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  • Euno Ristorante

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Euno Ristorante
Euno Ristorante

Euno Ristorante Details

  • Dining Style: Fine Dining
  • Website: http://www.eunoboston.com
  • Phone: (617) 573-9406
  • Hours of Operation: Sunday thru Thursday 5pm-10pm, Fridays & Saturdays 5pm-11pm.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian, Mediterranean
  • Executive Chef: Abby Zoubir
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Entertainment, Fireplace, Non-Smoking Area, Non-Smoking Restaurant, Private Room, Smoking Area, View, Wheelchair Access, Wine
  • Entertainment: Special occasions only. Please phone ahead.
  • Special Events & Promotions: Private parties are always welcome. For your comfort and enjoyment we seat two individual dining rooms.

Getting there

  • Cross Street: Cooper Street
  • Public Transit: Haymarket, Aquarium
  • Parking: Public Lot
  • Parking Details: Public Lot on adjacent Cooper Street (intersecting)
A word from Euno Ristorante
Nestled in the heart of Boston's historic North End, Euno is a hidden gem serving only the finest in Italian and Mediterranean cuisine and wines. From exquisite Seafood to Osso Bucco to tender Pollo Parmigian our culinary artists will create a delightful dish to satisfy each and every palate. And if it's a taste of Americana you desire, please enjoy our classic Filet Mignon or world famous Boston Lobster (served in-season only). Voted Most Romantic and highly recommended by celebrity chef Rachael Ray, we are open nightly for dinner at 5pm. Buon Appetito. Enjoy! Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerItalian
  • Diners' Choice WinnerRomantic
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "great place in Northend. great for couples dinner."
    Dined on 8/20/2014
  • "As someone who lives in the North End and is constantly checking out different restaurants, Euno stands out above others! The service could not have been nicer- a special shoutout to Joseph and Michael- and the food is excellent!!It's a charming place- white linen table clothes, exposed brick, and very beautiful flowers in the window box as you look onto Salem street."
    Dined on 8/20/2014
  • "From the time we walked through the door, the staff was warm and attentive. Just the right amount of "touch" during our meal. They helped with food and wine recommendations and were spot on with both. Would highly recommend"
    Dined on 8/20/2014
  • "We had to wait a bit past our reservation time but the wait was certainly worth it. Halibut atop a zucchini filled with corn and risotto topped with leek strings."
    Dined on 8/16/2014
  • "This was our best meal in Boston. The food was to die for! The restaurant has a romantic ambience and friendly helpful staff that provides excellent service all while accommodating a 6 yr old. We will definitely go back on our best trip to Boston. You must try the Euno app of grilled artichokes!"
    Dined on 8/16/2014
  • "We enjoyed a special occasion meal here which was planned originally for 11 people - two people had to cancel at the last minute, but the staff at Euno handled this very well - they reset our table for 9 and was not upset with us. We appreciated this and was glad they realized that sometimes it's very difficult to plan on a large party. Food was great, presentation was very nice on a few of the dishes. The waitstaff was very attentive to our table, yet we did not feel rushed to leave - even though the restaurant was extremely busy on a summer Saturday night. I would recommend this restaurant again."
    Dined on 8/16/2014
  • "Great food. Great ambience. Will definitely go again."
    Dined on 8/13/2014
  • "Wonderful North End Italian restaurant. Had the lobster ravioli. Whole lobster plus wonderful ravioli. Very good!"
    Dined on 8/11/2014
  • "I went there with a good friend and his daughter and we had a great dinner. The owner greeted us while we waited for our reservation outside on the street (beautiful summer nite), and the staff we knowledgeable and quick. Great wine selections and very reasonable. We went with the owner's recommendation on the homemade pappardelle w/ bolognese and it was excellent. I had local striped bass with a crab/shrimp risotto stuffed into zucchini shells - VERY tasty (and innovative!). In fact, the owner said that if we didn't like the entree that the appetizer would be on the house. Actually, the tomatoes were a bit out of season so the caprese salad was not as flavorful as I would expect but the blends of balsamics made up for it! Manga!"
    Dined on 8/9/2014
  • "We ate at Euno for the first time and loved it. Salads and pastas were fresh with clean, distinct flavors. Service was very attentive even though Euno was full. Wine was great and offered good value. We'll be back!"
    Dined on 8/9/2014
  • "Had a late reservation (9). Was seated closely at that time. Staff was friendly; greeted us as if we had been several times. Not a full bar and not much of a wine drinker but my wine was outstanding. Got the bollagnase pasta which was outstanding. The artichoke hearts' appetizer was incredible . The only negative was it was slightly warm outside and only ceiling fans were blowing. It was confortable but at times more warm than I preferred. Would define recommend and go back."
