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Enoteca Molinari
Enoteca Molinari

Enoteca Molinari Details

  • Dining Style: Casual Dining
  • Website: http://www.enoteca-molinari.com/
  • Phone: (510) 428-4078
  • Hours of Operation:
    Dinner: Tuesday - Thursday: 5:30PM - 10:00PM

    Friday & Saturday: 5:30PM - 11:00PM.
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Italian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Chef's Table, Counter Seating, Wine, Wine Bar
  • Entertainment: Take a seat at the wine bar to view the open kitchen.

Getting there

  • Cross Street: Taft Ave
  • Public Transit: 3 blocks south of Rockridge BART next to À Côté (cross street is Taft Ave).
  • Parking: Street Parking
  • Parking Details: Street parking or try the lot at the corner of Kales & College Ave (1 block south of Enoteca Molinari).
A word from Enoteca Molinari
Enoteca Molinari is a small Italian restaurant & wine bar in Oakland (3 blocks from BART next to A Cote) that serves up some delicious Italian small plates & pasta made from local & seasonal ingredients. With 20+ Italian wines by the glass and an eclectic all Italian bottle list; there's something for everyoneContinued
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Diner Reviews
  • "This is one of my favorite restaurants in the East Bay. It offers first-rate cuisine (great pasta, fish dishes, salads, and desserts) in which the quality of fresh ingredients is allowed to shine. Because it's a small restaurant it has an intimate feel, enhanced by very attentive and knowledgeable staff. An important feature is that it's quiet, unlike most restaurants, which in the last decade have deliberately created a noisy atmosphere. At Enoteca Molinari you can actually have a conversation with you dinner companions and hear what they are saying."
    Dined on 7/25/2014
  • "Loved the appetizers (stuffed zucchini blossoms, asparagus). No so much the salad (arugula and farro) and the pasta (orecchiette with shaved artichoke). The salad didn't meld together. The pasta was greasy. I would go back for the appetizers, make a meal of them, and skip the rest."
    Dined on 5/22/2014
  • "We've been there 4 or 5 times. The Tagliatelle al ragu, is one of the best I have had anywhere. The smoked swordfish antipasta, and the Asparagus with burrata were fantastic. Great food, nice waitstaff, and a great Italian wine list. If everyone was speaking Italian and you closed your eyes, it could be one of those great out of the way enoteca's in Rome. "
    Dined on 5/3/2014
  • "We took a chance on this place and we were deliriously happy we did. It's a small establishment with only a few tables, which allowed us to actually hear each other talk (a rarity these days). Lenee was our server and she was warm, welcoming and very helpful. We discovered some wonderful new Italian wines, and the food was outstanding. The artichoke appetizer and roasted asparagus with burrata were both perfectly prepared and delicious. As entrees we had the rockfish and the tagliatelle, and they were both excellent. It was also very reasonably priced. We will definitely be coming back."
    Dined on 4/11/2014
  • "Happen to look for an Italian restaurant on Yelp and Enoteca Molinari came up as a 4 star rate. Made reservation on Open Table and we were able to get preservation quite quickly. We did wait for a few minutes once we arrived but found the ambience, food and service surprisingly good in a ll categories. Would recommend it to one and all. Certainly authentic food."
    Dined on 2/8/2014
  • "the plates are on the smaller side, so order a few - you can definitely afford to do so given the prices - we ordered 5 dishes and all were amazing"
    Dined on 12/17/2013
  • "Truly a neighborhood gem, you can't do wrong to eat at the marble bar or at one of tables for flavorful Italian dishes. The staff are attentive and warm and even the chef is not afraid to give you a smile as he whips up the delicate dishes."
    Dined on 11/29/2013
  • "The food was pretty good and the staff was very nice, but also very inattentive. Considering how small this place is, it seems like it would be easier to keep the water and wine glasses full, clear the plates, wipe away crumbs and take orders in a more timely manner. A little more attention to detail from the wait staff would make this place a neighborhood gem."
    Dined on 10/12/2013
  • "Had a lovely dinner there. The restaurant is tiny and intimate. Staff was great. My husband couldn't decide which wine to order, so they brought him two generous tasting options. Food was innovative and delicious. The caprese salad was fabulous! We'll definitely return."
    Dined on 10/5/2013
