Dune Restaurant - Nantucket, MA | OpenTable
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Dune
Dune

Dune Details

  • Dining Style: Casual Elegant
  • Website: http://dunenantucket.com
  • Email: michaelg@dunenantucket.com
  • Phone: (508) 228-5550
  • Hours of Operation: Serving Lunch from 12-3 and dinner 6-10, bar opens at 5
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Michael Getter
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Wine

Getting there

  • Cross Street: Between Federal and Centre
  • Parking: Street Parking
A word from Dune
Dune, new to Nantucket in 2009, is a creation of Michael Getter, formerly of 21 Federal and American Seasons restaurants. The décor in our three distinct dining rooms is a blend of sophisticated elegance and soothing comfort. Along with our exotic quartzite bar and charming patio we offer an extensive selection of handcrafted cocktails, wines, liquors and cordials along with offering full lunch, dinner and dessert menus. The ever changing menu showcases an innovative selection of the finest in seasonal local produce, fish and meats from regional farms and select purveyors.Continued
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Dune
4.4
40 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
Featured Reviews
  • "Great oysters. My beets were amazing and the lamb was in the 98 percentile. The white peach and basil sorbet was phenome..."
    Dined on 5/11/2013
  • "Dune is one of our favorite restaurants in the world (really). The food, service and ambiance are always amazing. We alw..."
    Dined on 5/13/2013
  • "My wife and I went to Nantucket for the first time. We had no car and so we needed to walk to a restaurant. We chose Dun..."
    Dined on 5/15/2013

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