Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Dos Caminos – Meatpacking

  • Online Reservations

Dos Caminos – Meatpacking
Dos Caminos – Meatpacking

Dos Caminos – Meatpacking Details

  • Dining Style: Casual Elegant
  • Website: http://www.doscaminos.com
  • Phone: (212) 699-2400
  • Hours of Operation: Sunday-Tuesday: 11:30am – 11:00pm
    Wednesday-Thursday: 11:30am – 12:00am
    Friday-Saturday: 11:30am – 1:00am (Kitchen Closes), 3:30am (Bar Closes)
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Mexican, Contemporary Mexican
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Delivery, Full Bar, Gluten-free Menu, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Ordering for a large group? Consider our Catering Menu, available for parties of 10 or more. Contact us for a menu and to place a pick up or delivery order.

    Full service off site catering can also be accommodated. Contact our Special Events Department at 212-331-0328 or email events@brguestinc.com for further information. Please allow 24 hours advance notice.
  • Entertainment: DJ Thursday, Friday & Saturday 9pm - 1am
  • Special Events & Promotions: With two floors and an outdoor café in the middle of the Meatpacking District, Dos Caminos is a party destination. With over 150 tequilas on the menu it's the perfect pairing with our made-to-order guacamole! Full restaurant and partial buyouts can be accommodate, as well as group dining. To book large parties or private events contact Special Events at 212-331-0328 or email events@brguestinc.com.

    Or request event information online here: http://www.brguesthospitality.com/event-venues/book-event.