  • "What a fine little restaurant--love the spare menu that provides ample but not confusing choices. The food was great, serving sizes appropriate (as in, not TOO large), service attentive. Love the wine list and Joe was very helpful with questions we had."
    Dined on 10/5/2013
  • "This tiny restaurant has very good food and interesting choices for wine. Great for a special occasion or a quick meal after work. A good addition to Rockridge dining."
    Dined on 9/18/2013
  • "I read the menu before going and it looked delicious. Sadly, every dish felt like a chore to get through. The caponata had some good flavor but it was warm in some places and cold in others. The zucchini blossom app. sounded amazing but they were over-battered and the cheese was on the side instead of inside. I recall from the menu that mint was supposed to be involved but I couldn't taste it. They were served on a bed of undressed arugula. Boring. The gnocchi was ok but the smoked mozzarella was too dominant. And the finale: the orecchiette. It was almost inedible - way too salty without any other flavors. The staff was standing around so we felt pressured to try to eat it. I will never go again. Beyond disappointing."
    Dined on 9/17/2013
  • "Really wanted to like this restaurant as it looks great, clean and sleek.Menu looked good, but there was just something missing. Had the ragu and it desperately needed more garlic. Seems they use fresh ingredients,but the food just is missing that Italian zing. Great and varied wine list, servers that were very helpful, good ambiance. Will try it again and order different dishes and see."
    Dined on 9/12/2013
  • "We have dined at the neighborhood restaurant three times since discovering it a few weeks ago and have been pleasantly surprised by the quality and consistency of the food and service each time. The Italian wine list is broad and reasonably priced. Limited seating so recommend making reservations."
    Dined on 9/4/2013
  • "I really like Enoteca Molinari. We have been there multiple times. The food is consistently good. I have never had a pasta dish there where the pasta was not cooked perfectly. The preparations are interesting and creative. The restaurant is small so there is an intimacy to a meal there that adds materially to the experience. It is one of our go-to places."
    Dined on 9/3/2013
  • "I haven't been here for over a year and remembered how good the food was ... and when I saw the menu featured orrechiete cime di rapa, I decided to have it. I first ate this pasta dish in Puglia this past May, when I went on a cooking and eating tour of the region. This is the first time I have seen it on a menu in an American restaurant. It brought me back to the South of Italy :)"
    Dined on 8/22/2013
  • "Small inconspicuous Italian wine bar with limited dinner menu that delivers solidly across the board. Wait staff could not have been more friendly and well informed regarding the extensive list of Italian wines offered. The kitchen turns out surprisingly good food."
    Dined on 8/13/2013
  • "This is a very small wine bar and Italian bistro that does get crowded, but not loud. The serving staff are among the best around. Staff are really attentive and helpful, very friendly, and very knowledgeable and have great recommendations re the wine list. This list is all Italian and includes about 2 dozen wines by the glass. Many are from small producers that are unusual on wine lists, and many are organic. The menu is short and changes frequently. There are about a half dozen antipasti options, 4 or 5 salad and soup choices, and about 5 or 6 Larger (not large) dishes. The food is delicious. Our choices included local halibut, bistecca, the tagliatelle al ragu and the fried zucchini flowers . Prices are very reasonable."
    Dined on 8/6/2013
  • "Arugula salad was delicious, and orrechiette with broccoli rabe had delicious hint of bitterness with wonderfully textured pasta that made it a rich combination. Cardamom panna cotta was silky and not too sweet. Could see this as a regular spot"
    Dined on 7/17/2013
  • "We went on a week day, with reservation 8ish. The restaurant was small, but not crowded. The food was excellent, and the service was good. I would go again."
    Dined on 6/20/2013
  • "Enoteca Molinari was such a treat! The crostini con scamorza e friarielli (broccoli rabe on toast) was delicious, the meats and cheeses amazing, and the gnocchi very good. I would definitely go back."
    Dined on 5/25/2013
  • "A neighborhood restaurant we were excited to discover! The room is tiny, but well-appointed and warm, with a welcoming bar. The service was friendly and professional. The food was fresh and simple (in a good way). We ordered appetizers (carciofi and salumi - both excellent), then fresh pea and potato soup (fresh and complex), and finally salmon and pork saltimbocca (both delicious). Wine by the glass was paired beautifully to each course. The wine list (mostly Italian) was amazing, especially given the limited square footage! I'm Italian so I also appreciated the impeccable spelling on the menu. The price is very reasonable for the quality. It felt like we could have been in Milano or Florence. Fantastico!"
