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  • Eddie V's - Scottsdale Quarter

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Eddie V's - Scottsdale Quarter
Eddie V's - Scottsdale Quarter

Eddie V's - Scottsdale Quarter Details

  • Dining Style: Fine Dining
  • Website: http://www.eddiev.com
  • Phone: (480) 730-4800
  • Hours of Operation: Dinner: Monday - Saturday: 4:00pm - 11pm. Sunday: 4:00pm - 10pm Closed Thanksgiving and Christmas Day
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Steak
  • Executive Chef: Stefan Martin
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Dancing, Entertainment, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Smoking Area, Wheelchair Access, Wine
  • Entertainment: Live music nightly in the V Lounge.

Getting there

  • Cross Street: N Scottsdale Rd & Greenway-Hayden Rd
  • Parking: Valet
A word from Eddie V's - Scottsdale Quarter
For the freshest seafood, steak, and rhythm the buzz in town is Eddie V's Prime Seafood at Scottsdale Quarter. The menu features lots of Gulf Coast seafood and prime steaks and chops. Located at the base of the McDowell Mountains, Eddie V's atmosphere is a fantastic high energy dining experience. Visit our fabulous V Lounge where you can enjoy live music and happy hour seven nights a week. We offer private dining rooms for all your corporate and social gatherings. Savor classic seafood starters like oysters on the half shell and famous Jumbo Lump Crab Cakes. Our Award-Winning wine list features more than 250 selections.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSeafood
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "We celebrate our friends birthday and they brought out yummy desert with beautiful Happy Birthday handwriting. The food was excellent and service was impeccable."
    Dined on 7/20/2014
  • "Eddie V's is our favorite restaurant! We go there about once a month. We request a certain table and they are very accommodating, which we really appreciate. The food is wonderful and fairly priced. The waitstaff, especially Rick, is well-trained and seeks to please. They keep track of your likes with drinks and ask right away if you'd like to start with your favorite cocktail. The manager is very friendly and often stops by to say thanks for returning to Eddie V's. The restaurant itself is very beautiful and this contributes to the fine experience you will have if you go there. We highly recommend Eddie V's and hope to continue returning there often."
    Dined on 7/20/2014
  • "over prices and under seasoned food if you say there is a dress code, it should then be enforced"
    Dined on 7/19/2014
  • "We consistently dine with friends at Eddie V's. We enjoy their happy hour as well as their fabulous regular menu. Typically dine in the bar . even for regular menu dinners due to the friendly ambience, entertainment and excellent service. They understand that happy hrs. are not overall losers for the restaurant and know that typically many happy hr. diners also are full menu diners. Others could learn from them. They are the very best!"
    Dined on 7/19/2014
  • "It came highly recommended and lived up to it's billing. Listened to the server and he was spot on. Great crab cake. and the two fishes were excellent. This was first time but will not be last. Looking forward to the return."
    Dined on 7/19/2014
  • "Why does a restraint use it Causes gi effects in 15 percent of North Americans New York banned it Why does Eddie v use it?"
    Dined on 7/18/2014
  • "From beginning to end, the experience was excellent. The wait staff was friendly and very attentive. Food was outstanding! My only feedback is more room is needed in the bar. We couldn't have any pre-dinner cocktails due to no seating."
    Dined on 7/18/2014
  • "Have dined at Eddie V's in Austin, TX many times and it always good. Had the occasion to dine at the Scottsdale location while on a business trip to Phoenix. The venue and food were both outstanding per expectations. Several of my colleagues had not previously dined at Eddie V's and were quite impressed with the whole experience. I highly recommend Eddie V's."
    Dined on 7/17/2014
  • "Still the best....FOOD, SERVICE, AMBIANCE. Wonderful place for a drink or full dinner. Great jazz groups which start at 6, only make it better. A little bit of NYC in the valley."
    Dined on 7/16/2014
  • "Great dining experience from beginning to end. Enthusiastically welcomed and seated at a beautiful table (birthday card awaiting) to make the evening all the more pleasant. Waiter accommodating and professional, but still imparting humor and a personal touch; not just turning tables. Our dinner from appetizers through dessert was delicious! (Booked our next reservation before leaving.)"
