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  • Eastlake Bar & Grill

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Eastlake Bar & Grill
Eastlake Bar & Grill
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Eastlake Bar & Grill Details

  • Dining Style: Casual Dining
  • Website: http://neighborhoodgrills.com/eastlake/index.html
  • Phone: (206) 957-7777
  • Hours of Operation:

    Saturday & Sunday: 9:00am - 2:00pm

    Monday - Friday: 11:00am - 4:00pm
    Saturday & Sunday: 9:00am - 4:00pm

    Monday - Sunday: 4:00pm - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American, Northwest, Bar / Lounge / Bottle Service
  • Executive Chef: David MacDonald
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: Allison
  • Parking: Private Lot
A word from Eastlake Bar & Grill
Eastlake Bar and Grill is a casual, family friendly and fun neighborhood bar and grill. It has two decks, a Tiki bar and a private room that's available to rent. With stunning views of Gasworks park and Lake Union it's a great place for special occasions, or just to stop by for a quick bite.
Foodspotting photos
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Diner Reviews
  • "We had a wonderful experience here. We went on a Friday night when there is live music. AWESOME. The food was fantastic, too!"
    Dined on 5/26/2012
  • "I made reservations and when I arrived and asked for a seat on the deck, the hostess said it would be another 20 minutes and said "no one can reserve the deck". I didn't mind the additional wait but thought her defensiveness was a little odd. We waited in the bar and when another hostess came to find us, she told my date to cash out at the bar so she could take me to the seat. I thought it was weird that no one told us ahead of time to pay separately at the bar and my date needed to find his way to the table without assistance. Once seated, our appetizer came with the meal, not before, and we waited 15 minutes after our plates were cleared before anyone asked if we wanted our check. Despite the good view, I will not return."
    Dined on 5/26/2012
  • "dinner was OK. Would have liked more vegetables as the side dish...my husbands plate had more veges and mashed potatoes....also had a difficult time finding a parking space..nothing available in the lot or on the street..had to park in the back and parked in a spot that wasn't really a true parking spot."
    Dined on 5/26/2012
  • "Apparently they can't handle the nice weather and increased business, so expect a looong wait (even with reservations) and messed up food orders."
    Dined on 5/7/2012
  • "When I checked in with the hostess, I was told it would take an extra 30 minutes to be seated outside, despite my OpenTable reservation. It was a nice day, so I gave in, and agreed to wait. 30 mintues came, and went (and the hostess repeatedly assured us that our table was being prepared "as we speak"). We were finally seated an hour after we arived to discover that the deck was only 1/2 full. Space constraints I could understand, but a restaurant should be able to balance it's indoor/outdoor staffing. Nothing could redeem the experience after being treated with such disregard."
    Dined on 5/6/2012
  • "I was on a business trip from Los Angeles visiting my Seattle office and decided to take my team to dinner. The service was just bland our waitress was non interactive. We decided that since we were there we'd make the most of it. But we were not hanging around for dinner. So much for what looks like a great place to eat."
    Dined on 5/2/2012
  • "We were there for an early brunch, before 11 am and sat on the deck. Don't know how the noise/service is for dinner or lunch."
    Dined on 4/21/2012
  • "Very good food and service - Steak night is great!"
    Dined on 4/18/2012
  • "We decided on a non-traditional Easter dinner this year and are glad we did. The atmosphere was great, the staff warm and helpful and the food was absolutely delicious! The Habanero Mac & Cheese Balls with sweet chili sauce as an appetizer is the way to start your meal off right, followed by a side salad with their delicious house dressing. My college-aged children all had different burgers and the table got real quiet fast (because they were too busy eating)! I got the pork chop with a bourbon glaze, mashers and steamed veggies. Our plates were shining at the end. In addition to all of that the view is great! Make reservations, especially if you want to dine outside. Next time: Drinks and dessert since we were too satisfied our first time."
    Dined on 4/8/2012
  • "The pot roast was the best I ever had, including Mom's."
    Dined on 3/19/2012
  • "The salmon is tasty at a reasonable price and the wait staff made our dinner out with our 5-year-old feel calm and relaxing!"
    Dined on 3/6/2012
  • "Good food, great chips, just right - crispy and with nice spices. Our waitress gave attentive service but also was not intrusive. Relaxing dinner away from home for my husband and me. He had a salad, steak and salmon, I had a chicken sandwich with the chips. We shared caramel apple crumble. We enjoyed ourselves very much."
    Dined on 2/15/2012
  • "This is your standard bar & grill - if you're looking for classic American fare, you can't go wrong here. They have a pretty diverse menu, and a great happy hour. Its not a Michelin dining experience, but if you want something basic and inexpensive, they do a great job."
    Dined on 12/4/2011
  • "A nice, cozy restaurant with a good menu. Love the Santa Fe veggie burger!"
    Dined on 11/15/2011