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  • Eclipse Restaurant

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Eclipse Restaurant
Eclipse Restaurant
  • Address:
    6177 Delmar Blvd in The Loop
    St. Louis, MO 63112
    Neighborhood:
    The Loop
  • Cuisine:
    Contemporary American
    Price: $30 and under

Eclipse Restaurant Details

  • Dining Style: Casual Dining
  • Website: http://www.eclipsestlouis.com
  • Email: reservations@eclipsestlouis.com
  • Phone: (314) 726-2222
  • Hours of Operation: Lunch: Monday - Sunday: 11:00am - 4:00pm; Dinner: Monday - Sunday: 4:00pm - 2:00am; Breakfast: Monday - Sunday: 6:30am - 4:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, American
  • Executive Chef: John Stuhlman
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (patio only), Takeout, View, Wheelchair Access, Wine
  • Catering: Have your special event at Eclipse! Meetings, weddings or birthdays, our chefs can create a wide selection of options. Contact our Banquet Manager, Sarah Francis for menu, seating options and pricing at sarah@moonrisehotel.com.

Getting there

  • Cross Street: Skinker
  • Public Transit: Just a few blocks away from a Metrolink stop!
  • Parking: Valet
  • Parking Details: There is valet parking available as well as free parking directly behind the Moonrise Hotel and street parking.
A word from Eclipse Restaurant
Eclipse takes the classics and reinterprets them with exciting ingredients and edgy presentations. Breakfast, lunch and dinner are served daily, and cocktails and small plate specialties are available nightly at the Rooftop Terrace Bar. The atmosphere is comfortable and the vibrant blue fiber-optics highlight the bar and one-of-a-kind lunar murals are truly, a visual feast.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerGood for Groups
Diner Reviews
  • "Hostesses, Bartenders, and Food were all good. Great atmosphere. Waiter seemed to not care that he had a table."
    Dined on 3/29/2014
  • "Can't wait to return for dinner! Entrees were flavorful and interesting. Sides were amazing! Desserts were good but not spectacular. Prices reasonable. Portions adequate. Service exemplary."
    Dined on 3/25/2014
  • "Bread was dry. Brisket was gooey with only a taste of onion. Calamari was dripping oil. Beer was good."
    Dined on 3/9/2014
  • "This was a great experience. My friend and I decided to go to brunch at a place neither of us had ever been, and we are so glad we chose Eclipse. I arrived first. I did have to wait for a while before being acknowledged, but the drink I ordered was good. I guess the bartender was away because he ended up being our server too. He made great recommendations on what to order and was patient and attentive. My coffee cup was never empty."
    Dined on 2/22/2014
  • "Eclipse does a very good job overall. Our food was very tasty on all fronts. The crab cakes were some of the best I have had. The caesar salads were fresh, traditional, and big. All too often, restaurants add the special zing that screws up a good caesar. My wife's strip steak was perfectly cooked and a decent size. My lobster pot pie was just what I wanted and tasted great. The grilled asparagus and ratatouille were pretty okay. What was the problem? Staging. After a bit of a wait, the salads came first with the crab cakes a few minutes behind and our entrees a few minutes after that. Our two top table was overflowing. The three different servers didn't seem to be in sync with drinks, serving, and clearing. Yes, I will go back."
    Dined on 2/15/2014
  • "Kudos to the folks in the kitchen. They've really got their game on."
    Dined on 2/16/2014
  • "We got here and were very impressed with the decor of the whole hotel that Eclipse is located in. It is very trendy and very modern. The seats were comfortable and the table large. Our waiter, on the other hand, was a little odd. He wasn't bad by any means, but he certainly struck me as peculiar. As did the hostesses. The food was good, but nothing was extravagant and the cheese plate was mostly garnish instead of cheese. The prices for the entrees were very reasonable, especially for the large size. Hopefully next time I visit, it won't be snowing and we can watch the sun set out the window."
    Dined on 2/14/2014
  • "We visited Eclipse somewhat early on Valentine's Day. There were a number of empty tables still so it was nice and quiet. They offered their regular menu alongside a special Valentine's four-course meal with a variety of options. We stuck with the regular menu. Both of out meals were well prepared and the moon pie dessert was excellent. Our server appeared new and slightly nervous, but everything was delivered in a timely manner. Oddly, other staff members appeared to be doing laps through the restaurant, but didn't offer to refill drinks or take away plates, so I'm not sure what their point was. Toward the end of our visit, the owner came in for dinner, so I'm now wondering if the staff was nervous knowing he would be in for dinner."
