Dish n' Dat Restaurant - Canton, CT | OpenTable
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Dish n' Dat
Dish n' Dat

Dish n' Dat Details

  • Dining Style: Casual Dining
  • Website: http://www.dishrestaurantgroup.com
  • Email: dkeller@dishbarandgrill.com
  • Phone: (860) 693-4927
  • Hours of Operation: Weekend Breakfast:
    Saturday & Sunday starting at 9:00 am

    Lunch and Dinner:
    7 days a week starting at 11:00 am

    **Breakfast items served on ALL menus**
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Comfort Food, Burgers
  • Executive Chef: Bill Carbone
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Delivery, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Full catering services available
  • Private Party Contact: Kim Marchione (860) 693-4927
  • Entertainment: Live music in the bar area Wednesday, Friday and Saturday
    **never a cover charge **

Getting there

  • Cross Street: Shoppes at Farmington Valley (Rt 44)
  • Parking: Public Lot
  • Parking Details: Plenty of FREE parking available!
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A word from Dish n' Dat
A modern diner that is family friendly with really good food, plenty of choices and something to make everyone happy at any time of the day or night.
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Dish n' Dat
3.9
12 $30 and under restaurant