Edward Street Bistro Restaurant - Aurora, ON | OpenTable
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Edward Street Bistro
Edward Street Bistro

Edward Street Bistro Details

  • Dining Style: Casual Elegant
  • Website: http://www.edwardstreet.ca
  • Email: office@edwardstreet.ca
  • Phone: (905) 841-9500
  • Hours of Operation: Lunch Monday - Friday 11:30 am - 2:30 pm Dinner 7 Days 5pm Onwards
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Continental
  • Executive Chef: Brad Kelsall
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Catering: Please contact Ann Stotle-Butler at ann@edwardstreet.ca
  • Private Party Facilities: We have 2 private dining rooms that may be opened up to one large room that can accommodate up to 65 guests
  • Private Party Contact: Richard Arnold (905) 841-9500

Getting there

  • Parking: Public Lot
  • Parking Details: Aurora's only underground parking offering over 100 spots
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A word from Edward Street Bistro
Relax with a glass of wine or a pint of locally crafted beer. Enjoy our genuine hospitality. Savour bright, forthright flavours; simple and exotic. Dine on perfectly prepared dishes. Celebrate with family and friends in our private dining room. Entertain colleagues, clients or loved ones. Share our passion for fine food and drink. Welcome to Edward Street, a modern bistro! Continued
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Edward Street Bistro
4.3
49 CAN$31 to CAN$50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
Featured Reviews
  • "Great service with great food makes a fantastic dining experience. A place to come to and you will enjoy your night out...."
    Dined on 6/16/2013
  • "I liked that it was not noisy. Girl at the entrance greeted us with a smile and the waitress was informative and quick t..."
    Dined on 6/16/2013
  • "Only negative thing I can say is the perhaps portion size for men with hearty appetites. Though I felt it was more then ..."
    Dined on 6/10/2013

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