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  • Don's Bogam BBQ & Wine Bar

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Don's Bogam BBQ & Wine Bar
Don's Bogam BBQ & Wine Bar

Don's Bogam BBQ & Wine Bar Details

  • Dining Style: Casual Dining
  • Website: http://www.donsbogam.com
  • Email: info@donsbogam.com
  • Phone: (212) 683-2200
  • Hours of Operation:

    Lunch:
    Daily: 12:00pm - 3:30pm

    Dinner:
    Daily: 3:30pm - 12:00am
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Korean, Barbecue
  • Executive Chef: Chef Woo Kim
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Gluten-free Menu, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: 5th Ave.
  • Public Transit: 33 St (4, 6, 6X) 28 St (N, R) 34 St - Herald Sq (B, D, F, M, N, Q, R)
  • Parking: Street Parking
A word from Don's Bogam BBQ & Wine Bar
Don's Bogam is a Korean BBQ restauarant where delivers enjoyable and superb quality of upscale korean food to various gourmet and New Yorkers. Along with widely-known Korean BBQ, we also offer a bar which provides extensive yet exclusive list of red and white wine and popular Korean liquor. Moreover, customers would attentively experience Korean style table that offers real gas grill to cook bbq right in the front and a spacious leg room for maximum composure unlike other typical Korean restaurants' Korean style lay-out. Many New Yorkers have been experiencing our magnificent service and taste of entrée' for years and it is time for you to visit us and enjoy! Continued
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Diner Reviews
  • "This restaurant is a lot of fun for a group. The food is very good, and the atmosphere just lends itself for a party. The Bulgogi is the best I've had. Also, highly recommend the pancakes. Not cheap, but worth it for a fun night out."
    Dined on 4/12/2014
  • "I went to Don Bogam's as a party of 5 to celebrate my mother's birthday. We ordered 2 of the cook your own bbq, 2 rice dishes and 2 appetizers and had 2-3 rounds of beers for a bill totaling $230 w/o tip. I was abit nervous because nobody in my party other than myself had been to korean bbq and they were all a little hesitant about it but I am glad to say they were all very happy and thought the food was delicious but not really filling. If each person is getting their own dish I think people can get full. In terms of sharing, this restaurant is probably more worth it for those with small appetites. Like I said, it was good, but a bit too pricey to not be full in the end."
    Dined on 3/29/2014
  • "They have vents to suck the smoke from the table!!! Soooooo awesome! The service here is impeccable. Many diners have noted they are expensive for Korean but I found the prices to be comparable with most Korean BBQ joints. Plus, the ambiance is a little more upscale. The food was great. I really liked the radish sheets they serve with the bbq instead of rice sheets. What a healthy alternative. This is one of my new favorite Korean places."
    Dined on 3/22/2014
  • "I love coming here for Korean BBQ. I suggest making a reservation as it can get busy and full or get there early. Also, your whole party must be there before they seat you. The BBQ tables are actually set down, so it looks like you are about to sit on the floor, but there is space underneath for your legs. And you're sitting in a legless chair with a back. It can be awkward if you don't pull the seat out first. But it's super fun. You get a lot of small starter dishes, typical of Korean restaurants. Note that you have to order at least 2 bbq dishes to sit at the grill tables otherwise they do have some regular dinner tables. The servers cook the food for you on the BBQ. We also ordered the pancakes and kimchi stew, so tasty!"
    Dined on 2/1/2014
  • "It was good but not great. They asked us to leave before we were ready, and they mixed up are credit cards when they charged us. I think there are better alternatives for Korean BBQ in the area. It wasn't horrible, but I wouldn't ever go back."
    Dined on 1/25/2014
  • "Went here for a birthday celebration and was asked if wanted bbq table, and we said yes. Be warned that it means you'll be given a table where you have to slide in and hang your feel underneath; it's an odd setup, and those with mobility issues should ask for a regular table. Once seated, everything was fine;the quality of the meat was excellent and the service moved pretty quickly. On the other hand, this place is pricier than other comparable places in K-town, and the main reason we had chosen it is that few restaurants in K-town will issue a reservation on Saturday night for the large group we had online and admittedly at last minute. Overall, while very nice, not sure we'd go again given how we're fine with cheaper options."