Getting there

  • Cross Street: 14th Street
  • Public Transit: A, C, E & L trains to 14th Street.
  • Parking: Public Lot
  • Parking Details: Several public lots are in the area and street parking is available.
A word from Dos Caminos – Meatpacking
Dos Caminos brings the vibrant spirit of Mexico City to New York City. Serving authentic and upscale Mexican cuisine, including fresh guac, killer margaritas, and South of the Border staples like Asada Tacos and fresh ceviche. The tequila and margarita menu is one of the most robust of its kind. “Dos” has single-handedly redefined Mexican for Americans.Continued
Foodspotting photos
See all photos >
Diner Reviews
  • "The only food I'd eat there again is the Guacamole. I went for restaurant week and the food was horrid. No flavour a t all. Never again."
    Dined on 8/14/2014
  • "service was good and the staff were friendly. it was adequate. drinks were good."
    Dined on 8/13/2014
  • "We only had appetizers and everything was good. The waitress was nice and helpful. I would go back to try out main dishes."
    Dined on 8/13/2014
  • "When I said my res was changed from 2 to 1 was seated at a table in rear of room..across from waiter station. Felt forgotten by waiter at times esp when my first course of gazpacho was served by runner and I had no spoon! Took some time to get anyone's attention then waiter said "no problem" well I should hope so! But gazpacho was delicious..and tuna tacos were tasty as well. Chocolat tort with corn gelato was okay not fab as dessert should be...."
    Dined on 8/13/2014
  • "I was very excited to try out this restaurant because I love Mexican food. My fiancé and I went for restaurant week. Unfortunately the food ( w the exception of the fruit salad, Mac and cheese and fries) was nothing short of AWFUL. Very very disappointing. He ordered the shrimp gazpacho and the tuna tacos which he described as bland. And I ordered the fruit salad and the chicken enchiladas."
    Dined on 8/12/2014
  • "We spent at least 15 minutes attempting to get a waiter's attention. Any waiter. Nothing. We asked bus boys to send a waiter. Nothing. Our initial waiter who served water disappeared, never to be seen again. We waited and waited watching serving staff standing by the bar having a chat. There was a table of 8 and a table of 2, in addition to our table of 3. So, the place was not busy. Despite food being delicious, I would be hard put to go there again."
    Dined on 8/12/2014
  • "The ceviche we ordered was great. However, two of us ordered the same main-course dish and both of us left more than 3/4 of it untouched. it was simply bad. I would expect a waiter who sees that (and he saw it), to say something or ask something, at the very list. I think these dishes should have been taken out of our bill. They weren't. Otherwise the weightier was nice."
    Dined on 8/9/2014
  • "Guacamole was incredible. Authentic and fresh. Tacos were really good...spicy, but good. Tacquitos and quesadillas were amazing too. I've been to this location twice....Park Ave a half dozen times...this one is very much more relaxed and casual. Its a favorite and I make sure I go every time I am in NYC."
    Dined on 8/9/2014
  • "Food was great. Service was the worst I have experienced at any of the Dos Caminos locations. Dirty dished left on our table for half an hour; taking plates away before people were finished eating; went there for a birthday and they brought out dessert with a candle with guests not at the table (had gone to use the restroom) and served ice cold coffee. Add to that a noise level that made causal conversation impossible."
    Dined on 8/5/2014
  • "Had a blast sitting outdoors. No rush. Food was amazing."
    Dined on 8/3/2014
  • "The Mexican Star was a tasty drink! Everyone at my table ended ordering that for their second round after they tasted mine. Also the food was very good too. I had the enchilada and everyone else ordered tacos. Everyone enjoyed their meal. AND DON'T FORGET TO ORDER GUAC!!!!"
    Dined on 8/2/2014
  • "I too my daughter there for her 21st birthday. The service was outstanding along with the food. We all had a great time and would highly recommend it to others!"
    Dined on 7/30/2014
  • "The service was terrible, and unfriendly. I had ordered food to bring home for my boyfriend and when I arrived home I realized they didn't give me half the food I paid for....I called the restaurant and they told me they would call me back to reimburse me... They never did!!! I willl NOT be going back there."
    Dined on 7/29/2014
  • "I think the title says it all, except for the fact that they served lousy sangria. Lots of bachelorette parties."
    Dined on 7/26/2014
  • "Love, love, love everything about this place. It is sometimes hard to get in... but if you plan ahead, it's no problem. Great food, great service... and Paray, the manager... is so welcoming, professional, and absolutely the best in her business."
    Dined on 7/26/2014
  • "All I can say is get the spicy guacamole with extra Thai chilis. It is incredible and I would eat it with a spoon. Everything else follows suit."
    Dined on 7/24/2014
  • "Where to begin....totally disappointed in the food. I don't mind the high price if you get what you are paying for. The manager was good but overall not worth it."
    Dined on 7/24/2014
  • "Interestingly, food is better at other DC locations. Good service. Major outdoor venue."
    Dined on 7/24/2014
  • "This place never disappoints. I frequent both the midtown and meatpacking locations and love them both. The drinks, food and service are always outstanding! Great after work spot, to meet friends and for special occasions. Just an overall great vibe!"
    Dined on 7/23/2014
  • "Nothing bad to say. Wait staff was friendly, attentive and gave good recommendations. Food is VERY overpriced -- it was good but not great. Portion sizes are nice. Ambiance is okay -- it's rowdy but it's a big restaurant so that's to be expected. Margaritas are expensive but surprisingly strong. We had 5 people for a birthday party and had a $300 bill. So not the most expensive in NYC, but also not the cheapest."
