Etta's Seafood Restaurant - Seattle, WA | OpenTable
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Etta's Seafood
Etta's Seafood

Etta's Seafood Details

  • Dining Style: Casual Dining
  • Website: http://www.tomdouglas.com/restaurants/ettas
  • Email: gretcheng@tomdouglas.com
  • Phone: (206) 443-6000
  • Hours of Operation: Lunch: Monday-Friday 11:30am-4:00pm,Saturday-Sunday 9:00am-3:00pm; Dinner: Monday-Thursday 4:00pm-9:30pm, Friday-Saturday 4:00pm-10:00pm, Sunday 4:00pm-9:00pm; Brunch: Saturday-Sunday 9:00am-3:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Northwest, Seafood
  • Executive Chef: Adrienne Lasko
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Please call for details.
  • Private Party Facilities: Private room can accommodate up to 40 people. Not available on Thursday-Saturday.
  • Private Party Contact: Sarah Schaaff (206) 443-6000
  • Entertainment: While we don't have a live band or trapeze artists, a seat at the window will offer you a gorgeous view of Elliot Bay as well as colorful people watching.
  • Special Events & Promotions: Please check our website as we frequently host special wine, beer and food events at Etta's and all of our other restaurants. www.tomdouglas.com

Getting there

  • Cross Street: Virgina & Western
  • Public Transit: Our new lightrail system will get you from the airport right to the heart of downtown at 4th and Westlake, just minutes from our restaurant. The Metro Transit bus system is very accesible and a trip planner is available online at; www.metro.kingcounty.gov
  • Parking: Street Parking
  • Parking Details: Street parking and a number of pay stall lots are in the area. Street parking is free after 6pm and all day on Sunday. There is an underground public lot across the street on Western and Lenora and an open lot on First and Virginia.
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A word from Etta's Seafood
Etta's Seafood showcases the culinary flair of Chef Tom Douglas for every kind of seafood imaginable. From the classic fish & chips to live crab, pit-smoked salmon and Tom's famous crab cakes, Etta's extensive menu features superlative seafood. Situated near Seattle's famous Pike Place Market, Etta'…s Seafood offers both tourists and locals a rich experience of the best seafood in Seattle.Continued
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Etta's Seafood
4.1
218 $31 to $50 restaurant
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