Dominic's on the Hill Restaurant - St. Louis, MO | OpenTable

  • Dominic's on the Hill

  • Online Reservations

Dominic's on the Hill
Dominic's on the Hill

Dominic's on the Hill Details

  • Dining Style: Fine Dining
  • Website: http://www.dominicsrestaurant.com
  • Email: dominicsonthehill@gmail.com
  • Phone: (314) 771-1632
  • Hours of Operation: Dinner: Monday - Saturday: 5:00pm - 10:00pm Large groups of 40 or more can be accommodated in the afternoons and on Sunday with enough advanced notice.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian, Continental
  • Executive Chef: Pawel Ziarko
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Counter Seating, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Wheelchair Access, Wine
  • Catering: Catering is available. Please call 314-771-1632 for more information.
  • Private Party Facilities: Dominic's on the Hill is ideal for business functions, rehearsal dinners, birthday parties, anniversary parties, graduation parties, and small wedding dinners. The elegent and intimate Sopra Room on the private second floor is complete with separate bathrooms, full bar, and plasma TV. The main restaurant has two semi-private rooms which can seat 18 people. The whole restaurant can also be reserved for up to 150 people. Private dining menus range in price depending on your budget and wants. Wine can also be ordered exclusively for your event. A deposit is required to hold the space for your private event. Call for more information.
  • Private Party Contact: Jessica Carolyn (314) 771-1632
  • Entertainment: Background music.

Getting there

  • Cross Street: Hereford
  • Parking: Valet
  • Parking Details: Valet parking on weekends. Street parking also available every night.
A word from Dominic's on the Hill
Dominic and Jackie Galati purchased Dominic's on the Hill in 1971 and moved in above the restaurant. Within two years, Dominic began winning national awards and has continued to do so for the last 40 years. This is an exceptional restaurant with fine Italian cuisine, professional, friendly service, & an extensive wine list. Dominic oversees the kitchen,and the menu includes fresh seafood, veal, tenderloin, lamb, and many other choices. The restaurant has a Florentine atmosphere, with low lighting, white tablecloths, & classic oil paintings. Dominic's has been honored by DIRONA, 2001 Restaurant Hall of Fame, 1999 International Award of Excellence, The Epicurean Award & was voted one of the two best Italian Restaurants in the country by Conde Nast Traveller. The second floor of the restaurant is available for private parties of 15-65. Please call for details. Smaller parties up to 18 people can be accommodated downstairs as well as larger parties up to 150.Continued
Foodspotting photos
See all photos >
Dominic's on the Hill
4.4
60 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerItalian
  • Diners' Choice WinnerRomantic
Featured Reviews
  • "We chose Dominic for the quality of the food and their menu. It was our second time, and we loved it again...."
    Dined on 5/13/2013
  • "As an out of towner, this isn't my first visit and won't be my last. Great place for a business dinner as well as a roma..."
    Dined on 5/2/2013
  • "DIDN'T CARE FOR THE OYSTERS RECKEFELLER (DUE TO PROSCIUTTO); VAL CHOP, SALAD EXCELLENT SCAMPI EXCELLENT, SERVICE VERY GO..."
    Dined on 4/30/2013

Learn More

Dominic's on the Hill has partnered with OpenTable to provide free, secure and instantly confirmed online reservations. Learn More.