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ENO Artisan Pizzeria & Wine Bar
ENO Artisan Pizzeria & Wine Bar

ENO Artisan Pizzeria & Wine Bar Details

  • Dining Style: Casual Dining
  • Website: http://www.hoteldel.com/eno-wine.aspx
  • Phone: (619) 522-8490
  • Hours of Operation: Tuesday - Saturday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Pizzeria, Wine Bar
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Counter Seating, Farm to Table, Gluten-free Menu, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine

Getting there

  • Cross Street: RH Dana
  • Parking: Hotel Parking
A word from ENO Artisan Pizzeria & Wine Bar
ENO is an artisan pizzeria and wine bar in an energetic setting reminiscent of a neighborhood wine bar. Located within the historic Hotel del Coronado, our unique community-style seating offers both indoor and outdoor dining. Along with Neapolitan wood fired pizzas, ENO is home to gourmet cheese, charcuterie and chocolates. Wine lovers will love choosing from a boutique selection of California and international wine producers including a few gems that can only be found at ENO.Continued
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Diner Reviews
  • "Great pizza, great service. Good portions. We would definitely eat here again!"
    Dined on 3/25/2014
  • "Eno is in the del Coronado hotel in San Diego on Coronado Island. The setting is magnificent. We arrived 1/2 hour early, and were pleasantly greeted by the hostel, and she asked if we preferred indoor or outdoor ( overlooking the beach), as it was March, and a bit chilly, we opted for indoor and were escorted to a wonderful out of the way table. Perfect for chatting with our friends. Had an incredible Cab from the wine list. for the standard mark up of 100%. The Pizzas we ordered were perfectly done, and delicious. Highly recommend Eno when you are in the area and in the mood for artisan pizza."
    Dined on 3/18/2014
  • "The pizza is very good...not the best I've ever had...prefer a crispy crust and real, fresh mozzarella, but the veal meatballs on one of the pizza's we ordered were really tasty. We sat outside, so I don't know the inside ambience, but dining outside by fire pits was a great experience."
    Dined on 3/14/2014
  • "THe waitress seated another couple next to us when there were multiple open tables"
    Dined on 3/15/2014
  • "Stayed at the Del and between the ice cream parlor and the open pizzas oven it was hard to walk that corner without some Pavlov action. Decided to give Eno a try on last night in town and was looking forward to it. Service was great off the get go, small place, interesting outdoor seating..wish it was a bit warmer out. Had some pickled veggies to start and they were great, soaked in various chefs choice all had a unique taste experience. The pizza was spectacular and created to perfection. Enjoyed some vino and the s'mores dessert takes 15 min so order right when main course gets going, the s'mores was amazing haha never had anything like it...enjoy"
    Dined on 3/14/2014
  • "Great place for a late night dinner and wine. Highly recommend it. Wonderful service and very yummy pizza."
    Dined on 3/12/2014
  • "I'm an avid beer drinker and have been here once before. I do by particularly like wine but the guy I'm seeing does so I thought I'll give it a go and what better place to try it then at Eno. They were fabulous. Their service was superb and the good and wine were amazing! Great recommendations by staff and the seating was great! Loved every minute and will be returning again!"
    Dined on 3/8/2014
  • "We enjoyed this wine bar/artisan pizzeria at the Del. The wine flights were especially good - I enjoyed the Italian reds that are designed for pairing with pizza. The dolcetto was especially tasty. I wasn't crazy aboutt the Funghi pizza, but that's only because they used an herb (thyme?) that I am not wild about. The crust was delicious. I also got a very delicious burrata salad that came with pistachio pesto, pickled onions, toasts, and greens. We also enjoyed the sausage pizza. There are a few indoor tables and otherwise outdoor tables with firepits/heaters on the Del's patio overlooking the beach. The butterscotch pudding was also very good. Worth a visit if you're in Coronado or at the Del."
    Dined on 2/22/2014
  • "I was surprised that this restaurant was inside of (actually seemed buried) in the Del Coronado hotel. Nothing on the OpenTable site tipped this off to me, which made finding the place and parking much more difficult than it could have been. Still, it was nice to have a place that had great salads and cheese plate along with a very good pizza!"
    Dined on 2/13/2014
  • "Great food, and great service........we went for a romantic evening... and it was great.. What can you say HOTEL DEL CORONADO"
    Dined on 12/6/2013
  • "It is not your fast food style pizza. A great wine selection and artisian style pizza thin flaky crust. Definitely upscale experience."
    Dined on 1/4/2014
  • "For the last couple of years, I have noticed this little Wine Bar and thought it would be a great place to go for a pre-Christmas dinner. It was wonderful! The food was well prepared and challenged our taste buds. We had the house salad, which had several different greens and the dressing was delicious. We had one of their pizzas. We also added sausage and mushrooms, which created a wonderful meal for the two of us. We enjoyed the special flight of wines for the night. It is always nice to try wines from around the world, so we don't get too spoiled having California wines. For dessert, we enjoyed Smores and Butterscotch pudding. It was a wonderful experience and we will definitely return for another wonderful meal."
    Dined on 12/17/2013