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  • Eddie V's - West Ave

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Eddie V's - West Ave
Eddie V's - West Ave

Eddie V's - West Ave Details

  • Dining Style: Fine Dining
  • Website: http://eddiev.com
  • Phone: (713) 874-1800
  • Hours of Operation: Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Steak
  • Executive Chef: Adam Puskorius
  • Dress Code: Jacket Preferred
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Entertainment, Full Bar, Happy Hour, Non-Smoking Restaurant, Private Room, Wheelchair Access, Wine
  • Entertainment: Live Music nightly in the V-Lounge.

Getting there

  • Cross Street: Westheimer Rd
  • Parking: Valet
A word from Eddie V's - West Ave
Eddie V’s Prime Seafood features oysters, sashimi, great prime steaks and live Jazz. Savor the classics like oysters on the half shell and famous All Lump Crab Cakes. The extensive wine list features over 150 selections. Eddie V's also features 2 private dining room options for up to 28 people.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerSeafood
Diner Reviews
  • "A great experience in every aspect and impeccable food & service!!"
    Dined on 4/16/2014
  • "From Los Angeles, I was looking for a great place to celebrate my wife's birthday while visiting Houston. Through numerous sources, I checked out Eddie V's and I'm glad I did. It delivered on every level and stayed true to the numerous reviews I read. From the table selection, to the service, to the food, everything was up to and exceeded my expectations. I would highly recommend this restaurant to everyone looking for that "special spot" - business or personal."
    Dined on 4/14/2014
  • "I can't believe I felt like I was treated like a queen!! We had the best seat in the whole place facing the beautiful Street view with people walking with their kids and babies! And then when I looked on the table everybody had signed a birthday card for me I felt really special! And that was just the beginning I had two people serving us and everything was top notch yummy the best* and then we were looking at desserts and they pass out to fabulous desserts with the hand-painted happy birthday sign and it was awesome the bananas Foster Flambé was the best! And I really don't even like bananas but it was awesome! We sat and talked for a while and I didn't feel rushed and it was so much fun the waiter was so funny!"
    Dined on 4/12/2014
  • "one meal (Red Fish) was good, the other was the special Halibut which was greasy. When we mentioned this to the staff took the item off our bill. So good service and wanted to please. One negative in regards to service was that we felt a bit pushed to buy higher priced items (wine) but once we said no it was not a continued issue. Overall given all the other restaurants in town I don't think we will return"
    Dined on 4/11/2014
  • "Very good, could have been great. Two dishes we ordered came out wrong. they handled it, so it was good."
    Dined on 4/11/2014
  • "Nice setting, outstanding service, terrific live music and very good food. This is one of the best places to dine in Houston. Highly recommended."
    Dined on 4/6/2014
  • "I went one evening for dinner with my boss and 2 co workers. It was a great spot for a social meal with a business feel. The food was delicious."
    Dined on 4/1/2014
  • "I eat most meals out as I am on the road all week and then eat out on the weekends. Eddie V's was one to remember. The food was simply excellent and the service as good. There is something that usually isn't just right but not at Eddie V's. All around great restaurant. Not inexpensive."
    Dined on 4/1/2014
  • "Went for a girl's night out for our friend's birthday dinner. Food was excellent. The bananas foster was the perfect birthday dessert!"
    Dined on 3/23/2014
  • "We celebrated a birthday! The service was exemplary; staff was attentive, very pleasant, engaging and extremely sensitive to our group, which included a 5 year old. The room was beautiful, the food superb. We enjoyed crab cakes & oysters appetizers. Entree's included the day's special of sliced tenderloin with lobster tail along with the menu's redfish and jumbo gulf shrimp. I enjoyed the most delicate, yet dense, moist swordfish steak with an abundance of crab and avocado topping. My only disappointment was the Lobster Bisque. The color and presentation was great, but the chunks of lobster meat were quite chewy, almost difficult to eat and there was an 'oily alcoho'l aftertaste as if the sherry was not thoroughly in the bisque"
