Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Duke's - Murray Hill

  • Online Reservations

Duke's - Murray Hill
Duke's - Murray Hill
Reviews Coming Soon

Duke's - Murray Hill Details

  • Dining Style: Casual Dining
  • Website: http://www.dukesnyc.com
  • Email: infodukes@brandedrestaurants.com
  • Phone: (212) 949-5400
  • Hours of Operation: Lunch Daily: 12:00am - 5:00pm, Dinner Nightly: 5:00pm - 11:00pm Brunch: Saturdays-Sundays: 11:00am - 4:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: American, Barbecue, Comfort Food
  • Executive Chef: Michael Siry
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Dancing, Delivery, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Takeout, Weekend Brunch, Wine
  • Catering: We cater any size event at your place or ours!
  • Private Party Facilities: We can accomodate parties of any size. Bar parties or full sit down parties. Please contact our restaurant for more information.
  • Private Party Contact: Tony (212) 949-5400
  • Special Events & Promotions: We can cater any size event at our place or yours 100-1000 people BBQ parties, Company Picnics, Office functions, you name it we do it!

Getting there

  • Cross Street: 37th Street
  • Public Transit: Subway to Grand Central
  • Parking: Street Parking
  • Parking Details: Parking on 3rd avenue is permitted after 7PM Private lot next to restaurant on 3rd Avenue
A word from Duke's - Murray Hill
Dukes' menu features big-time sandwiches, salads and a great selection of burgers. Try the Bronco Burger with avocado & bacon or the homemade Daisy Duke Southern Veggie burger. Taste the barbecue - a full rack of ribs with macaroni & cheese or the brisket sandwich with crispy french fries. Top it off with our truly tempting homemade desserts and our famous Duke-A-Rita. We're open late for those late night munchies & serving a delicious weekend brunch for those lazy Sundays. Ask us about our catering too - we'll host the party or bring it to you!Continued
Foodspotting photos
See all photos >
Diner Reviews
  • "We ended up having a great time and the food was good and once the drinks started flowing all was forgiven. But we did have to wait 20 minutes and then ask for a server, yes it was busy but someone could stop by the table and then they ran out of champagne twice and we had to switch to screwdrivers. Over all a fun place."
    Dined on 3/16/2014
  • "A friend and I went to Dukes because we heard the wings were amazing. There ended up being the worst part of our meal. We ordered wings and wanted half spicy and half honey bbq. Instead of dipping the wings they brought over dry flavorless wings and gave us sauces to dip the wings into. They taste horrible and I am not even sure if dipping them would have made them much better. The restaurant was packed and nosey and you could tell it was one of those places coworkers frequent in large groups. We couldn't even hear our conversation because of how close and loud the people next to and behind us where. The best thing about the place was the drinks, but even after trying several drinks this place still left a nasty taste in my mouth."
    Dined on 2/21/2014
  • "Had another good meal here....solid comfort food. The pigs n blanket appetizer, burger, and buffalo chicken sandwich were all enjoyable. The unique atmosphere also adds to the fun - a lot to look at!"
    Dined on 2/12/2014
  • "No surprises with this place You get what you expect. It is mostly pub foot but very good pub food. We asked for a few special orders and everything came out as ordered. Best to go here for drinks and food after work."
    Dined on 2/7/2014
  • "As a Duke's regular it is a breath of fresh air to welcome Derrick, a true Cuse Alum / Fan as Manager. Guy know's what's up. Definitely recommend Duke's as a spot to watch Cuse Hoops to all Cuse Alum / fans."
    Dined on 2/1/2014
  • "I expected better, but this was fine. The menu is very varied, so it makes it good for groups who may not all want the same type of food. The restaurant was preactically empty when we went on a Sunday night, so it's hard to judge the ambiance."
    Dined on 1/26/2014
  • "Awesome spot for good BBQ food beer and watching the game"
    Dined on 1/21/2014
  • "The food is great - definitely comfort food....the unlimited brunch is awesome too!"
    Dined on 1/11/2014
  • "We really enjoyed Duke's for an early New Year's Eve dinner with our triplet teenagers. The food was quite yummy, the portions large, the service was excellent. It's not fancy so you can dress casually and not feel out of place. We'll definitely be back!"
    Dined on 12/31/2013
  • "I'm NYC tourist and had the oprtunity to visit several restaurant in my 10 days trip. Honestly this place not represent NY food and neither any american traditional place. Food undercooked and greasy, drinks late and waterlike taste, service unorganized, etc...Very dissapointed,:-(."
    Dined on 12/25/2013
  • "Went to celebrate coworker's birthday. Everyone enjoyed their food choices and our waitress,Susie was very attentive. We would come back again. Though I believe this is more likely a place to go for happy hour."
    Dined on 12/19/2013
  • "As usual Dukes doesn't disappoint. Great food great service and fun"
    Dined on 12/9/2013
  • "Great spot to watch the GMEN, eat some wings and drink some beers."
    Dined on 11/23/2013
  • "We visited from the UK and loved this place because it felt authentically American. The decor, the multiple TVs all showing football games and US sitcoms. We were unashamed tourists that day and so loved this place. The service was friendly and food came quick. Portion sizes were huge and it was great value for money."
    Dined on 11/16/2013
  • "The manager was not nice. The waitresses and the rest of the staff were great, but the manager was rude to patrons and the staff."
    Dined on 10/27/2013