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ELEVEN Details

  • Dining Style: Casual Elegant
  • Website: http://www.bigburrito.com
  • Phone: (412) 201-5656
  • Hours of Operation: Brunch: Sunday 11:00am - 2:00pm Lunch: Monday - Friday: 11:30am - 2:00pm Dinner: Monday - Thursday: 5:00pm - 10:00pm Friday - Saturday: 5:00pm - 11:00pm Sunday: 5:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Continental
  • Executive Chef: Derek Stevens
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Catering: Off-site catering is available through "Big Catering", part of the big Burrito Restaurant Group. For information please call (412) 361-3272 ex 210.
  • Private Party Facilities: ELEVEN can accommodate private parties of up to 36 guests (options available for larger groups.) Additional amenities for private parties include: TV/DVD, conference phone, wireless access, and laptop/projector hook ups. Food and beverage minimums apply; deposit required.
  • Private Party Contact: Ron Ausnehmer (412) 201-5656
  • Special Events & Promotions: Join us for Sunday Brunch! Visit www.bigburrito.com/eleven for more information.

Getting there

  • Cross Street: 12th St.
  • Parking: Public Lot
  • Parking Details: Lunch - public lot; Dinner - Valet
A word from ELEVEN
ELEVEN, where Downtown meets the Strip, is the eleventh & most innovative restaurant from the big Burrito Restaurant Group. CONTEMPORARY American flavors are combined with invention to create a fresh & truly original menu. The KITCHEN, the center of Eleven’s high-energy urban atmosphere, is where indigenous & seasonal ingredients provide inspiration for Chef Derek Stevens & his team. ELEVEN CONTEMPORARY KITCHEN - Complex flavors, simply prepared. Price: Lunch $10-25; Dinner $30-50Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerFit for Foodies
Diner Reviews
  • "I am not sure why we don't go here all the time, as there is always something seasonal and new on the menu. In an era when too many places take themselves to seriously, the remains simply great. We never have the same thing twice and have always loved our choices. Great service A bit more expensive than some places in town, but well worth it."
    Dined on 7/23/2014
  • "What may appear very officious or too fancy upon first glance is revealed to be an affordable and welcoming top shelf restaurant with advice, smiles, and most importantly exquisite food. If you're in Pittsburgh and want the best it has to offer, look no further. Would have slept there if they had let us."
    Dined on 7/22/2014
  • "Atmosphere and Service outstanding. Average food....we loved our app and salad and drinks just entree was lacking. poor complements to salmon. way to bitter and vinegary"
    Dined on 7/19/2014
  • "Good food in clean, contemporary environment. Service was flawless. (Thank you, Elizabeth.)"
    Dined on 7/18/2014
  • "We love Eleven for special occasions. And we love the bar. Great Happy Hour. My salmon was cooked perfectly. .. melt in your mouth. The accompaniment, red cabbage with bacon and I don't know what other ingredients, was outstanding ....I keep talking about it. My dining mates had the Halibut and the Swordfish, and were equally happy. Whenever we go to Eleven, and we try to get there often, we are always amazed at the new flavors presented and how the menus is always tantalizing. No pretention, no gimmicks, just delicious."
    Dined on 7/17/2014
  • "I went for the tasting menu with wine pairings. yellowtail sashimi was fresh and had a tasty aioli, braised bacon with kale was too heavy for me, good steak, nice blueberry tart. Thought wine pairings were good quality in light of the affordable menu pricing. Good, friendly service, prompt clearing. Liked the music programing: something for most generations. Impressed with bar: one of the very few places that carry my favorite gin: Old Raj. I would go back next time in P. and try the regular menu."
    Dined on 7/17/2014
  • "The service was great! The sea scallops were seared to perfection. The greens that came with them, however, were over-dressed and way too salty. I found them downright inedible, in fact. My companion felt the same way about his greens, but said the flank steak was among the best he ever had."
    Dined on 7/16/2014
  • "Nice dinner, a little noisy but good food. They have been out of the roasted brussels sprouts the last 4 times I've been there. Dessert was excellent. Very diverse dessert menu."
