Ethos—it is that which guides, a character, a moral. At Ethos, we very much adhere to the root of this word. Our menu guides you to the sun-drenched islands of Greece, as we embrace the rich character of its traditional dishes. We adhere to a strict moral code using only the highest quality extra… virgin olive oil from Crete and fresh fish flown in daily from the Mediterranean.
Inside the modern ambiance there are threads of the traditional Greek eateries woven with the stylish island chic of Mykonos. We invite you to celebrate our centuries-old recipes, like fava from Santorini, all telling a new story of modern Greek cuisine with traditional ingredients taking inventive turns.
Prepared traditionally, re-imagined contemporary. our Ethos is an adherence to the purity of the sea and the sun, the freshness of our ingredients and the spirit of our beautiful culture.
“Ya mas” as we say in Greece, or “To Our Health”.