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  • Fifi's Seafood Restaurant

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Fifi's Seafood Restaurant
Fifi's Seafood Restaurant

Fifi's Seafood Restaurant Details

  • Dining Style: Casual Dining
  • Website: http://www.fifisseafood.com/
  • Phone: (305) 865-5665
  • Hours of Operation: Lunch: 12:00pm - 5:00pm; Dinner Nighly: 5:00pm - 12:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Seafood, Latin / Spanish, Fusion / Eclectic
  • Executive Chef: FiFi
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area, Takeout, View, Wheelchair Access, Wine
  • Private Party Contact: Antonio Acevedo (305) 865-5665

Getting there

  • Cross Street: Collins
  • Parking: Private Lot
  • Parking Details: We have Parking in the rear.
A word from Fifi's Seafood Restaurant
Latin Fusion cuisine in a friendly casual atmosphere. Inside and outside dining bistro with wine bar and great service. Guaranteed fresh catch where you pick your own. Fifi"s will grill fish, make it steam or fry your fish. Bring in your own fresh catch and we'll cook it for you.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSeafood
Diner Reviews
  • "We tried Fifi's because of the Miami Spice Menu. It was a real surprise. The food, service and ambiance were superb."
    Dined on 8/16/2014
  • "Although a bit casual (fish and lobster on Ice near the entrance), the food quality and taste was fantastic. Service was attentive and efficient."
    Dined on 8/15/2014
  • "The majority of the wait staff are terrible. The waiter barely greeted our party and eye contact is apparenlty optional. When we asked about a particular drink her response was unenthusiastic and she seemed very unfamiliar with the menu. She did not check on us and when she did, it was almost like she was doing us a favor. Completely unattentive and no effort was placed into the service. Gratuity is included in the price so there is no incentive to try."
    Dined on 8/2/2014
  • "We have been here before. However, service was very poor this time."
    Dined on 7/24/2014
  • "Group of six of us and we put ourselves in the hands of our server since we haven't had a lot of Cuban food. Best thing we could have done! Food was terrific, service was friendly, our server knew her stuff, and the prices were reasonable. You wouldn't think much from the outside, but don't judge a book by the cover! We all had a great time and enjoyed the varieties of food we had. Well done!"
    Dined on 7/20/2014
  • "First time there. Very good. Attentive staff. The Paradilla for 2 was delicious and more than enough for us. A large group came in but our waiter warned us before we chose our table. We actually had to tell waiters a few times not to clear our table. We spent almost 3 hours there. Our waiter gave us a complimentary Flan. Delicious. I will definately return to ths restaurant when I'm in the mood for seafood. Maybe for lunch next time."
    Dined on 6/24/2014
  • "Fifi's is a great great seafood restaurant. A hidden gem! The food is consistently good! There are so many choices for someone looking to be on a low carb diet. The tuna coconut roll is like nothing I have ever had before. Also the best and freshest tuna tartare! The appetizers are on the pricey side, but you get a good sized portion. For main course, everything is great. It's hard to choose each time we go. The hog snapper, the fish soup, sea bass and even the kobe sliders are awesome!! You can't go wrong with Fifi's!"
    Dined on 6/3/2014
  • "The paella and sea bass were fabulous! In both cases the fish and shellfish were moist and perfectly cooked. We also had the grilled calamari for an appetizer which was also flavorful and not too chewy. I would definitely go back!"
    Dined on 5/21/2014
  • "I recommend this place to anyone! Fresh food, so good! "
    Dined on 5/5/2014
  • "You will love their Seafood Paella ! Orde their Caesar Salad prepared with chunks of mango and shaved Parmesan. The home made potato chips for a side were one that comes with meal. They even serve complimentary slice of flan for desert !!!"
    Dined on 5/5/2014
  • "I loved the seafood at Fifi's! Excellent ambient. Nice attendant speaking Portuguese. I arrived late at night (almost 45' to close the restaurant) but they had treated me and my husband very well!"
    Dined on 4/30/2014
  • "IS definitely one of the best restaurants in Florida. We have taken people from Europe, Puerto Rico, Panama, Dominican Republic and New Yorkers and they all want to go back! Fifi is an excellent restauranter."
    Dined on 4/30/2014
  • "I thought this was a cute restaurant. I did not think the fish was very fresh. It was very salty and overcooked."
    Dined on 4/30/2014
