Edge, Steak + Bar Restaurant - Miami, FL | OpenTable
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Edge, Steak + Bar
Edge, Steak + Bar

Edge, Steak + Bar Details

  • Dining Style: Casual Dining
  • Website: http://www.edgerestaurantmiami.com
  • Email: edge@edgesteakandbar.com
  • Phone: (305) 381-3190
  • Hours of Operation: Breakfast: Monday to Friday: 6:30am - 11:00am and Saturday & Sunday7:00am - 11:00am; Brunch: Sunday: 11:30am - 3:00pm; Lunch: Monday - Saturday: 11:30am - 3:00pm; Dinner: Nightly: 6:00pm - 11:00pm
  • Cross Street: SE 14th Terrace
  • Parking: Valet
  • Parking Details: Valet 3 hours for $9. There is also a public parking garage next door.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steak, Seafood, Tapas / Small Plates
  • Executive Chef: Aaron Brooks
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Happy Hour, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Weekend Brunch, Wine, Wine Bar

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A word from Edge, Steak + Bar
A contemporary, more glamorous take on steakhouses featuring a high energy bar serving creative cocktails, small plates, tartares, crudos and appetizers. Prime cuts of meat, including smaller portions and seafood are presented alongside creative sides. The space includes a gorgeous patio, complete with stunning views of downtown Miami, communal tables and fire pits for the cooler months.The seasonal menu sure to please steakhouse-lovers as well as those seeking lighter, composed plates drawing heavily from Florida's bounty of fresh, farm product. The restaurant's buzzy vibe, combined with the welcoming, lounge atmosphere on the al fresco patio, makes Edge a great destination for happy hour, post-work stress relief and office soirees.Continued
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Edge, Steak + Bar
4.0
53 $31 to $50 restaurant
Featured Reviews
  • "My second time here, and the food was delicious and won't break the bank. My date loved the location, and she loved the ..."
    Dined on 5/23/2013
  • "Oysters were firm and fresh- delicious! Best I've ever had!..."
    Dined on 5/6/2013
  • "Enjoyed our meal-service and ambience wonderful. Would go back!!!!..."
    Dined on 4/30/2013

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