Edi and The Wolf
102 Avenue C
New York, NY 10009Neighborhood:
AustrianPrice: $30 and under
Edi and The Wolf
- Dining Style: Casual Dining
- Website: http://www.ediandthewolf.com/
- Phone: 2125981040x
- Hours of Operation:
Brunch: Saturday and Sunday: 11:30am - 3:30pm
Dinner: Sunday - Thursday: 5:00pm - 11:00pm
Friday - Saturday: 5:00pm - 12:00am
- Payment Options: MasterCard,Visa
- Cuisine: European, Contemporary German, Austrian
- Executive Chef: Eduard Frauneder
- Dress Code: Casual Dress
- Accepts Walk-Ins: Yes
- Additional Details: Banquet/Private Rooms, Beer, Counter Seating, Farm to Table, Full Bar, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Weekend Brunch, Wine
- Catering: please visit our website
A word from Edi and The Wolf
Edi & The Wolf is the East Village spinoff from Michelin Starred Chefs Eduard Frauneder and Wolf Ban. Inspired by the traditional eastern Austrian wine tavern known as a Heuriger, the rustic establishment boasts a cozy dining room and an outdoor garden area ideal for dates, group dinners, brunches, and everything in between. The rustic decor is balanced with impeccably prepared dishes, resembling fine dining in this casual spot. In addition to an extensive Austrian wine collection, the restaurant also boasts classic comfort dishes like Schnitzel and Spaetzle as well as new spins on traditional Austrian fare.Continued
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Edi and The Wolf reviews from OpenTable diners
52 reviews since July 3, 2014
- Ambiance4.4Noise LevelModerate
neighborhood gem (36)fit for foodies (27)romantic (18)good for groups (18)special occasion (11)great for brunch (10)hot spot (10)great for outdoor dining (8)late-night find (8)vibrant bar scene (4)kid-friendly (3)notable wine list (3)great for lunch (2)scenic view (2)Show More
- A bit skimpy...OpenTable Diner Since 2012Dined on 10/25/2014I was so looking forward to a wonderful Austrian meal and traveled far to get there. The ambiance and service were wonderful. The appetizers were wonderful. Unfortunately, I found the entrees to be a bit on the skimpy side. I ordered the veal schnitzel that came out way too dark & greasy. It lacked seasoning. The 2 tablespoon fulls of potato & cucumber salad, although delicious didn't help. I had great hopes that desert would salvage this celebratory dinner; only to hear that only 1 option was available . I do want to love Edi and the Wolf, but please up your game. I left disappointed and hungry. You are capable of so much more.............
- ExpensiveOpenTable Diner Since 2014Dined on 10/19/2014Moderate food, expensive, cold en windy. Price and quality absolutely not in balance.
- Vienna in the East VillagefashionistafoodieVIPDined on 10/19/2014Spending a weekend in NYC, the choices for a foodie can be overwhelming. But whatever you do, spend a lazy Sunday brunch at Edi and the Wolf. The ambiance is warm and ecclectic. The coffee is pure Euro bliss. And the food, oh the yummy pancake bites and eggs with chives. Beyond amazing. And basically the highest quality brunch for under 20$ to be had in Manhattan - -or Austria :-)Special Features:
- Great FindjorpDined on 10/17/2014Amazing food, great decor and general feel. The ribs were amazing! Highly recommendedSpecial Features:I would recommend this to a friend.