    Dined on 7/12/2014
  • "The food here is excellent (try the steamed sea bass!). One thing bothered us, though, and that's that the service was very rushed. Our appetizer dishes hadn't even been finished or cleared before our main courses arrived. For a meal this expensive, diners should be encouraged to enjoy the experience. Instead, we felt like they were churning tables. (It wasn't just the night or our particular server; we had the same experience last time we visited this restaurant.)"
    Dined on 7/12/2014
  • "We had an early Sunday dinner at Eddie V's. We've dined there many times and subsequently realized we prefer slightly later dinners to ensure we enjoy the live music, laughter, and noises emanating from the vibrant bar scene. It's a great restaurant any time you wish to dine. We prefer to dine when the atmosphere is more electric rather than sedate."
    Dined on 7/12/2014
  • "The food was phenomenal, pairing tastes that I would not have combined, to great effect. The seafood was perfectly prepared, seved at just the right level of doneness. We were made to feel welcome and service was very attentive, yet unobtrusive. Our server was astute enough to know when to bring an extra spoon on a dish we didnt plan to, but ended up, sharing."
    Dined on 7/11/2014
  • "The waiters here definitely up sell. In addition, if you need to alter a bill afterwards and before a credit card is swiped, I've found this restaurant to be more resistant. It may be simply the waiter that I frequently get which moving forward I intend to avoid. For as much as I visit this restaurant this inflexibility is frustrating."
    Dined on 7/11/2014
  • "Been here a few times and I must say I prefer it to Oceans Club. Love the ambiance and the service is fitting of an upscale restaurant."
    Dined on 7/8/2014
  • "Seated immediately, great service and food was wonderful. Live music was also wonderful. Good place for can after dinner drink."
    Dined on 7/8/2014
  • "We thoroughly enjoyed our date night here on Saturday evening. Service was impeccable. My wife had scallops I had the redfish. Our side was crab fried rice (excellent)"
    Dined on 7/5/2014
  • "As always - Eddie V's was fabulous! The mushroom salad as well as filet mignon was fantastic. Ask for Rick - he is THE best!"
    Dined on 7/1/2014
  • "Last night my husband and I celebrated our 5th Anniversary of when we started dating. We just got married on May 18, 2014 BUT we now have two anniversaries to celebrate! Eddie V's WAS JUST PERFECT to have our celebration at! Delicious food, wonderful ambience and EXCELLENT service as always!"
    Dined on 6/28/2014
  • "Went for wife's birthday. They greeted us by name and immediately acknowledged the birthday. Service was great. They were attentive but not over bearing. The server suggested some good dishes and was very knowledgeable. Great food, great experience, great service!"
    Dined on 6/28/2014
  • "We ordered the Napa Nights Special and were pleasantly surprised at the quality and taste of this offering. The shrimp were large and tender and the steak was cooked to perfection. The sauce and seasoning on the steak were outstanding. The steak had a tasty crust and was cooked to perfection. The wine pairing was excellent."
    Dined on 6/26/2014
  • "My wife and I celebrated our 31st anniversary with a fantastic dinner. The food was delicious and up to our standards. No skimping on the portions. The food was prepared perfectly and served hot. The décor and ambience of the restaurant was outstanding. The only negative was the noise level. At times it was difficult for us to hear our conversations. We had made reservations on line which made it very simple. When we arrived out table was ready and seated immediately. Oh-- the cocktails were excellent and served in a nice sized glass.. Not the usual tiny glass that is used in many fine restaurant. The service was very good. We were not rushed during dinner and the staff checked on us periodically to insure we were satisfied."
    Dined on 6/25/2014
  • "At the moment of our arrival, everything, and we mean everything was perfect! From the valet to our departure, we were delighted. The food was excellent, our waiter was not only helpful but very enduring. He explained everything and made us feel quite at home. At dessert he surprised one of our dinner partners with a special cake due to her expecting a baby so that just topped off our night. The wine list and the one we chose was superb! We would highly recommend to any one visiting the Scottsdale area."
    Dined on 6/22/2014
  • "The service and food were excellent. It continues to be our favorite place."
    Dined on 6/21/2014
