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  • Doc Magrogan's Fish Market

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Doc Magrogan's Fish Market

Doc Magrogan's Fish Market Details

  • Dining Style: Casual Dining
  • Website: http://www.docmagrogans.com/moosic/
  • Phone: (570) 342-3330
  • Hours of Operation: Lunch: Daily: 11:00am - 5:00pm;
    Dinner: Sunday - Thursday: 5:00pm - 10:00pm;
    Friday - Saturday: 5:00pm - 11:00pm;
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Seafood, American, Vegetarian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: We have on and off site catering to meet all your needs.
  • Special Events & Promotions: Every Monday Buck-A-Shuck $1 Oysters 4pm-10pm • Lobster Tuesdays with $16 per lb! • All You Can Eat Crab legs on Wednesdays 24.99

Getting there

  • Cross Street: Shoppes at Montage
  • Parking: Private Lot
A word from Doc Magrogan's Fish Market
We developed our classic 1900's Oyster House as a way to pay tribute and homage to the great tradition of enjoying oysters, these little aphrodisiacs. We have spared no expense to create an Oyster House that transforms you back to a simpler time of food, fun, and merriment, in a local watering hole. It is our joy to serve you the freshest seafood, the finest handcrafted beers, and a superior wine selection!Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "The cease and desist fries are the best snack I have ever had. They had a heaping of crab sauce on top so no fries did without."
    Dined on 7/24/2014
  • "I was so happy to find a restaurant while on vacation that can handle gluten-free without handing me a salad and saying that's all they had. the Gluten-free selections were more than half the menu and I had a wonderful meal and thoroughly enjoyed myself and didn't have to worry!"
    Dined on 7/20/2014
  • "You know its good when you can't decide to go off the regular menu or choose a special, tonight it was the tilefish special with tomato chutney and a nice side of risotto, as always, never disappointed and the track record lives on, have never had a dish here that we didn't like"
    Dined on 7/19/2014
  • "Fish and Chips were best I have ever had!!!!!!! Salmon was delicious too!!!"
    Dined on 7/19/2014
  • "The place was FREEZING COLD!!! I ordered the scallops. Only 4 scallops on the place. Wings were GREAT. Wife got steak and shrimp. Very nice steak cooked exactly to order but only 4 shrimp. No salad with the meal only rolls. Service was super. We thought that the prices were high compared to the amount of food received."
    Dined on 7/17/2014
  • "We've been to Doc Magrogan's in the past and went with good expectations. The food was bland, overpriced, and service fair. Service and quality seems to be declining. We had a party of 6 and every person had at least one complaint about the food/service. How do you justify $28 for 4 scallops? Kale put on a plate with no seasoning? Fra Diavo that isn't spicy. Cole slaw that has no taste. Lobster roll without any flavor. These were just a few of our problems. I won't be making the 25 minute drive again to dine there."
    Dined on 7/16/2014
  • "Worth visiting and most certainly recommend. The customer service was great."
    Dined on 7/15/2014
  • "We were taken right in to a table and then sat for over 15 minutes before someone came to wait on us. Once we were waited on waitress was great. Other surprise was the restaurant had no lobster. None. Also sirloin steak wasnt cooked how I asked for it. All other food and appetizers were great."
    Dined on 7/13/2014
  • "Over all found the dining room actually very cold I wish I had a sweater to put on. I was very disappointed in the quality of the Ahi Tuna on both the appetizer and the tacos. Tune was very dry and fatty which suggest not the best quality was being used. My wife had the Lobster tacos and again found the lobster meat very tough and dry. Again suggesting that it wasn't all that fresh or over cooked. Drinks good my wife enjoyed her wine and the server had a good personality however he noticed we did not finish the tuna app and made a comment about the tuna appearance himself but made no attempt to ask or inquire more about it. That is were the serve now becomes responsible for poor quality."
    Dined on 7/12/2014
  • "This is our favorite spot for seafood in the Scranton, Pa area. Everything is fresh, not frozen. Service is good. Friendly staff. We love to get the oysters, but their description is not always not track, best to ask the server for their recommendation."
    Dined on 7/9/2014
  • "We loved the appetizers drinks and the crabs. The desserts were fabulous too! We will definitely come again soon!!"
    Dined on 7/9/2014
  • "Overall I had a good experience here. While the food did take a bit long to come out (granted they were at full capacity), it was very tasty. The restaurant seemed like a notch above Red Lobster but below a true fine dining experience."