- excellentSheriSVIPDined on 10/15/2014We had an outstanding meal The Vienna Schnitzel was absolutely delicious and not greasy at all. My son loved the trout which was prepared perfectly. The 4 of us shared the octopus and beet salad for starters and they were amazing. We all shared a dessert which was just ok but the coffee was perfect. Our waitress was amazing, helpful and friendly. I highly recommend this restaurant and will definitely go there again on my next visit to NYSpecial Features:
- Unique and worthwhilejanedoeDined on 10/12/2014Fun to have quality food and great theatrical ambiance in an offbeat neighborhood. Wish the cappaccino had been served hot and that when I asked the busboy to fix the problem, that he gave me an honest answer on his return- that he had just heated it and added a swirl of milk, instead of saying he made fresh one. The reason is that both of us had already added sugar to the first, so thinking it was a fresh cup, we added more, which was too much. It was a buzzkill to make a fuss about it; since all we ordered was a plate of eggs and cup of hot coffee, it was half the experience. I still rate them highly because the food was good and the ambiance really cool.Special Features:
- Something special and differentt182288VIPDined on 10/8/2014Hidden on ave C this resturant is a condensed menu of Austrian/german goodness. Small wine list but the italian wine from Tuscany is great. The cocktails are strong and energetic. We recommend the spartzel and schnitzel with veal. Portions are small BUT hearty so don't over order although you may want toSpecial Features:I would recommend this to a friend.
- Great birthday dinnerKiwihairDined on 10/7/2014My friends and I had a great time celebrating my birthday last week at Edi and the Wolf. They were very accommodating of such a large group and took great care of us. The only complaint we had was the back yard "room" was extremely quiet with no speakers for the music that was playing inside. The atmosphere is one if the reasons I live this restaurant and compared to the inside dining room, the back room really loses the restaurant's lively vibe.Special Features:I would recommend this to a friend.
- AMAZING!OpenTable Diner Since 2003VIPDined on 9/20/2014The eggs were transcendent! I have never had a more lovely brunch in my life! The flavors were exquisite, the decor was funky and unique, and the staff was lovely. It felt like you were dining in a secret garden shed full of delightful surprises!!Special Features:I would recommend this to a friend.
- Just go and enjoy!PAYPeiDined on 9/16/2014The restaurant has no visible sign but you won't miss it because it looks like the coolest joint on the block. It's rustic looking, lots of plants creating a sense of privacy even thought the front of the restaurant is a big garage door that's wide open during summer months. It's low key, friendly service, somewhere people can go and unwind. Food is good but I don't like the whites I had (Edi and the Wolf, Cuvee and Sauvignon Blanc, both from Austria). Maybe I should just order a beer...Special Features:
- Wolf at the doorPSPSVIPDined on 9/5/2014The bad wolf was at the stove the night we ate at Edi and the Wolf. Roasted cauliflower was on the edge of burnt. Skin on trout was soggy, while the accompanying grains were undercooked. Schnitzel was passable thanks to sides. Goldilocks beware!
- LovelyOpenTable Diner Since 2011VIPDined on 8/25/2014Service, food and ambiance cannot be beat - will definitely be back here for drinks and small plates or brunch very, very soon!Special Features:
- Good findCasualdiningDined on 8/24/2014Good food, good value in a very enjoyable environmentSpecial Features:
- BirthdayDinnerlavenderloveDined on 8/23/2014We had a reservation at 7:15 and got seated immediately when 2 of us arrived and our friends joined in later. The service was excellent. I dont remember the name of the server but she was very nice and heplful. After dinner, it was sweet of her to get a cheese platter(dessert) with a candle on it for my friend. Foodwise, its on the pricey side, very little portion and not a lot to choose from. The cauliflower was too salty.I however enjoyed the Spatzle. For drinks, my friends enjoyed their cocktails and I stuck to Chianti wine which the waitress suggested and I liked it. To sum it up, we all loved the decor,ambience and had a very good night. And maybe ill even come back and try their brunch menu .Special Features:
- Great spot in the East Village!elcha888VIPDined on 8/19/2014Wonderful ambiance, food delicious - Austrian but not too heavy, very friendly and efficient service. Great on a summer evening when the restaurant front is fully open to the streetSpecial Features:I would recommend this to a friend.