  • "Wonderful meal and service. There is a live band, which might be good if you could hear them over the roar of the crowd>"
    Dined on 6/21/2014
  • "We celebrated my wife's birthday and everyone especially Eduardo were more than cordial. The Ahi Tuna Steak and the Scallops were out of this world. We love Eddie V's"
    Dined on 6/20/2014
  • "Had some friends in from Chicago who love fish, so we had to come here. The food was excellent and the birthday boy loved his fish. we tried the calamari for the first time and it lived up to expectations. Our server paced the meal perfectly. We've always had fish here and it's always been terrific but one of these times I'll have to try something else."
    Dined on 6/19/2014
  • "Very friendly staff. Food was excellent!!!!!!!!!!! Frist class all the way!!!!!!!"
    Dined on 6/18/2014
  • "When we areived the staff had a booth as requested and then went the extra mile to put rose petals on the table with a card signed by the staff. Johnny, our server was very professional and friendly. After sharing a few stories between the 3 of us we didnt want to leave. This is our one of our favorite places for celebrating special days. Unlike the Ocean Club, Eddie V's lets you pick a free dessert for your special date. Get on board Mastro's like you use to do with the butter cake instead of nickel and diming your patrons and then still charging for a dessert you didnt even pick for that special date. Eddie V's jump lump crab cake as an appetizer is always a good choice (very little filler with a lot of crab). Thank you Eddie V's"
    Dined on 6/16/2014
  • "We returned to Eddie V's just for the soft shelled crab. Not only is it delicious but the salad accompanying the crab is terrific. The lobster bisque is always flavorful and the BLT salad was nicely prepared and tasted great. The service was good but not quite as attentive as usual. I think our server had too many tables all arriving at once which made his job difficult. The busboy was outstanding -- always watching and anticipating what we might need."
    Dined on 6/16/2014
  • "Made reservations for four @ 7:30 PM...punctually seated at a quiet table which was great since one of our party had hearing problems. Service was outstanding...wine list contained wines we recognized and the food was outstanding. Prices were also elegant but acceptable for the quality of service and the food preparation."
    Dined on 6/15/2014
  • "Good food, impeccable service..............one of my favorites."
    Dined on 6/15/2014
  • "Had a friend in from Colorado. She loved seafood so eddies was the only choice. Service was outstanding with our server being available but not intrusive. My wife had and loved the parm encrusted sole for the second time and I tried the seared tuna which was very tasty. Everything was up to the standards that we've come to expect from this fabulous restaurant Can't wait for our next visit"
    Dined on 6/14/2014
  • "I've had everything on the Menu at this point and would recommend everything!! Perfect place for seafood"
    Dined on 6/14/2014
  • "Eddie V's is consistent. The service and food are excellent. You can't lose. We are always excited to go! We usually ask for Bill, but Olya gave him a run for his money. Tough to say who is best. They are both exemplary."
    Dined on 6/13/2014
  • "We had a great dinig experience at Eddie V's! We were celebrating an event and reserved a table in the lounge/bar area. The energy was great, the food was excellent and the service was terrific! Overall a great night...we will be back soon!!!"
    Dined on 6/13/2014
  • "Unbelievable, the food, the staff. Amazing experience, there for my 25th anniversary and everything was just perfect, the best Calamari ever, amazing tuna and peppercon steak, topped off with amazing dessert. Staff was attentitive and friendly, amazing teamwork. If your in Scottsdale, Eddie's V's is a must."
    Dined on 6/10/2014
  • "We decided to have a cocktail before our dinner reservation, and because the bartenders Kara and Iana were so nice we ended up having dinner at the bar. Really enjoyed Kara's suggestion on the grouper and appreciated her having the entree made without flour. I have food allergies. My husband totally enjoyed his halibut. We had no room for dessert but took the butter cake home and Kara was right, it was delicious. This is probably our 5th time dining there, and am sure there will be many more dinners in the future."
    Dined on 6/7/2014
  • "As always, Eddie V's was fabulous! The service is beyond incredible. The mushroom and goat cheese salad is fantastic. Eddie V's is a great value and is always a delight!"
    Dined on 6/7/2014
  • "The service is good and the ambient is great. Oyster is good, But the lobster is too salty."
    Dined on 6/6/2014