    Dined on 11/30/2013
  • "We really enjoyed eating there. We turned up 30 minutes too late without calling on Christmas Eve and they had unfortunately given our table away. I thought I was going to end up having to take my kids to a cheap take away place but they accomodated us 20 minutes later with a table where we enjoyed our fine barbecued korean food that was served very fast. Really enjoyable. The waitress was very sweet and cute to the point where my son who's 11 fancied her..."
    Dined on 12/24/2013
  • "I organized a family gathering here. Though the section for groups of more than 10 has less ambiance than the rest of the restaurant, our group appreciated that it was more modern looking and less crowded than our regular Korean BBQ spots. It seemed less smoky than other restaurants too. The staff was very helpful, happily explaining the food while they cooked for us (also a nice touch, we could catch up instead of worrying about cooking). The food was delicious of course and well proportioned for our group -- the staff said portions were small but it suited us and we had no need to over order -- in fact, we spent less than we normally do for our big gatherings. Food was delicious, and korean pancakes were amazing, definitely order those."
    Dined on 1/4/2014
  • "Love the food, service is friendly and restaurant is clean. I have dined here multiple times and never been disappointed."
    Dined on 1/3/2014
  • "Love this place. Have been 3x this year and recently went with my family (pretty picky Asian parents and Italian brother-in-law). They loved it! Get the Galbi -- it's delicious. Only thing was that my parents were elderly and had a hard time sitting in the main area with the grill tables. Ask ahead for regular chair seating if you're with anyone who is slightly immobile!"
    Dined on 12/29/2013
  • "The food and service were outstanding. The side dishes are fresh and authentic. My kids keep asking me when we are going back again and I tell them, "Soon!!" The wine list is also very good. If you want to experience real Korean BBQ and food, this is the best I have found in New York."
    Dined on 12/23/2013
  • "We went with 10 people and ordered many different dishes that were a big hit with everyone. I highly recommend the octopus in noodles and the Kim chi and scallion pancakes. Place was clean food came out at a good pace and we had a great time."
    Dined on 12/20/2013
  • "Always looking for a restaurant where the food, ambiance and price is conducive to a group dinner. I finally found the place. Excellent quality meat, great side dishes and good variety - plus portions and prices that our group of 8 was thrilled with. The service is friendly and not overbearing. The restaurant even suggested that we bring our own birthday cakes for dessert, which was great! We had a wonderful time! We would definitely go back again."
    Dined on 12/14/2013
  • "The banchan (side) dishes were horrible. They were small and tasteless. The food portion is small . With a high price tag of $35 we only got 10-12 small pieces of Kalbi. The dishes are for 1 person's portion only so if you've 4 people you need to get at least 4 orders to get enough food. The service was not good at all. There were only 2 tables when we were there and we needed to ask the waiters to add water several times. The only smiles we got from the waiters were when they knew we tipped them 20%. For a table of 4 people, that's not bad. We spent $175 for 4 people on 5 small dishes and we had to eat ramen in another restaurant afterwards. I would not go back...should not be Michelin recommended at all...."
    Dined on 12/2/2013
  • "There are many Korean restaurants in the area with much better service and equal if not better quality food. I would not go back to this place and would not recommend it to anyone."
    Dined on 11/25/2013
  • "I love this place. Everything is good and the quality of food is top notch. The best bbq meat in town. I would try the saeng kalbi first. This is not non-marinated beef. This meat is very marbled and tender. Then I would try the marinated and if you are going to go spicy do that last."
    Dined on 10/29/2013
  • "Great for, great service. My only gripe is about the minimum of two barbecue orders per table with a barbecue. This meant that for a table of 7 we needed 4 orders, when we had a few vegetarians who wanted to order a la carte items"
    Dined on 10/25/2013