    Dined on 7/15/2014
  • "Great spot and not too loud. My only complaint is that the dining room was a bit dark but the food was fantastic and more than made up for it!"
    Dined on 7/13/2014
  • "We had the nicest server-always excellent service, always excellent food."
    Dined on 7/12/2014
  • "Consistently one of the best restaurants in any city. Whether dinner, bar menu or wine bar a wonderful place to dine."
    Dined on 7/12/2014
  • "This is my first time to Eleven; I have read countless reviews raving about the restaurant. Having secured a reservation a few weeks in advance, I might have had overly high expectations. Asking for a romantic table (which I also asked for when I made the reservation), we were immediately placed right next to a party of 12, even though less than half of the downstairs seating had guests. Also the table for two was half round with a booth type seat, so you had only two places to sit, and the pedestal table legs did not leave any room for your feet, which was uncomfortable all evening. The food itself was very good, but not 4 star quality. Service was attentive, but inside needs refreshing. Lounge looks great, will do that next time."
    Dined on 7/11/2014
  • "I have been to Eleven several times. I think the food is very good but not outstanding as I would hope. The Sashimi apptezier was tasty but a very small portion. The Green tomato salad was good at best. The Halibut entree was outstanding and the Gnocchi entree with mushrooms was good. Desserts were both tasty. Service was great. I would give the food a B+. I expect better from Eleven"
    Dined on 7/10/2014
  • "Service was excellent, food was very good, little expensive for the value"
    Dined on 7/9/2014
  • "My family went to Eleven for the first time July 5, 2014, to celebrate our daughter's birthday! One in our party has specific multiple food allergies, and David, our waiter got it all right! Allergies were not an issue as the chef was able to adapt AND make the person in our group who has allergies feel welcome. The food was fantastic and the service just as good. We had all courses and the courses were timed perfectly. I would highly recommend this restaurant!"
    Dined on 7/5/2014
  • "The food was fantastic as well as the service. Its a "must try" restaurant"
    Dined on 7/5/2014
  • "had not been here for a few years, and found that the food was delicious. They use locally sourced meats and vegetables. Their breads are baked on premise and are delicious. The food is nicely presented - I ordered a tuna tartare which arrived with wafer thin bread crisps and a tiny fresh oyster on top. The Elysian Farms (local lamb) entree was delicious and was complemented by kale, grits and turnips, which were flavorful but not to heavy. Service was friendly sometimes not to attentive,but we were out on the deck on 4th of July, with a lot going on. The view from the deck is great- lots of interesting people walking by."
    Dined on 7/4/2014
  • "Love the food, friendly staff, great environment, nice outdoor eating space!"
    Dined on 7/4/2014
  • "Well, what do you know...another fabulous dining experience at Eleven! The delicious food and the attention to detail from all the staff, especially from Scott our server made a special evening spectacular."
    Dined on 7/3/2014
  • "I went with a big group. I'm picky. Chef prepared me a great special meal that was GF/veg. with mushrooms and mashed potatoes and other veggies. Great wine selection, big glasses. A bit pricey but worth it."
    Dined on 7/2/2014
  • "The food (asparagus vichyssoise anf halibut) was oustanding and the service was stellar. Eleven is now on my favorites list for business dinners whenever I am in Pittsburgh."
    Dined on 7/1/2014
  • "My husband and I dine annually at Eleven for my birthday. This year was a disappointment. We were seated upstairs as requested, but in a TINY balcony area over-looking the 1st floor with another couple - VERY uncomfortable and awkward. Chef tasting menus were ordered w/wine pairings. The food was amazing, but dishes were delivered at the table by someone other than our server. I had to ask for the menu so we could review what we were enjoying. We had to wait several minutes for each wine pairing, which again were delivered with no explanation. On previous visits, our server shared the components of dishes and described the wine paired with it. A single slice of bread was offered once;we had to ask for one more slice. Not a happy birthday."
    Dined on 6/29/2014
  • "Unique menu, the best oysters in town. I had the Swordfish brunch entree- a little over cooked; my husband has the Steak and Egg- it was fabulous and like nothing he has ever tasted. The choice of layered ingredients stimulated the pallet and steak was cooked perfectly."