    Dined on 5/25/2013
  • "Great food, super friendly wait staff, great Italian wine list. Small quiet and clean. We love it."
    Dined on 5/24/2013
  • "Excellent food in every category. Highly recommend. Small space but inviting, can actually talk w/o shouting!"
    Dined on 5/18/2013
  • "I had heard that Enoteca was good, but I was surprised by how good it was. The food is really simple, but done perfectly. I think it was the combination of herbs and really fresh ingredients. Every course (and we had four) was just superb. I was really surprised by how much we enjoyed our meal. And the wine -- and wine recommendations -- were excellent. I will go back. Perfect for a date night but not good for groups since the place is really small."
    Dined on 5/16/2013
  • "Last Friday was my third time at Enoteca Molinari. How nice to go to a place where the dishes are consistenly yummy. This is in my book as "reliable, yummy, quality of food.""
    Dined on 4/27/2013
  • "I like this restaurant. The food is great and e wait staff even better. I love the owner who stood in parking spot to save it for me when Ihe recommended I move my car because he was afraid I'd get a ticket. It's small. The wines are wonderful. My husbands only complaint was the servings were small. Mine was fine. I had the gnocchi which was perfect."
    Dined on 4/27/2013
  • "Best gnocchi ever. The wine selection is fantastic as well. A cute little place that will make you want to stay and chat."
    Dined on 4/5/2013
  • "Everything was OK, which is too bad because in the past it has been very good. I am not sure if something has changed or if it was a bad night."
    Dined on 4/3/2013
  • "Really enjoyed this cute little spot. Food is overall interesting and some plates are smaller sizes so you can sample. Very Italian."
    Dined on 3/22/2013
  • "We couldn't find a parking place anywhere near the restaurant. We called to find out where to park. The response was uninterested in our dilemma so we cancelled."
    Dined on 1/26/2013
  • "Nice cozy spot. Loved the smaller portion size and great food. I'ld go back for a date night."
    Dined on 12/29/2012
  • "I go to Molinari often. Great, local spot. The food is always very good and the wine list is great. The staff, starting with Joe (the owner), really know the wine and can make recommendations if you aren't familiar with the varietals. I was a little disappointed on this last trip because they didn't have their deservedly famous chick pea fries. I heard they are temporarily off the menu so hopefully they will be on the next time I go. Book in advance - the place is small so a rez is always a good idea. Good place to take a date."
    Dined on 12/27/2012
  • "Of 3 pastas ordered...1 very good, 1 good, 1 poor. Overly sweet pudding for dessert. Very nicely done rice balls and Sicilian salad of oranges and fennel. Very good wine selection. A small, neighborhood spot, blessed with quiet and a place to have a conversation over dinner...so rare! Why do so many restaurants insist on music louder than the diners voices?I"
    Dined on 11/29/2012
  • "WE enjoyed our first visit to this little restaurant. Great food and wonderful service from two beautiful ladies. Thank you very much, we will be back"
    Dined on 11/3/2012
  • "First class Italian Wine Bar hidden next door to A' Cote."
    Dined on 10/30/2012
  • "This is a cute, intimate place with only a few tables and a small bar. It's amazing how bad the service is for such a small place. Three of us shared a number of plates. Only one was notably good: a simple Caprese salad made with unbelievably flavorful tomatoes. Our tuna and beef entres were totally forgettable, with no melding of flavors. None of us would eat an overpriced lettuce salad because the vinagrette was horrible. We all agreed this was our first and last visit to Enoteca Molinari."
    Dined on 10/26/2012
  • "Small but interesting menu of classic Italian food"
    Dined on 8/25/2012
  • "I had the best Caprese salad ever! Love the small plates version of Italian good. Excellent service and the chef is right there, so you can tell him how much you liked it. Just a wonderful experience."
    Dined on 8/25/2012
  • "The food was pretty good but it could have had more flavor. We had the ragu and wanted it to have a little spice. Also the chickpea fries were very bland and only tastes good with the sauce. Cute neighborhood spot but not my favorite for Italian."
    Dined on 8/8/2012