Donatella Restaurant - New York, NY | OpenTable
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Donatella
Donatella

Donatella Details

  • Dining Style: Casual Elegant
  • Website: http://donatellanyc.com/
  • Email: donatella.facebook@gmail.com
  • Phone: (212) 493-5150
  • Hours of Operation: Monday- Closed
    Tuesday- 12:00pm- 10:00pm
    Wednesday- 12:00pm- 10:00pm
    Thursday- 12:00pm-11:00pm
    Friday- 12:00pm-11:00pm
    Saturday- 12:00pm- 11:00pm
    Sunday- 12:00pm-10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian, Pizzeria
  • Executive Chef: Jonathan Shepard
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Delivery, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: 19th Street
  • Public Transit: A to 14th St.; L to 8th Ave.; 1 to 18th St.; C, E to 23rd St.
  • Parking: Street Parking
A word from Donatella
Donatella is the flagship restaurant of celebrity chef & food network star and iron chef judge. Donatella Arpaia. Located in the heart of Chelsea, Donatella serves authentic Southern Italian cuisine with a focus on traditional Pizza Napoletana. Built from the ground up with volcanic stone imported from Mt. Vesuvius, 8th-generation builder, Stefano Ferrara was able build a pizza oven to rival those of Naples! The 5-ton wood-burning oven delivers guests an authentic taste of Pizza Napoletana with its soft center and crispy crust. There’s something for everyone at Donatella. Don't miss Donatella famous meatballs, as 2 time wine of meatball madness. Offerings include a selection of homemade pastas,eggplant parmesan , there’s even a delicious grass-fed rib eye! Compliment your meal with a selection of wines focusing on Southern Italy. Finish your meal off with a selection of imported rare cheeses from Italy and handcrafted pastries from Pastry Chef Andrea Jarosh.Continued
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Donatella
3.9
72 $30 and under restaurant