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  • El Paseo

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El Paseo
El Paseo
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El Paseo Details

  • Dining Style: Casual Elegant
  • Website: http://www.elpaseomillvalley.com
  • Phone: (415) 388-0741
  • Hours of Operation: Dinner: Daily: 5:00 PM - 10:00 PM
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Contemporary American
  • Executive Chef: Preston Clark
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine, Wine Bar
  • Catering: Inquire for more information.


Getting there

  • Cross Street: Blithedale
  • Parking: Street Parking
  • Parking Details: Parking is located on the street as well as a pay lot at the corner of Sunnyside and Miller.
A word from El Paseo
El Paseo is a local Chophouse. We are open daily from 5pm - 10pm.

In 2009 local Mill Valley residents Tyler Florence and Sammy Hagar partnered to take over the restaurant. Seeking to maintain the historic charm and integrity of the building and gardens, they planned and designed a complete restoration of the storied interior and exterior spaces. They are very excited to bring a local institution back to its former glory.Continued

Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerNotable Wine List