    Dined on 2/14/2014
  • "What a wonderful surprise!! We've all been to "hotel" restaurants that were heavy on promises and light on performance. You won't find that here. I was taking a couple new lady friends out for a valentine dinner. We all wanted to try somewhere new and selected Eclipse because it was right in the middle of lots of things to do and we could get a table within the hour. The table was waiting when we arrived. The hostess was very friendly and made us feel like VIPs ( because of the Opentable reservation I imagine ). The property itself was very chic and put smiles on our faces immediately. The ambiance, service, food and decor all exceeded our expectations! Take a chance, like we did, and you just may find your next favorite place."
    Dined on 2/14/2014
  • "Eclipse Restaurant was a great experience for my husband and I. From the ambiance, to the service, to the food, it was all very well put together. The only negative is that the restrooms aren't located in the restaurant, so you have to walk a bit far to use the facilities."
    Dined on 2/14/2014
  • "Our server, Candace I believe, was delightful, attendant and efficient. She should be provided a better corkscrew however. We started with Bloody Mary's and an order of the crabcakes. The drinks were just right, moderate amount of spice, I suspect they use Zing Zang as a mixer. No complaint there. Crab cakes were very food, lots of crab and I learned they were formed the night before. They tasted very fresh, you could tell they were not of the frozen variety. The aioli was especially tasty and I asked for that when my fries came. No ketchup here please. We then split the brisket and BLT sandwiches. The brisket was very good, tender and juicy. The fries were perfect. The BLT, while tasty, suffered from too much bread. We will go back soon."
    Dined on 2/9/2014
  • "My friend and I went to Eclipse on a Saturday night. There was a private party in the larger dining area. The area we sat in was smaller but not over crowded. It did not seem busy. Our waitress was not attentive and we had to ask other servers for things like bread, ketchup and drinks. That was kind of annoying. The pretzel crusted tilapia was really good. I got the asparagus and squash for sides. The squash was good but I think there was like 1/2 a cup of sugar on it. In terms of price, I thought it was reasonable. I will probably go back but I want a different waitress."
    Dined on 1/18/2014
  • "The food was very good. It has a good variety of choices on the menu, an extensive wine and beer list. Our waiter took his time taking care of us (not in a good way) and wasn't very enthusiastic or personal. Sunday evening was a quiet night at the restaurant which makes the slow service seem even worse. The space decor was fun and retro and created an overall fun ambiance."
    Dined on 1/12/2014
  • "Food was delicious as always. Service could have been more prompt and attentive. My server was working with 3 other tables plus got sat with a party (I want to say a 20 top) before we were finished with our meal. It was New Years Eve, so I was expecting it to be busy but not to take as long as it did. The table behind us had to ask the manager for their check. I'm big on customer service and like when the server interacts with my table. I think he was just having a busier than usual night, I will be back again."
    Dined on 12/31/2013
  • "The food and atmosphere were great, no specials on the night we ate there which was surprising. The mushroom soup was fantastic, the salad had a touch to much vinaigrette so ask for it on the side! The main course was fantastic, I had the trout and my wife had pasta, both were void perfectly and tasted great. Portions are good for the price. We wanted desert but quite honestly the waiter was taking forever on each trip to the table. We decided to order the check which took at least 15 minutes to arrive as another 10 once we handed the payment over. I'm sure a better server would have made this a great review rather than just mediocre"
    Dined on 12/31/2013
  • "The food was okay, pasta was a bit liquid-y and salmon in salad was too salty and fishy. Service could use some work. Received main meal before complimentary bread basket. Waiter tried to fit in between table to serve large group that was next to us and kept bumping into my date as well into table... Could've easily stood at other end where no one was seated. Decor was interesting, retro style but not actually vintage. Definitely a better place for groups, had an energetic atmosphere. Wouldn't really recommend for anything other than a group affair."
    Dined on 12/31/2013
