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  • Fets Whisky Kitchen

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Fets Whisky Kitchen
Fets Whisky Kitchen
Fets Whisky Kitchen

Fets Whisky Kitchen Details

  • Dining Style: Casual Dining
  • Website: http://whiskykitchen.ca
  • Email: info@whiskykitchen.ca
  • Phone: (604) 255-7771
  • Hours of Operation:
    Sunday - Thursday: 10:00am - 11:30pm

    Friday & Saturday: 10:00am - 12:30am
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Creole / Cajun / Southern, Burgers, Comfort Food
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Late Night, Patio/Outdoor Dining, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: between Charles & William
  • Public Transit: The #20 Victoria bus route, northbound stop at Charles St and Commercial Drive stop # 51228

    Southbound stop at Williams St and Commercial Drive stop # 51238
  • Parking: Street Parking
A word from Fets Whisky Kitchen
We are Southern Inspired & Whisky Infused!

We love our whisky and cook with it every chance we get: Southern Fried Chicken with whiskey chicken gravy, Makers Mac’n Cheese and West Coast Cod with Whisky Miso Butter are a few of our whisky infused entrees.
Some of our Southern… influenced dishes are: Jambalaya, Grandmas Meatloaf and Rosemary French Toast with Fried Chicken and maple syrup.

We use local free run chicken and eggs, house made natural burgers and Oceanwise seafood.

Fets Whisky Kitchen has been a family owned and operated establishment since 1986. We are Vancouver’s Premier Whisky Bar with over 420 different bottlings.Continued
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Fets Whisky Kitchen
3.9
20 CAN$30 and under restaurant
Diner Reviews
  • "Very impressive whiskey list. Great varieties on the menu for food. They have vegetarian and gluten-free options listed,..."
    Dined on 10/20/2013
  • "Unbelievably awesome food, I had the ribs and they actually fell off of the bone. My girlfriend had the fried chicken wh..."
    Dined on 11/1/2013
  • "The food was great. The whiskey was awesome. In really whiskey/scotch list. I would bet the biggest in the city...."
    Dined on 12/2/2013
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