- Consistently delicious.DMelanogasterDined on 8/1/2014I love the rustic design of this restaurant, from the plants and rusted ironwork outside to the industrial look inside. It feels very comfortable, too. You want to stay and talk. There is music but usually not so loud that you can't have a conversation (which is unusual these days in "hip" New York restaurants. We've eaten here about six times now and the food is consistently good. Our favorite appetizer is the flatbread "mit schmeck" (which is like bacon). I love the wiener schnitzel (the pork version), which comes with delicious potato and cucumber salads. The short ribs are also very good. We've tasted a couple of the desserts and they're excellent, but I wish they'd put something chocolate on the dessert menu.Special Features:
- Glad we went.Tablefor3VIPDined on 7/20/2014We had a great experience - food, service, ambience. Glad we finally had a chance to go - can't wait to go back.Special Features:
- Service LackingMikeVIPDined on 7/19/2014Upon entering, manager told us for two people we needed to sit in the center "communal" table. I asked about the back patio? Nope, bridal shower happening/private party. We sat at the bar. Service was good at first, but then...they bought out the wrong food. We ordered a side of french fries so they left those, by the time our correct orders were brought back to us, fries were cold. Our water and drink glasses were empty and bartender asked if she could make us another drink. yes please. Nope! Never saw her again and we sat there for 15 minutes waiting for someone to even acknowledge us. Bartender came back and asks us if she could make us a drink. We declined. Manager said he was sorry but did not offer to comp drinks or cold fries. Sad!
- Amazing decor; food is mehNickname55VIPDined on 7/9/2014I absolutely loved our cocktails and the outdoor/indoor feeling of the place - it's really special and different and all those good adjectives. I would absolutely recommend someone go here for a short drinks-only date. Food was underwhelming - portions were tiny, prices were really high and the taste was ok but nothing to write home about.Special Features:I would recommend this to a friend.
- Great food, TERRIBLE musicLiz01Dined on 7/5/2014I've been to Edi and the Wolf several times & have always had a wonderful experience-- great food, really nice ambience. Never even noticed the music there before; however, this past time was incredibly loud and the music was awful. We walked in to 'Welcome to the Jungle' playing. Seriously?! It was downhill from there- 'What is Love' (yes, Night at the Roxbury style) was the low point. Meal was great & service was too-- besides the fact that we asked the music be turned down so we could hear each other talk and it never happened. Really put a damper on an otherwise great experience. Don't know many people who enjoy dining to bad 80s music blasting...besides drunken sorority girls. You can do better guys!I would recommend this to a friend.
- The following 19 reviews are from the Edi and The Wolf reviews archive.
- What a findOpenTable Diner Since 2007VIPDined on 6/27/2014A wonderful experience, great food, service and atmosphere. Not on the radar but should be!Special Features:
- Happy I tried it!racheleh3VIPDined on 6/24/2014It was a cute spot and the food is delicious! The "outdoor seating" isn't truly outdoors however, but more of a greenhouse feel. We still had a great time though, and the service was stellar!
- It's just goodMikeVIPDined on 6/15/2014Great lunch menu. Simple, good, and thoroughly enjoyed.Special Features:I would recommend this to a friend.
- Quirky and RusticDaynaDined on 5/29/2014wonderful New York experience! food was made with care and had a lot of flavor. very impressive meal. Felt like visiting old friends. Wish we could have sat in the back garden area. had the oyster, verde vermicelli (sp?) , brook trout, wiener schinzel fresh potato salad and cucumber salad and pommes fritz with homemade ketchup, homemade strawberry and rhubarb pie with ice cream..OMG! amazing !Special Features:
- Cool spot in East VillageOUTSTANDINGVIPDined on 5/22/2014Everything about this place is great--delicious, inventive food, nice wine, great ambiance. It's very hip without trying too hard and the staff is lovely. It's a no brainer.Special Features:
- jack.spadeOpenTable Diner Since 2012Dined on 5/16/2014great food. great drinks. great space. dessert menu was lacking so we went elsewhere.
- Lovely venue, ok foodJules5168Dined on 5/16/2014Really enjoyed my birthday dinner at Edi and The Wolf. The ambiance is lovely, the service was great (the server saved me from ordering a glass of rosé that she told me was extremely sweet, which I would've hated!). But the food was so-so. The grilled octopus was delicious, but our entées (pork belly & schnitzel) were only ok. Overall I would go back for drinks and apps, but maybe not dinner.Special Features:
- Super FUNClarkieVIPDined on 5/11/2014Interesting food in an interesting atmosphere makes for a delightful time.Special Features:I would recommend this to a friend.
