EVOO, an acronym for extra virgin olive oil, serves eclectic, New American cuisine. We were named best Eclectic restaurant in Boston in the 2011/2012, 2009/2010 and 2007/2008 Zagat Guides!
We use as many local ingredients as possible, and change items on our "Home Grown" menu daily. Produce
… from Verrill Farms, Eva’s Garden, Angelini Farm and various local farmers’ markets, livestock from Lovejoy Brook Farm and clams from Pat Woodbury are frequently on our menu. Continued