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  • Division Street Grill

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Division Street Grill
Division Street Grill

Division Street Grill Details

  • Dining Style: Fine Dining
  • Website: http://www.divisionstreetgrill.com
  • Email: info@divisionstreetgrill.com
  • Phone: (914) 739-6380
  • Hours of Operation: Lunch: Wednesday - Sunday: 11:30am - 3:30pm; Dinner: Sunday - Monday & Wednesday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:30pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: American, International
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: Allow us to make your holiday party planning easy this season! We can cater your event, on-site or off-site, to fit your needs and your budget. Select from several catering packages...ideal for luncheons, cocktail receptions and dinner parties.

Getting there

  • Cross Street: Route 6 Main Street
  • Parking: Public Lot
  • Parking Details: The restaurant is also adorned with the works of local artists, and surrounded by convenient municipal parking.
A word from Division Street Grill
Located in the heart of Historic Downtown Peekskill's Artist District, The Division Street Grill offers eclectic American and International Cuisine, with Live Jazz Entertainment featuring a New York Style setting.
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Diner Reviews
  • "Great food and live jazz music on weekends. There are plenty of choices on the menu which are supplemented by daily specials. The service is great; there when you need it but not hovering over you. The music is by local musicians but some come from the city. Occasionally people drop by to jam with the musicians. Division Street helps to add the downtown life in Peekskill."
    Dined on 4/12/2014
  • "Good food, great service, nice live music with a piano and a sax."
    Dined on 3/29/2014
  • "We were a bit disappointed in the quality of beef served as filet mignon. It was a bit chewy. Our waitress had no clue what sides came with the beef. She said it was up to the chef. If we come again, we will choose another dinner option. The noise level rose as we started to eat. The entertainment was nice (the musicians were talented) but very loud for such a small space. The music should be in the background not in your face. (just our opinion) We like to eat and chat and it became very difficult."
    Dined on 3/29/2014
  • "Do not waste your time using opentable. This restaurant does not honor reservations using the system. We waited over an hour for a table despite the fact that we arrived on time for the reservation. Those that called in their reservations, even with later times, were given preference. Overall the staff came across as very unprofessional and aloof, seemingly not caring about their customers. This was my first bad experience using opentable. I would therefore not recommend Division street grill to anyone using the system."
    Dined on 3/29/2014
  • "Once we changed our table away from the high pitched ladies, the staff was attentive, patient and completely understood. The food was excellent as usual, the portions very decent. I've never been disappointed dining here."
    Dined on 2/15/2014
  • "They seemed to be understaffed. The place was just about empty, other than our table there was only 1 other table and another couple came in shortly aftter, even so the waiter looked rushed and gave us little of his time. Price was high for what we got, however the food was good, not sure if $150 (for 2) good, but good.. So yes, I would and will go back, I think it deserves the benefit of the doubt :) we might have caught them on an 'off' day.."
    Dined on 2/17/2014
  • "This used to be a great restaurant we enjoyed visiting. Unfortunately, this visit was a clear disappointment. The food was un characteristically unimpressive. Also both our entrees were overcooked. Unfortunately our waiter was no where to be found. He never returned to our table until after we asked another server, if our server had left for the night. Apparently the restaurant's visit by 'Restaurant Stakeout' did little to help. Since it seems whatever advice was given, has been quickly forgotten."
    Dined on 2/8/2014
  • "Recently chose to dine at Division Street Grill as they offered live music. The music was enjoyable--wish I could say the same about the service. Restaurant was understaffed and staff didn't really seem to care at all about the guest experience. It took forever to get menus, noone took drink orders, our meals took forever and came out at different times. When we expressed frustration we were told "everyone has a bad experience once in a while and unfortunately that is you tonight." There was no attempt to compensate for any of this--the offer of a free drink or dessert would have gone a long way. I subsequently learned the restaraunt was featured in one of those reality shows that purports to "fix" broken restaurants. Guess it didn't stick."
    Dined on 2/1/2014
  • "when we visit the region we always make a point to dine at Division Street Grilll. The ambiance is contemporary yet is perfect for special occassions. Even when the dinning room is crowded we can still carry on a pricate conversation."
    Dined on 1/16/2014
  • "We have been to the Division Street Grill several times now, and the food and service are consistently excellent. Tonight's visit was made even more special by the talents of legendary musicians Bucky Pizzarelli and Jerry Bruno. What a treat to see these pros in such an intimate setting."
    Dined on 1/10/2014
  • "The food and service were very good. I had the Duck which was exceptional and my Husband had a stuffed Chicken Special which he said was good. The Banana/chocolate bread pudding was very tasty. Yes I would definitely go back."
    Dined on 1/4/2014
  • "We waited 20 minutes for someone to take our drink order. We ordered an appetizer, a salad and an entree. After nearly an hour wait they brought the entree; no appetizer, no salad, just the entree. The entree was excellent, but did not offset the most amateurish/incompetent service I have ever encountered."
    Dined on 12/30/2013
  • "Very pleasant dining experience with good food good service and good entertainment."
    Dined on 12/27/2013
  • "once again everything was wonderful. Great food and service, and they make a great Manhattan"
    Dined on 11/29/2013
  • "There was more than enough food for Thanksgiving for take home leftovers,"
    Dined on 11/28/2013
  • "Attentive service, great food, generous portions, nice atmosphere. Handled a special ingredient request. A very nice dining experience."
    Dined on 11/23/2013
  • "This was my first experience with Division Street Grill. I will absolutely return to this restaurant. From the moment we entered the door, the service was outstanding. The staff was warm, friendly and professional. The ambience was supported by soft yet entertaining jazz music playing in the background. I had the pecan crusted salmon, I am an extremely picky eater and this was prepared well and tasted absolutely delicious. Lately, it seems that the dishes at resturants are premade and not made to order. My dish was a pleasant suprise prepared to my liking with the freshest fish and great fall vegetables I am a fan of this restaurant!!!"
    Dined on 11/16/2013
  • "The restaurant itself is a lovely environment (even quiet on a Saturday night), service excellent, food delicious, and lovely mellow guitar player softly playing. What could be better!"
    Dined on 11/9/2013
  • "One of the finest meals I have had in quite a while"
    Dined on 10/26/2013
  • "A nice restaurant that hits all aspects of dining well."
    Dined on 10/25/2013
  • "My boyfriend and I had a great time here the other night. Great menu and excellent service!"
    Dined on 10/11/2013
  • "The restaurant is not convenient to where we live, but we sometimes go there if we're in town for another reason - a show at the Paramount, working late in Peekskill, etc. On this visit, we came for the music, which was a jazz guitar duo. Unfortunately, the high ceilings combined with the loud patrons made it impossible for the music to be heard more than 3 feet away from the performers. The food is consistently excellent here, but the service on this night was lacking - it was very difficult to get the waiter's attention. In fairness, the place was packed, so perhaps they were understaffed. We'd go again, but we won't hurry back, especially just for the live music."
    Dined on 9/14/2013
  • "Everything was enjoyable, the food was quite good, the atmosphere was lovely and the service was fine."
    Dined on 9/1/2013