  • "We were going to a sold out show at the Pageant and it was nice to roll up to valet parking ($8 on weekend), get out, be seen to our table, and get to the Pageant with perfect timing. The food is just a smidge on the pricey side, but I didn't feel like it was outrageously so. The Flynn burger was popular at our table and was a serious burger. Whether it was a $17 meal, that is up to the diner, but I thought it was good. The location and reservation capability made it all worthwhile."
    Dined on 12/28/2013
  • "We went early on a week night. It wasn't very busy/ Food was very good. Service was good. Would go back."
    Dined on 11/25/2013
  • "Food was very good. The lobster pot pie is delicious and a very generous portion was served. Server appeared to be new. He got the job done but it appeared he had never waited on clients before. The food more than made up for his somewhat clumsy actions. Highly recommend!"
    Dined on 12/23/2013
  • "Enjoyed a pre-Pageant dinner last night and was not disappointed. Elise took great care of us and her suggestions were right on the mark. The pretzel crusted trout was delicate and moist. My roasted chicken w/garlic mashed defined comfort food. Bread pudding and Vanilla Sammy, a homemade ice cream sandwich sent us on our way wondering why we hadn't 'discovered' Eclipse sooner. NOTE: parking for a Pageant show and having a pre and post show cocktail is a real secure way to navigate this part of town."
    Dined on 12/23/2013
  • "We have an annual breakfast meeting at Eclipse. The food and service is always great. Looking forward to going to Sunday Brunch at Eclipse soon."
    Dined on 12/6/2013
  • "We have noted an increasing trend of prices spiraling upward, while portions move in the opposite direction. We were very pleased with our dinner at Eclipse from the first moment. Greeters were exceptionally friendly and accommodating, with this trend continuing the entire evening. Service was excellent. Salads were ample, tasty and reasonably priced. We enjoyed the "extras" that were a given here, such as mini cornbread muffins. Entrees were also excellent. There are so many great restaurants in this area and it's easy to find another if one is not satisfied. Eclipse "gets it" and they also are committed to providing high quality food and service, along with prices that won't cause heart failure. Well done and we'll be back."
    Dined on 11/23/2013
  • "Seated upon arrival and greeted by our server with water within 5 min., immediately gave our order as there was nothing off-menu. They were out of 2 entrees. Shared the chicken lettuce wraps (tasty but more lettuce than filling), the poached pear salad (nicely done), the mushroom soup (fabulous and filling) and the ribeye (thinly cut and fatty) with potatoes au gratin and asparagus. Our food and wine were still not served within a half hour when we had to ask at the hostess desk to get some service. The food started appearing quickly, but no bread or wine which we had to ask for yet again. Wine was single finger pours and luckily comped. We had to rush through our meal to make our show. Service for the 2nd visit was still awful."
    Dined on 11/18/2013
  • "The 6 of us (3 couples) had a lovely Sunday evening dinner at the Eclipse. Our food was delicious, and the ambiance quite cool. We've been there before, and this time tried the ribeye steaks--delicious! Will definitely go back!"
    Dined on 11/17/2013
  • "Had a great experience all around. Appetizers, main course, side dishes and dessert were all excellent. Food was perfectly prepared and service was great!"
    Dined on 11/16/2013
  • "The brunch at Eclipse is delicious. The food is excellent. The server was great but she seemed very busy as she was the only server. The description on the website claims that the brunch comes with one beverage such as a bloody mary or mimosa but that was not our experience. However, the price of the brunch you can not beat for all the delicious choices given. I definitely would recommend this as a viable choice for Sunday brunch. Although I would not recommend this for all children, the restaurant was very welcoming to our two children."
    Dined on 11/10/2013
  • "We found this restaurant through an ad and decided to try their brunch. The food was fairly typical for a buffet brunch, with a few unique specialties and a well stocked omelet bar. The real pluses, though, were the rooftop location and the excellent service. Also if you're into space-travel nostalgia, the display cabinets in this building will keep you entertained for hours."
    Dined on 11/10/2013
  • "I'm really excited about the fact that they serve breakfast every day until 4pm. They have omelets, eggs benedict, pancakes, and French toast to name a few. Parking is free in the back, and the decor is really cool with the 50s moon/space theme. My pancakes and turkey bacon were very good and plentiful."
    Dined on 9/2/2013