    Dined on 7/5/2014
  • "Quite busy on Saturday night; glad we made reservations on opentable.com. Clam chowder was very thick, but should have more clams and less potato. Seafood platters were good sized, and reasonably priced. Somewhat noisy, but not at a level to inhibit conversation. Waitress ran my loyalty card, but didn't provide a printout of my new balance, nor did she offer to take off the available $20 credit from my bill; I'll use it next time."
    Dined on 7/5/2014
  • "Our overall experience was good. Our server and the manager were awesome. The food, not so great. Appetizers were ok but the meals were sseriously lacking. However it was such fantastic and friendly service, we'll probably go back and try another dish. We had our 18 month old with us and he loved the chicken fingers, plus the server brought him an "appetizer" of fruit- oranges and cherries, then brought him more when he Ate it all before his dinner arrived. We thought that was incredibly sweet! The food may not have been to our liking, but please do give this place a chance. I had the lobster blt tacos and hubby had the fried platter. I ordered an extra side and didn't like it and they took it off my bill. Really cant complain"
    Dined on 7/1/2014
  • "Oh my....where to start. First, they seem to not ever complete the seating because points never show up. I order surf n turf. Stead was over cooked had to send back. Took a while to remake. Manager offered soup or salad. Had clam chowder, it was so thick it looked and tasted like paste. My husband was finished eating until my meal finally came. The manager never checked back. My husband asked for a box for his soup and the waitress took the soup and never brought it back. Over all it was just an awful dining experience. Staff seemed more concerned with chores then customers."
    Dined on 6/29/2014
  • "My friend and I have developed a Monday evening habit of asking "Are we going to Doc's?" We know the staff by now and we always end up chatting with people at the bar. It is a great time. But don't arrive too early because I don't want to lose my bar stool!"
    Dined on 6/23/2014
  • "Was very pleasantly surprised. Food and service were outstanding. Definitely a great spot tucked in among a shopping center."
    Dined on 6/21/2014
  • "From the timely seating to the awesome waitress we had a great date night. Love the happy hour menu."
    Dined on 6/20/2014
  • "My co-worker and I enjoyed our evening here with Olivia as our server. It was her first day post training and we were her first table. OLIVIA IS AWESOME!! Unfortunately, the room temp was high. It was mildly uncomfortable when we sat down and dreadful when we left; we could have asked to be moved, but we may have lost Olivia. My friend very much enjoyed his dinner; I was a little disappointed. I ordered Doc's Grille - a large plate with three nice scallops, two TINY shrimp, a 1.5 to 2 ounce piece of salmon (at best), and a whole lot of roasted potatoes, at least 3/4s of the plate was potatoes. Everything was saturated in Old Bay. I would go again, but ask them to limit the Old Bay, and I'd order something else."
    Dined on 6/17/2014
  • "We enjoyed our meals - everything we ordered was delicious, arrived promptly and was hot. I was surprised that they were out of several of the things we ordered and we were not made aware of it until after the order was place. The noise level was higher then I expected, but we were told that they usually get that crowd for the oyster specials. It would have been more enjoyable with some music in the background."
    Dined on 6/16/2014
  • "Monday is our night to drive - this place is over an hour away but worth it for oysters. The selection is great, service is great, and its just fun and relaxing to be here on Mondays! We have eaten at Doc's on other occasions and have nothing but good things to say. Always great service, excellent food, and a welcoming staff."
    Dined on 6/16/2014
  • "The food was very good, the price is moderate, but due to the high noise level, we could not relax and enjoy our meals. "Energetic" is way too polite a term to describe the noise level."
    Dined on 6/15/2014
  • "This was not my first time at Doc's and it won't be the last. I've never had a bad meal or bad experience here. There's a few locations throughout Pennsylvania and Delaware. Let's hope they expand to more locales."
    Dined on 6/15/2014
  • "The oyster were very good. The salmon was overcooked and the sweet potato hash minimal. VERY little sweet potato. Too stron on the BBQue. That was over whelming."
    Dined on 6/15/2014
