San Diego's new local eatery, Escape Fish Bar, is a haven for seafood lovers. We serve delicious seafood with recipes influenced by the Pacific Northwest, Central America & Asia. The signature Escape Tacone is a fish filled, perfectly grilled tortilla with home-made roasted pumpkin seed slaw,… lime pickled jicama & onions, daikon radish sprouts, & house-made smoked chili avocado sauce. Feast on tempura Battered Fish & Chips with your choice of local caught halibut, wild caught salmon, mahi mahi, albacore, Alaskan cod or pollock served with double cooked Kennebec fries & double horseradish tartar sauce. Other intriguing options include Chipotle Coconut Seafood Chowder, a Spiked Togarashi Caesar, & a Thai Seafood Salad with shrimp & Alaskan white fish on rice noodles with spicy lime coconut milk dressing.
For unforgettable food, exciting atmosphere, local handcrafted draft & bottled beers & a wide selection of wines by the glass, - we offer an Escape without having to leave town. Continued