    Dined on 8/8/2014
  • "Our second visit. Even better than the first. Our party of 5 had just enough attention and everything was well orchestrated and delicious. Highly recommended."
    Dined on 8/6/2014
  • "Great place to view the feast in the streets of the NorthEnd. Love the open windows, friendly service and food. My daughter loved her special plate from the chef. Great spot."
    Dined on 8/3/2014
  • "May be my favorite restaurant in Boston. Love this place. So charming and the food is amazing."
    Dined on 8/2/2014
  • "We wanted an extra nice place in the North End to give special out-of-town guests (one being Sicilian) a taste of Boston Italian cuisine. Couldn't have chosen a better place to impress. Service was great, seated in the window with a view of the passing parade of a fiesta, and our food choices were spot on. Particularly enjoyed the antipasti fish cake, calamari, hake special of the day, and the fish soup. The staff was patient when a friend stopped by at the end of the meal for a glass of wine with us. Small place, but loaded with atmosphere. Only negative was the lack of much AC with the continual opening of the door."
    Dined on 8/1/2014
  • "This has been my favorite place in the North End for over a year. It is a bit more expensive than most but always has been worth it. Took my niece and her family this weekend. When we asked if they could make her a meatball they said "oh this isn't that kind of place, maybe across the street". We spent nearly 400$ on a dinner for 5. I can understand saying we can't do that, but telling me to try across the street was ridiculous. I will be trying other places in the fabulous North End and I suggest you try some places across the street too!"
    Dined on 8/1/2014
  • "Great food, nice ambience, good service - and the best chocolate mousse cake EVER! Seriously."
    Dined on 7/31/2014
  • "I had never heard of this restaurant before so we decided to try it. The first thing we noticed was the servers were extremely friendly. The food was really really good. One of the specials that night was lobster fra diavolo, which I really enjoyed. There is a downstairs area which I thought would be very romantic and I'll request a table down there next time we go. We are looking forward to our next visit."
    Dined on 7/31/2014
  • "I took my parents to dinner here to celebrate their anniversary. We had an incredible meal with delicious food and wine. I have been to many restaurants in the north end and this was by far one of my favorites."
    Dined on 7/30/2014
  • "Great spot. Great wine menu with many good Italian selections. Starters, insalatas and entrees are fairly priced. The only criticism I had was that the entrees took more than 45 minutes to come out - to me, two fresh pasta dishes and a pan-seared halibut dish shouldn't take that long. All in all, a good romantic spot for a couple and can accommodate a small group. Just expect service time to be a little off."
    Dined on 7/29/2014
  • "We enjoyed our meal at Euno very much - the food was delicious and the service was attentive and quick. The restaurant accomodated our two small children very well. The only issue is that the downstairs is quite dark - it definitely feels like you are eating in a basement, which is particularly noticeably on a beautiful summer evening. Would recommend requesting an upstairs table for a brighter setting, but the downstairs would be okay for a romantic evening in the winter."
    Dined on 7/26/2014
  • "Cute North End place. Wonderful food, small place, but table arrangement did not make one feel on top of others. Very busy on our Friday. Reservation necessary."
    Dined on 7/25/2014
  • "EUNO is a cozy, "Old World" type of eclectic Italian food with marvelous service, a good wine list, a limited choice menu - making your dining experience a one of a kind evening, but above all the food was among the best prepared and tasteful, with a very appealing presentation. An exceptional food experience in dining cluster of very good restaurants."
    Dined on 7/19/2014
  • "Doors and windows open to the street - great for ambiance and people watching. The menu was varied with home made pasta and creative options. Very small place so reservations are a good idea; we saw many people being turned away. Wine and beer only, not a full bar. Great food and personable service. Great dining experience overall!"
    Dined on 7/19/2014
  • "We made a 6:00pm reservation, arrived on time and were seated promptly. We ordered an appetizer and a salad along with our entrees -- both the salad and appetizer were brought to the table at the same time. After finishing our entree, at approximately 7:00pm, we were brought the check, without asking if we wanted coffee and dessert. We indicated we wanted to order coffee and dessert, which was brought promptly along with the revised bill. When I asked for some more coffee, only a half-cup was brought, which felt like a slight. We promptly left just after 7:00pm. It's clear they book tables for one hour time slots -- not a place to go for romantic dinner. I wouldn't go back."
    Dined on 7/19/2014
  • "Great food and attentive service in the center of the North End. Desserts are fantastic!"
    Dined on 7/19/2014
  • "I had the bolognese and wow it was delicious! Highly recommomended!"