- Hidden GemOpenTable Diner Since 2012VIPDined on 4/27/2014Flatbread with pickled mushrooms & speck w/horseradish! Pork belly in green gazpacho! Need I say more?Special Features:I would recommend this to a friend.
- Delicious food but service slippinglocalkatzDined on 4/9/2014I have been to Edi & the Wolf on at least half a dozen occasions including for a group dinner I organized. The food is delicious, the atmosphere is lovely. It has been top of my list of East Village neighborhood spots. This past Wednesday despite it being a slow night and uncrowded, the service was very bad. The waitress who took our order was absolutely lovely but everything else was a complete shambles. There were simple misses - we had to make repeated requests for simple things like cutlery, salt and pepper and water. There were bigger misses - entrees came out before appetizers and then appetizers came out with side dishes. But the worst part was that the server and the woman helping him were hostile and unapologetic.Special Features:
- Neighborhood GemhostessofthemostessDined on 4/2/2014I booked a reservation for a large group dinner. Not only were my guests in love with the food, they also couldn't stop commenting on the ambiance and rustic decor of the restaurant. We ended up staying over 3 hours! I highly recommend Edi and the Wolf if you are looking for something that stands out from the crowd.Special Features:I would recommend this to a friend.
- Kinda of badDisappointedDined on 3/21/2014Food tasted bland. Reminded me of what you'd get at a mediocre polish diner. Crowd was unattractive. Server and ambiance were great.
- Cozy and cool dining place!annetteDined on 2/28/2014Love the cozy, rustic (yet modern) decor. The Austrian inspired food is delicious and and the matching wine list is equally good. It's a neighborhood gem that will give New Yorkers a taste of modern Austrian cuisine. Fun and casual atmosphere.Special Features:
- Warm atmosphere on a cold nightshellsDined on 2/20/2014Delicious schnitzel and spaetzle, along with a fine glass of gruner veltliner. Warm and cozy atmosphere and attentive service, as another Austrian once said "I'll be back".Special Features:I would recommend this to a friend.
- An amazing brunchsouthporterVIPDined on 2/9/2014We went to Edi and the Wolf for Sunday brunch and truly enjoyed ourselves. With an 11:30 a.m. reservation we were the second table seated, before a party of 20 arrived. Prices $16 per person including a substantial entree, coffee, and orange juice, were quite reasonable. We enjoyed our frittata and Kaiserschmarrn (an Austrian caramelized shredded pancake with apple) immensely. We will be back!Special Features:
- We loved it!blondaliceVIPDined on 1/31/2014Enjoyed a wonderful dinner with another couple. Great ambience and the staff is really friendly and accommodating. Best Shnitzel!! I recommend all 3 sides with dinner. Amazing!!Special Features:I would recommend this to a friend.
- Too tightOhMehDined on 1/31/2014Communal table one chair too many. Impossible to cut my schnitzel without elbowing my neighbor. Food ok, not great. Would not return.
- Amazing foodMindyDined on 1/30/2014The duck was astounding. The short ribs were also divine.Special Features:I would recommend this to a friend.
- Amazing place fit for all palettes!ChefWidowDined on 1/16/2014Definitely worth the walk over the Alphabet City! I love all the dishes here but the new mushroom tagliatelle is so rich and delicious it might be the new favorite. Portion sizes won't leave you disappointed and the wait staff are attentive. All of my friends that I've brought here love the warm and rustic decor. The busiest and most crowded nights are Friday and Saturday, especially once it gets warmer, so definitely make a reservation if you plan on dining either of those nights. There's also a giant projector screen that's great for sporting events, Oscar night, and even New Year's Eve. If you come here definitely try: Austrian wine, tagliatelle, gnocchi, brussel sprouts, wolf burger & kaiserschmarrn (brunch), & porkbelly sliders.Special Features:I would recommend this to a friend.