  • "We enjoy Doc's for all kinds of dining experiences. Especially enjoyed the complimentary half dozen oysters for Father's Day. Favorites are Cease and Desist Fries, raw oysters and Guinness Shrimp. Wish we could get Baltimore style blue crabs and better deals on king crab legs on the menu. Love the manager. He greets you like he's known you for years. Hostesses are very professional in appearance and demeanor. Their courtesy and manner of dress positively reflects the good taste and high standards of the management. Overall, we love Doc's and visit as often as we can. We have another "famous" local seafood restaurant about 9 miles from our home, but we travel 25 miles one way to dine at Doc's instead."
    Dined on 6/14/2014
  • "I was in the Scranton area on business. Not to be a snob but I come from NYC so my expectations for quality seafood were low. Docs delivered the goods! Nice choices prepared rare as requested. Nice wine options too! I will definitely be back!"
    Dined on 6/10/2014
  • "Was seated outside due to it being a special event and we were freezing. Eventually we had to ask to be seated inside and they were happy to accommodate. Definately my "go-to" restraunt in the area. Excellent food."
    Dined on 6/5/2014
  • "My son loves oysters....and....we were thrilled hearing Doc Magrogan's was coming to Montage Mountain....and....now even more excited to experience the wonderful service and GREAT FOOD firsthand!! This was my son's birthday dinner...and...trust me after a plate of oysters, fresh salmon and a Guinness--he said it was AWESOME! I agree. :-) Thank you for bringing a fantastic restaurant to NE Pennsylvania. "
    Dined on 5/31/2014
  • "We made reservations and showed up early they were more than happy to accommodate us. The service was great, and the food was excellent. It was a little noisy but that can be expected everyone around us was enjoying themselves."
    Dined on 5/28/2014
  • "Everything is so fresh and succulent. It was my second visit and I was able to try the oysters and they were amazing. I tell everybody about it. I can't wait to go back again."
    Dined on 5/26/2014
  • "Everything you could want for a landlocked location, including Old Bay seasoning---always a must."
    Dined on 5/18/2014
  • "This was a terrific dinner. The restaurant staff is very knowledgeable about food allergies and went out of their way to make accommodations. I ordered filet mignon which was excellent. My husband and son ordered a dozen oysters each of different varieties. They said they were excellent. My husband's cashew encrusted tilapia and my son's ahi tuna were both excellent, as well, per their reviews. By the time we left at 6:45, the line to get in was out the door. "
    Dined on 5/17/2014
  • "We went for Mother's Day dinner and had reservations (saving a long wait time). We had the seafood fra diablo ( very spicy) and a salad. Our bill was $80 ( no drinks). This for me is definitely a special occasion type of place. "
    Dined on 5/11/2014
  • "If you like oysters this is the place for you. Biggest selection for miles around. Also try the Oysters "DockaFeller" and the Calamari, wonderful dishes!"
    Dined on 5/8/2014
  • "Doc McGrogan's is a great go to place for a nice meal. Food quality and quantity are a good value. Hospitality and waitstaff are very nice and without being oversolicitous, they make sure you are doing well and enjoying your food. My husband felt food and soup could be hotter,though he did not tell our waiter that. It was a very crowded Sat. night. very very very noisy, and service was slow but accurate. They bent over backwards with our open table reservation."
    Dined on 5/3/2014
  • "Food was good but we have had better (Joe's Crab Shack is better and so is Red Lobster). The ambiance is nice and my husband loved the mussels. I had shrimp and scallops (which were number 10s) and they were tasty but a bit dry. Our friends told the server it was my husband's birthday and a piece of chocolate cake with a candle was brought to the table. It was large so we all shared it. We assumed it was free (as many places do this for a birthday) but were surprised my friend was charged $12 for the piece of cake. This was our second visit and we still think it is overpriced for our area which is not a really big city."
    Dined on 4/13/2014
  • "How good is Doc's? Let's just say I live 55 miles away, and my family and I make that trek as often as we can. The seafood is amazing. It's not everyday you find a restaurant as good as this one."
    Dined on 4/6/2014
  • "Enjoyed my daughter's birthday dinner! WWe did make dinner reservations but still had to wait almost a half hour before our table was ready."
    Dined on 4/5/2014
  • "I enjoyed Doc's grilled combo and my husband enjoyed the Ahi tuna that was a feature dish this weekend. He also loves oysters of which he ordered a half dozen. Have been here before and have not been disappointed."
    Dined on 4/5/2014
  • "We had a surprise birthday dinner...They set us up in a small room and our service and servers were excellent..The food was great and they have a full bar.By the way noise level was a little high because of us,,We had a great time."
    Dined on 4/5/2014