    Dined on 7/16/2014
  • "Best italian restaurant I have ever been to, great area and great food! Must go!"
    Dined on 7/11/2014
  • "They were up to date on gluten allergies, sadly didn't have any GF pasta that night but it was ok with us as the rest of the dinner was excellent. Really enjoyed this smaller sized spot. Very typical North End styling but was great for a summer dinner out. Seemed like we had about 5 or 6 waiters coming by which was ok, enjoyed this place very much."
    Dined on 7/11/2014
  • "Our party of 3 enjoyed the wine, aps and meal. We started with the calamari and the goat cheese stuffed artichokes which were to die for. I had the bolognese which was spectacular. My husband had the steak and enjoyed it as well. Our friend had the fish special and she enjoyed her meal too. Great North End experience on Salem Street (off the bustle of Hanover). The wait staff was courteous and polite. Great experience! We will be back."
    Dined on 7/10/2014
  • "We had one of the best meals in recent memory at Euno. The goat cheese stuffed artichokes wrapped in proscuitto were a wonderful combination of smoky, sweet and tangy. The homemade mozzarella in the caprese was out of this world and the presentation was unique. We throughy enjoyed the gnocchi stuffed lobster, the meat was sweet and the creamy sauce was just enough - not too thick or overpowering. The salmon entree and the zuppa di pesce were fantastic. All cooked to perfection and flavorful. Although we were full we couldn't pass up the tiramisu and creme brulee. The service was fantastic - personable, knowledgable, friendly and efficient. Even when the room got full we felt attended too. We will be back and I highly recommend Euno"
    Dined on 7/1/2014
  • "We selected specials recommended by server and were not disappointed. Yellowfin tuna delicious. Great steak and veal too"
    Dined on 6/26/2014
  • "Made reservations for 3 people at the last minute. Table was ready upon arrival. Friendly staff. Nice atmosphere and decor. Limited selections for food. They must change the menu often. The food was very well prepared with a nice presentation."
    Dined on 6/21/2014
  • "The food was very, very good, but this really obnoxious thing happened, we had a reservation, we were on time and we did not linger, and they so rushed us through, like we were not offered dessert and coffee, and when we asked they said there was a long line outside and they were trying to turn over their tables - too nice a restaurant for this...."
    Dined on 6/21/2014
  • "My family & I were in the mood for some good Italian Food after having spent a week in Cape Cod eating seafood. Problem was it was late Friday evening & all the other restaurants in the North End did not have availability until 9:30 pm, so naturally I was a little skeptical when I found a 7:30pm slot... NO WORRIES! The salad greens were fresh & perfect along with the veal, wine selection & service was on cue & prompt!"
    Dined on 6/20/2014
  • "We loved the intimate atmosphere and the service was fabulous. However, the portions were way too large. I ordered the chicken with four cheeses and my husband had the veal. We had such a large amount left over that we took it home and had three more meals from the left overs. Please reduce the size of the portions!"
    Dined on 6/10/2014
  • "We have had dinner at at least 25 restaurants around the North End over the years. We chose Euno randomly - who can resist 1000 points? We had dinner there last night and I have to say that both my husband and I thought it was the best meal we have ever had in the North End. The food was incredible - but what stands out is the side dish of pasta that always comes with the entree.... the sauce and pasta was the most amazing we have ever had! Service was terrific and the owner could not have been more welcoming - we will most certainly add Euno to our favorite restaurant list!"
    Dined on 6/6/2014
  • "A romantic night between you and your lover. I recommend the Boston fish cakes, Calamari Fritti, Linguini alla Vongole, and gnocchi con Funghi. Lovely night!"
    Dined on 5/25/2014
  • "The staff were friendly and the food was great! I got the Pappardelle alla Bolognese and it was absolutely delicious! I definitely finished every bite. The tiramisu was also awesomely delicious. The place is small but there is no line unlike other popular Italian restaurants in the area - which is a definite plus in my book. This is a hidden gem that is definitely worth a try."
    Dined on 5/22/2014
  • "Went to Euno with a Groupon -- no problem. Intimate service by an army or waiters (okay--by four waiters, but all appropriately attentive, neither overbearing nor... absent). We took the primary waiter's wine suggestion, as well as his direction on dinner. She had the hake special (with sauteed clams and shrimp); I, the veal scallopine. Appetizers were tasty; the chef-chosen pasta mista was *surprisingly* good (mmm.... the 'shroom gnocci was REALLY tasty, and I'm not usually a 'shroom guy). New silverware with each course; table cleaned; wine refilled at the right moment (we had a bottle). If I *had* to find a crit it would be that the wine QPR was a smidge low. Wine was tasty, yes, but pricey; however, the *overall* QPR rocked."
    Dined on 5/22/2014