  • "Fun place, delicious food, friendly service,. A favorite."
    Dined on 4/26/2014
  • "Fresh local Florida fish. Stone crabs were fantastic - meaty and affordable!. Great wine selection too. Definitely a place for fish foodies!"
    Dined on 4/26/2014
  • "Superb ceviche and some of the freshest and best prepped fish I have in a long time. Tuna ceviche is excellent as was the hogsnapper special and the Chilean sea bass. Will definitely be back. "
    Dined on 4/17/2014
  • "Super fresh, delicious fish dishes. Service friendly and professional. No attitude, which is a nice change from South Beach. It's also a true fish restaurant in the European sense, i.e. lots of variety in the fishes served + fruits de mer. Outstanding, and we will return. "
    Dined on 4/17/2014
  • "We really enjoy the food, good stone crabs, excellent fish and the service from Wendy was the best."
    Dined on 4/15/2014
  • "We started with some apps that could blow your mind like the tuna tacos FIFi tempura shrimp and some sushi. Fried hog fish was very good and so was sea bass. Good wine deals for Miami not over priced at all. Will be back soon"
    Dined on 4/13/2014
  • "A friend of ours that lives in Bay Village invited us to try this restaurant. I can not say enough about this restaurant! Food quality was high, presentation wonderful. My husband and friend split the Paella which was delicious and plentiful with plenty to take home. My Delmonico steak was tasty and tender. However, it was served red inside, not pink as ordered. I sent back and they were happy to accommodate. Our server was patient and attentive; my husband can be demanding and she handled him professionally and courteously. "
    Dined on 4/12/2014
  • "To the voluptuous waitress who served us, call me q-t ;) 631-946-3859"
    Dined on 3/28/2014
  • "Appetizers - tuna tartare - exceptional. Fresh catch of the day woth the price."
    Dined on 3/24/2014
  • "enjoy very much the food, the food samples and the waitress didn't forget about we had somebody's birthday. The only thing, the hostess didn't see our reservation made with open table. Besides that, great place... we will go back."
    Dined on 3/23/2014
  • "Go to Fifi's for the seafood. From oysters to tuna tartare to the special of the day, hog snapper, the seafood was fresh and well-prepared. We did not try any of the non-fish items, but why go to a seafood restaurant for a steak? The complimentary salad that precedes the 1st course was a nice surprise. Forget the sides -- house made potato chips arrived cold and limp, bread was uninspiring, desserts were less than great. On a busy night be prepared to pour your own wine, for inconsistent course pacing, and for so many servers that you aren't quite sure who is responsible for your table. Fifi's does seafood beautifully; well worth every visit"
    Dined on 3/22/2014
  • "Being a port town on the sea, you would think we woud be crawling with great fish restaurants. Sadly, we are not. Those that do, serve the same grouper & dolphin over & over. Not Fiifi's. The freshly caught hog snapper is a highlight with an exquisite plating but the branzino special (though on the expensive side) was equally good. Loved also the variety of olive oils, the fresh bread and the wine list. Great friendly service round out the gem of a neighborhood restaurant!"
    Dined on 3/15/2014
  • "Went on spring break with the kids. Not knowing the area and being that it was a Saturday night decided to go on Open Table it was a no brainer. Every one was super nice and the place got busier as the night went on. The best thing is that it is North of South beach so its quitter but still active. My wife had a salad (which was huge) and the famous ceviche which she could not say enough good things about. I went with Fifi’s Seafood Paella which they say is for 2 but can be a single portion, excellent! What looked interesting was the fresh catch Hog Snapper. (Check out there web site for the photos) Any way highly recommend. p.s. we went back the next week with friends."
    Dined on 3/15/2014
  • "2nd time in Florida (we are from Germany) and 2nd time there"
    Dined on 3/12/2014
  • "First their is no alcohol available, just wine ( a very short list) and beer so we just had water We had a seafood "mariscada" platter. which was very good, It was supposed to be for 2 people but it is really for one. We also had a salad and again the portion was very very very small. The fish in the mariscada was tilapia which was not very impressive but it tasted good. They gave us a Flan courtesy of the house, why? we don't know but it was very good. it took forever to get the check. However they tried to remove my wife's plate while she was eating. The tip (18%) was included and they have a space in the receipt for TIP so if you don't see that they already took it you will give it twice,"
