Ecco Boston Restaurant - East Boston, MA | OpenTable
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Ecco Boston
Ecco Boston

Ecco Boston Details

  • Dining Style: Casual Elegant
  • Website: http://www.eccoboston.com
  • Email: team@eccoboston.com
  • Phone: (617) 561-1112
  • Hours of Operation: Dinner: Sunday - Thursday: 4:00pm - 10:00am, Friday & Saturday: 4:00pm -10:30am; Late Night Menu: 10:30pm-1:00am.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Smoking Area (patio only), Takeout, Wine, Wine Bar
  • Private Party Facilities: Book our restaurant for your private events. Dinner groups from 40 to 100 all welcome for any occasion.
  • Private Party Contact: David Fitzgerald/ David Modica/ Jon Larkin (617) 561-1112
  • Special Events & Promotions: Valentine's Day Pre-fix Four Course Menu $60 per person Please visit the events page at www.eccoboston.com for full menu.

Getting there

  • Cross Street: Chelsea Street
  • Public Transit: Maverick T- Stop and Airport T- Stop on Blue Line
  • Parking: Private Lot
  • Parking Details: Free Private Parking Lot located off of Paris Street
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A word from Ecco Boston
East Boston's newest hot spot to "Gather, Dine and Relax." With an impressive list of Wines, Special Martini’s, and Cocktails created exclusively to excite the palate. Ecco’s tempting array of Desserts, Cappuccino and Espresso can be harmonized with a selection from our extensive list of Cordial’s, Dessert or Port Wines. An added attraction to Ecco is plenty of on-site parking, making your experience with us enjoyable from beginning to end.Continued
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Ecco Boston
4.1
48 $30 and under restaurant
Featured Reviews
  • "Time was an issue for us and they helped out alot!..."
    Dined on 6/14/2013
  • "I was visiting Boston, and happened upon Ecco due to its proximity to Logan airport. The experience was great! Delicious..."
    Dined on 5/28/2013
  • "This restaurant gave me everything a high class Boston restaurant would with the benefit of not being in the city. They ..."
    Dined on 5/19/2013

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