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DOC
DOC
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DOC Details

  • Dining Style: Casual Elegant
  • Website: http://docpdx.com
  • Phone: (503) 946-8592
  • Hours of Operation: Dinner Service: Tuesday - Thursday, 6:00pm - 8:30; Friday & Saturday, 6:00pm or 8:30pm. For the Summer DOC will exclusively offer the Chef's Tasting menu. Last seating for the Tasting Menu is 8:30 for all evenings. Friday + Saturday, the tasting menu is served promptly at 6pm and 8:30pm.
    Retail Wine Sales: Tuesday - Saturday 4:00pm - close.

    Corkage: $25 per 750ml
    Gift Certificates: any denomination, by email or by phone (someone can assist you beginning at 3:30pm Tues - Sat)

  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian, Northwest, Dessert
  • Executive Chef: Brian Scibetta + Jordan Lee
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Farm to Table, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine
  • Private Party Facilities: The entire restaurant is available for private functions, comfortably seating up to 26 people at 6 tables.
  • Private Party Contact: Austin Bridges (503) 869-7825

Getting there

  • Cross Street: Killingsworth, Northwest corner of intersection
  • Public Transit: Trimet 72, 10, and 9
  • Parking: Street Parking
  • Parking Details: Quaint neighborhood with street parking available.
A word from DOC
At DOC we embrace the Italian tradition of Denominazione di Origine Controllata, celebrating the quality, sense and very taste of this place that we call home. Chefs Brian Scibetta and Jordan Lee create weekly menus that reflect their love for the seasonal flavors of Oregon. The freshest local produce, wild forages and organic, pasture-raised meats from our favorite area farms are thoughtfully paired with outstanding wines and delicate cocktails to please and delight. A meal at DOC is an intimate experience. We invite you literally to step into our kitchen so that you can see your meal crafted from beginning to end by our passionate chefs. Our wine list takes its cue from the kitchen and is tastefully selected by wine steward Austin Morris Bridges. At just $60 our 5-course tasting menu is an impressive and incredible deal. A table of 4 can experience nearly every item on the menu and, with an additional $45, all of the suggested wine pairings. We look forward to seeing you soon.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerItalian
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerNotable Wine List