    Dined on 3/31/2014
  • "I am speaking of course about Jennifer Winney!!! She was just wonderful. We both have fabulous little dogs, Jennifer has a Papillion and I have a Maltese. We talked about Eddie but then we spoke about our little dogs. I brought my Maltese back from South Korea and then our talk about our dogs began. I, also, had a fabulous dessert that I create at home: Three scoops of Vanilla Bean ice cream, a shot of Bailey's Irish Cream over the ice cream and then as much hot fudge as possible over that!!! Oh my goodness, be still my heart!!!! The waiter told me that everyone in the back was asking him , "What was that!" (My waiter's name is Louis!!) I love Eddie V's!!! Thank you for asking, Deborah Bishop"
    Dined on 3/28/2014
  • "My wife and I live at West Ave and eat at Eddie V's on average 2-3 times per week, and have over the 2 years we've lived here. The service is typically very good. This experience was bad. The reason was obviously the attention our waiter was required to pay to the table next to us that was hosting a party for a group that was without question spending a substantial amount of money. Knowing that our waiter was captured by this group, another waiter should have been assigned to our table. I left with the feeling of not ever wanting to return. However, I brought a group of 4 there last night. The service and food were good, back to what we had come to expect. But I'm still sorely disappointed with Eddie Vs for not adjusting to the situation."
    Dined on 3/25/2014
  • "Our group 6 dined and enjoyed a great evening for 3 hours! We were not rushed nor ignored the entire time!"
    Dined on 3/29/2014
  • "I eat here several times a year, but this was my first time at this location. The service was excellent and the food was fantastic! I will return soon."
    Dined on 3/29/2014
  • "Showed up early and enjoyed the live music in the bar, very happening scene. Classy white table cloth dining room, a bit of 50's retro sophistication. Reasonable wine list - accessible prices and up. Service was friendly and attentive at both the bar and table. Food classic American. We had two fish dishes and both were well prepared. Steaks on the menu were typical steak house prices. Overall cost of the meal was completely in line with the service, venue and food quality. Only hiccup was valets were over priced and not particularly helpful. I'll self park the next time."
    Dined on 3/27/2014
  • "Let's just say that I've had better meals at Chili's and Applebees for $10-15. I spent more than $100 per person here for a dry, chewy, and overcooked halibut. When I asked for tartar sauce to try and choke it down, the restaurant did not have any. On the bright side, the bar tender did an adequate job mixing whiskey and coke and the wait service was good."
    Dined on 3/25/2014
  • "Fantastic menu- the seafood selection was incredible. The service exceptional!!! Steaks perfectly aged and cooked! Freshest lobster since we were in Nova Scotia! We were there on a Wednesday evening- lots of business folks, couples, families and larger groups. Cannot wait to go back!"
    Dined on 3/26/2014
  • "The only bad comment is that we had to wait a long time between first and second course"
    Dined on 3/22/2014
  • "It was a great dining experience. I thought the service was great. I expected a live band but never heard one. Although, I did think the drinks were too expensive. A margarita cost me 17.00 and 15.00 for a cognac."
    Dined on 3/22/2014
  • "We had a great time and I wanted to say the hostesses were so very friendly and the waitstaff also! We enjoyed it!"
    Dined on 3/22/2014
  • "The food and ambience of Eddie's V's is amazing . Our server, Ashley was outstanding. She was very knowledgable about the menu items and selections. We thoroughly enjoyed engaging with her between our courses. She made our dining experience superb."
    Dined on 3/21/2014
  • "My daughter and I had a fabulous time!!!!!!!!!!!!!!!! We are definitely going to return again!! The Martinis are fabulous, the waiters are so darling and so professional! I love waiters, you ask them for something and they bring it! You must try the three scoop vanilla ice cream with chocolate sauce and cookies- fabulous!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!"
    Dined on 3/21/2014
  • "Great place to meet up with friends/business associates and have a drink or dinner. Great staff, were always attentive. Will be back."
    Dined on 2/26/2014
  • "Nicely done seafood with a good selection across the menu. Service was prompt and attentive. Food was served hot on plates that stayed hot. The meal was a bit pricey for Houston."
