and just the right amount of seasoning. Turkey, cranberry and the stuffing was perfect. The best pumpkin pie! This will be our annual Thanksgiving feast. Thank you Fiore! Oh and a Excellent staff that treat you like family."
    Dined on 11/28/2013
  • "This was our 2nd visit to Fiore. Once again, the food was very good! The service while very friendly was somewhat slow and inattentive. We were not offered dessert menus until we were ready to leave. The restaurant was filled to capacity and there is only one server working the entire restaurant. This is not only unfair to her, it provides for slow service and ultimately a disservice to the customers."
    Dined on 11/23/2013
  • "Restaurant was busy, service and food a little slow. We dined with another copule, two meals came out first, the two meals about 5 miunutes later, leaving 2 of the meals cold by the time we started. Additionally 2 of the meals were missing mashed potatoes as advertised. We have eaten here before and this was the first bad experieince. We will try again because we like the location and the food, but hope for a better experience the next time."
    Dined on 11/23/2013