    Dined on 6/29/2014
  • "We had a wonderful timer. The service was too notch, our server was a gem, the good was spectacular and they made my husbands birthday a day to remember. Worth every penny."
    Dined on 6/28/2014
  • "Someone gave us an gift card to this restraunt , we were very excited to go there. It was a great experience.i had he'd seafood sampler wich was amazing . My husband had the steak and frites. He said the steak was tough and did not eat it. We enjoyed a wonderfull dessert."
    Dined on 6/28/2014
  • "Meal and service were mediocre at best and far from the fresh, consistently high quality food and polished, attentive service I've always associated with Eleven. Especially disappointing since I was trying to impress an out of town guest."
    Dined on 6/27/2014
  • "The food was wonderful, delicious and superior in quality. We had five different main courses and a nuber of appetizers. The salmon was great and the oysters were great and the lamb chops were great. This is, unfortunately, pretty rare. The service people seem to really care about the work and the diner's experience and they display a feeling of pride about being in such a fine establishment. Really worthwhile."
    Dined on 6/27/2014
  • "Had a nice special lunch w/ my girlfriend here during the week."
    Dined on 6/27/2014
  • "Our server was wonderful, noticed my friend pushed the onions to the side of her salad and mentioned they could have made it without the onions and next time to just let them know. Portions were good, coffee was delicious, and service was the best part. Will be there again as we work downtown."
    Dined on 6/27/2014
  • "We expected the food be of high quality. For the price you are paying it is not good enough. You could have a much better meal at a place like Sonoma or Ruth Chris. But the service was excellent."
    Dined on 6/26/2014
  • "We selected Eleven for a birthday celebration for two friends. The food was excellent but we were on the second floor and the air conditioning must not have been working and it was extremely hot. There were also many large groups and it was noisy. When I made the reservation I noted the birthdays and no mention was made by the waiter. If you are looking for a notable celebration The Capital Grill does a much better job."
    Dined on 6/24/2014
  • "The best of the best..............................................................."
    Dined on 6/22/2014
  • "We went for a birthday and had 2 people bail at the last minute. The staff was unperturbed, and Dave, our waiter, was awesome. Not one person had anything to complain about, as far as food and drinks were concerned. We all share our meals with each other, and I have to say, everything was fantastic. We already want to go back! I will say be prepared to spend some money, but it is welllll worth it :)"
    Dined on 6/21/2014
  • "As usual - food was great, service was great -- Eleven (whether you get an Eleven Burger or Salmon) - everything is EXCELLENT!!"
    Dined on 6/20/2014
  • "It was a great evening! Food & service was excellent. Our waiter was Johnny and he was very knowable of the menu & wines."
    Dined on 6/18/2014
  • "The food and service was incredible. Wine was fabulous. Great choice from our server."
    Dined on 6/14/2014
  • "My girlfriend and I had another wonderful dinning experience at Eleven. The food always top notch as well as the staff. This place has quickly become my favorite place to go."
    Dined on 6/14/2014
  • "Loved the atmosphere of the restaurant and the service was great. The food was good, but a bit too salty for my taste. Not sure it was worth the high price. A shared salad, two main courses, and a lower priced bottle of wine with tip was $143!"
    Dined on 6/7/2014
  • "We had early reservations because we were off to the play. Our server, Tom, was wonderful. He served us and made great suggestions. The fish was so fresh with the perfect sides. The Strawberry soup is different than we expected, but very refreshing. Great place to eat, parking across the from the restaurant made our evening a delight. "
    Dined on 6/7/2014
  • "Took my wife to Eleven for her 70th birthday and wow we were not disappointed. Our table was ready on time and Chris did an outstanding job. Told him we wanted slow service so we could spend the evening chatting. he followed our request perfectly. Halibut was excellent and my wife's vegi tasting menu was a big hit. I also enjoyed the asparagus - pea soup; what a unique delight. We're planning to go back and spend some time in the inviting lounge area soon."
    Dined on 6/2/2014