    Dined on 7/22/2014
  • "Our server was very good - after asking about my tequila preferences, he recommended George Clooney's casamigos. It was fantastic! His other suggestions were very helpful as well & we really appreciated the complementary anejo flight - interesting for tequila lovers & non lovers alike. Overall the ambiance was boisterous but not obnoxious. Low lighting. Lots of bachelorette & girls nights seemed to be going on. Seems like a spot better suited for a group than a date night."
    Dined on 7/19/2014
  • "This location is busy at night, so if you don't want all the hubbub, try another location, like the one in midtown. If you are committed to eat at this location and want a less hectic area, ask for a table upstairs.The food is great and portions generous. The staff is attentive and friendly."
    Dined on 7/11/2014
  • "Perfect day out. Usually I love Dos, but I wasn't really impressed by the food on this day. Pollo tacos usually can't be messed up but they were pretty gross and didn't really have any chicken in them."
    Dined on 7/6/2014
  • "It has been awhile since i visited a Dos Caminos location and let me say i dont know why it took so long to go back. Perfect additions on the menu and the go to dish Guacamole was awesome! Thank you for the accomadating seating outside."
    Dined on 7/5/2014
  • "Unfortunately my experience as Dos Caminos was disappointing. Service was incredibly slow, the food was unimpressive & poorly executed. We weren't approached for over 10 minutes. We flagged down a hostess to find our server; she was the woman with her back to the room leaning against the bar. The Carne Asada tacos were prepared as: (1) had 4-5 small strips of meat, and a giant glob of guac. (2) had a medium amount of meat, and normal guac. (3) had a pile of meat, and no guac. ?? The meal was largely flavorless. My take-away is that this venue has only survived based on its location. There's a world of flavor and ingredients out there. Quit trying to scrape by with the bare minimum."
    Dined on 6/29/2014
  • "Made reservations for 11 and had no problems at all. Staff was all upbeat, music was high energy and the atmosphere was fun, fun, fun. It was clear that staff was very busy, given the Gay Pride activities going on outside - but despite that, the mood was good. Food was a bit warm (not hot), but our entire party understood that the kitchen was also on over-drive. Great drinks. Server was busy, yet always there for us... Thanks!"
    Dined on 6/29/2014
  • "This is one of my favorite places in the city to eat. They have an amazing outdoor space, but it's hard to get a table when it's really nice outside. Food is always good. Great bar."
    Dined on 6/29/2014
  • "So after my last horrific experience, I decided to give this place another shot. Besides, I love the indoor seating and great brunch. So, I scheduled my Birthday Brunch for 8 and it was a SUCCESS!! My new server Dee was awesome. And two of my former waiters (Emily and Chris) recognized me and made a point of wishing me Happy Birthday. The hostess Ana was so sweet too!! Everyone was so friendly and made me feel like they were family. Great JOB!! I will definitely be back!! I wish it was my birthday again this weekend!!"
    Dined on 6/28/2014
  • "We haven't been to Dos Caminos in a while. I remembered it was "fancy" Mexican food. Pleasantly surprised, the food was just great! And the staff from the host, to the drink waitress to or dinner server were all so friendly and happy. We will definatley return."
    Dined on 6/20/2014
  • "Food was good. Service was not attentive. We were sitting at an outside table and had to wait very long to put in food and drink orders. Just getting the check took a while."
    Dined on 6/19/2014
  • "Great service, the empanadas and guacamole appetizers were to die for. The plantain masa used for the empanadas was perfect. Received complimentary margaritas as first time visitors. They even attempted to make my friend a paralyzer when they'd never heard of one. Would love to go back and will recommend to friends visiting NYC."
    Dined on 6/14/2014
  • "Dos Caminos was a wonderful find for our girl's weekend. Ambiance was great, service fantastic and food was so tasty. Wasn't touristy. We felt like locals which was awesome. I will come back again and again. Loved the casual atmosphere."
    Dined on 6/14/2014
  • "Brunch here is always a good time. The food is always great. The servers are amazing. Just a fun spot to go. One of the best outdoor dining spaces in town as well. The brunch prices, which include a cocktail, are very affordable and worth getting."
    Dined on 6/14/2014
  • "Very accommodating - our party was 30 minutes late arriving and we were still accommodated with great food and service."
    Dined on 6/7/2014
  • "Great fun, great food, great service, very accommodating, great area. Loved it!!"
    Dined on 6/7/2014
  • "Great food, great atmosphere, great location, great service. "
    Dined on 6/5/2014
  • "Great ambiance, food, margaritas and service. I would highly recommend here for groups, outdoor dining as well as business meetings. Best. "
    Dined on 6/1/2014
  • "We went as a group and shared three types of tacos. They were all fantastic. "
    Dined on 5/29/2014
  • "We were a group of 6 looking for a place offering good drinks and dinner. At least 2 of my friends recommended this one and they were right! The slight miscommunication between the hosts regarding our pre-booking was quickly resolved and we were seated as requested. The hostess was a cheerful and friendly lady who brought our drinks almost instantly! The food was great and the service, excellent. I thought the bar area was quite vibrant with lot of guests talking n laughing loudly, must try that the next time!"
    Dined on 5/29/2014
  • "The best margaritas! The food, unfortunately wasn't as good. Very disappointed!"
    Dined on 5/28/2014