Emeril's Tchoup Chop Restaurant - Orlando, FL | OpenTable
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Emeril's Tchoup Chop
Emeril's Tchoup Chop
  • Address:
    Loews Royal Pacific Resort
    6300 Hollywood Way
    Orlando, FL 32819
    Neighborhood:
    I Drive / Sand Lake
  • Cuisine:
    Pan-Asian
    Price: $30 and under

Emeril's Tchoup Chop Details

  • Dining Style: Casual Elegant
  • Website: http://www.emerilsrestaurants.com/emerils-tchoup-chop
  • Phone: (407) 503-2467
  • Hours of Operation: Lunch: 11:30 a.m. - 2:30 p.m., Dinner: 5:30 - 10 p.m., Happy Hour: 5 - 8 p.m.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Pan-Asian, Seafood, Sushi
  • Executive Chef: Gregory Richie
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine
  • Private Party Facilities: Emeril's Tchoup Chop can seat up to 200 guests. Reception Style for up to 350 Guests.
  • Private Party Contact: Cathy Jacobson (407) 473-2647

Getting there

  • Cross Street: Universal Boulevard
  • Parking: Valet
  • Parking Details: For dinner, complimentary valet parking is available via the Loews Royal Pacific Resort Pacifica Ballroom entrance. For lunch, free valet parking is available via the hotel main entrance.
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A word from Emeril's Tchoup Chop
Emeril's Tchoup Chop (pronounced chop-chop) is the hottest table in Orlando, and Lagasse's second location at Universal Studios. The name offers a hint of New Orleans' famous Tchoupitoulas Street, home to Emeril's flagship restaurant, and the bold culinary term "chop". Located at Loews Royal Pacific Resort at Universal Orlando, Emeril's Tchoup Chop offers a dining experience unlike any other created by the famous master chef. In both atmosphere and menu, Emeril's Tchoup Chop offers diners a unique and exotic journey through the Pacific Seas with a delicious experience of Asian and Polynesian influences complemented by his signature bold flavors - a perfect complement for the Royal Pacific Resort. Although walk-ins can be accommodated, reservations are highly recommended. Our dress policy is casual with no tank tops for men. Bernard Carmouche, Culinary Director, and Lee Kaleel, General Manager, are dedicated to providing you with that memorable dining experience.Continued
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Emeril's Tchoup Chop
4.3
192 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
Featured Reviews
  • "Just like all Emeril's restaurants. Good service and good tasting food..."
    Dined on 5/20/2013
  • "This was our second visit - this time for lunch, since we enjoyed our first experience at Tchoup Chop so much. The food ..."
    Dined on 5/14/2013
  • "It's Emeril, so of course the food was great...except one dish. My daughter's teriyaki chicken came out without teriyaki..."
    Dined on 5/14/2013

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