    Dined on 3/11/2014
  • "This Miami Beach restaurant was recommended by the concierge at the hotel. It has the freshest seafood--the special was a hog snapper grilled on the bone which we shared, tender, delicate and delicious. Tasty salad and appetizers. We had to come back a second time for the stone crab and pradella. You really should visit Fifis. The service was excellent and the servers are accommodating. Delicious!"
    Dined on 3/8/2014
  • "visiting Miami, but my friend who lives here said we must try Fifi's. We weren't disappointed. The seafood is incredible. We split the giant platter, which was plentiful and utterly delish, as was the Ceviche appetizer. We also enjoyed a carafe of white sangria - my only complaint would be that it appears canned fruit cocktail was used as the fruit in sangria. Bit of a thumbs down - at $30 per carafe, I think REAL fruit is in order. But I'd go back here again and again"
    Dined on 3/1/2014
  • "Fifi's is a great fresh seafood restaurant on Collins in North Miami Beach. The service is fast and pleasant. The only drawback is the noise level. It was hard to have a conversation."
    Dined on 2/27/2014
  • "I rated the food as poor due to the fact we never received our food after almost 2 hours. However, the waiter did his best job in apologizing. He did give us 2 complimentary appetizers, but we were very disappointed in never receiving our food. The restaurant was not crowded when we ordered our food, but one hour later it became very busy. The waiter said a large party came in and the kitchen was under staffed - however several tables that were seated after us received their food and left before we were told what was going on. We left after 2 hours giving up hope of ever receiving our food. The food at the other tables looked great. I was really looking forward to trying Fifi's - not sure if I'll return."
    Dined on 2/25/2014
  • "A great place for fresh fish and seafood, at a reasonable price."
    Dined on 2/24/2014
  • "Food was great. Service OK. We had a reservation and had to wait 20 minutes for a table. Once we we're seated we had to wait quite some time for service. Our reservation was for 7:30PM and we left after 10:00PM."
    Dined on 2/22/2014
  • "We reserved at Fifi's for Saturday and by 7:15 there was not a seat in the house. The congested traffic made the sidewalk tables unappealing for us, but the interior was a world of its own, tastefully decorated, with attractive tile, modern artworks, and enjoyably animated sound levels. Women seemed dressed for an evening out, while men, typically, looked more casual. Children adapted to the adult ambience. Service was impersonal, but efficient and knowledgeable. We had the hog snapper filets, a specialty of the house, served incredibly fresh, perfectly grilled, and followed by a delicious, complementary flan for dessert. Prices were reasonable, and we left beaming, back to the restaurant's own parking lot--a major bonus!."
    Dined on 2/22/2014
  • "Parillada is always delicious. Service has been better in the past. Staff could not get orders delivered to the correct table. Server was not attentive & lacked knowledge of basic menu questions."
    Dined on 2/22/2014
  • "Have never been disappointed in Fifi's fish. Not as thrilled with the meat dishes but the name of the restaurant pretty much sums up what to order here."
    Dined on 2/19/2014
  • "Waitress didn't understand much of what I was saying. Not her fault, messed up my order and was still clueless."
    Dined on 2/16/2014
  • "Came to fifi's restaurant for Valentine's day dinner and had great service from waiters. The food was cooked fresh in a timely. Manner and. Tasted delicious. What topped it off was the price, for such restaurant the tab was a lot lower than expected. I am definitely coming back"
    Dined on 2/14/2014
  • "The food was fabulous. Specifically, tuna tacos were a blast, really a winner, hogfish grilled was amazing, as always. Ceviche was off the chart, as always. However, grilled seafood parillada was far from great: scallops, shrimps and calamari were overcooked and dry, fish was not flavorful. We have been regulars since September, 2013. We love the place. However, on this visit we experienced a very poor service: the waitress disregarded our request to bring plain tuna tartar without dressing. She said she would take it off the check. Then, the waitress spilled coke on us. Finally, she charged us for 3 bottles of wine instead of 2. We pointed these mistakes out and she fixed the wine but she refused to take tuna tartar off."
    Dined on 2/14/2014