    Dined on 3/15/2014
  • "Awesome as usual. Recommend it to everyone I know. The only restaurant where my wife will eat fish. Great meal and the banana foster was out of this world."
    Dined on 3/14/2014
  • "We were celebrating my son's 30th birthday and the whole experience was excellent. The food was over the top delicious, the waiter was attentive without being intrusive, and we were not rushed through the dinner. We chose Eddie V's because the menu pleases seafood lovers but has plenty of other choices."
    Dined on 3/13/2014
  • "First of all were hispanic, the waiter was hispanic too, so after he knew we spoke spanish he didnt give us the attention like the previous waiters did.. Weve been there several times..The food is always excellent.( Jumbo Scallops my fav)...Service was bad this time and this guy spoke to us like if we were children...Also, the forks were dirty, noticable with food on one of them..i didnt say nothing but i did put them towards the end of table and he noticed and apoligized..I didnt want to get managers involed..It was our anniversary dinner, so we just went with it...Good food, Miguel you suck!!!"
    Dined on 3/14/2014
  • "Eddie V's has a great atmosphere, great steaks and seafood, professional service and just about everything you could ask for in an upscale restaurant. For a lively dinner, sit in the bar area, where they have live music. For a more formal environment, choose the main dining room. The private party room is great for a group dinner as well. They just do everything right at Eddie V's."
    Dined on 7/2/2013
  • "The service is impeccable. The food is great and the atmosphere is perfect. I love dining at one of the bar tables where you can listen to live music. I have eaten at Eddie V's many, many times and never had anything but an outstanding experience."
    Dined on 6/28/2013
  • "The food was great! Everyone enjoyed themselves. The Red fish was great. My husband had the Rib eye steak. It was perfect. The service was over the top! I will definitely dine there again. Our friends had the specials for the night. They said it was worth the price."
    Dined on 3/8/2014
  • "We loved our experience at Eddie V's. Great food and a great atmosphere. Will come back soon!!"
    Dined on 3/6/2014
  • "My husband and I chose Eddie V's for our 2 year anniversary dinner. Our server was prompt, friendly, knowledgeable, and very professional. Our filets were cooked exactly to our liking (medium rare & medium). Everything was fantastic and exceeded our expectations. The alcohol, oysters, and lobster were pricier than we expected but it was a lovely environment for our romatic night out."
    Dined on 3/1/2014
  • "Outstanding! Best meal ever! Excellent service - friendly, warm and very professional. The seafood is outstanding! We will be back!"
    Dined on 3/1/2014
  • "Eddie V's took care of us the moment we came in. We were early for our reservation and the dining room was not open yet, so they showed us to the bar. The bartenders took excellent care of us and the amazing service continued as we went into the dining room. It was our first time eating there and our server was very patient with explaining everything to us. The lobster tartare, pacific swordfish, & filet mignon are fantastic."
    Dined on 3/1/2014
  • "Outstanding service and food. This evening dinner was a anniversary dinner and the staff made it very special for wife and myself."
    Dined on 2/28/2014
  • "This place seemed like the place to be. The food was amazing and the service was wonderful. The ambiance was great too as they had someone playing a jazz piano setting the mood."
    Dined on 2/25/2014
  • "We celebrated our 29th anniversary with dinner here. It couldn't have been more perfect. They decorated the table with rose petals and had a card signed by the staff. The food was out of this world and the service was great. An awesome seafood restaurant with everything."
    Dined on 2/23/2014
  • "From the moment you walk in until your satisfied waddle out, just a fantastic experience."
    Dined on 2/22/2014
  • "The food was excellent!! The service was out of this world. I love the ambiance of the restaurant. Very romantic and cozy!!"
    Dined on 2/21/2014
  • "Our party of 4 was looking forward to a special dinner together on 2/22/14. We were disappointed throughout our evening on so many levels (food, ambiance, service). In no rush to go back. Embarrased we selected Eddie V's to host our friends."
    Dined on 2/22/2014