Deuxave Restaurant - Boston, MA | OpenTable
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Deuxave
Deuxave

Deuxave Details

  • Dining Style: Casual Elegant
  • Website: http://www.deuxave.com
  • Email: info@deuxave.com
  • Phone: (617) 517-5915
  • Hours of Operation: Dinner: Sunday - Wednesday: 5:00pm - 10:00pm, Thursday - Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: French
  • Executive Chef: Christopher Coombs
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, View, Wine, Wine Bar
  • Entertainment: We do offer 2 semi-private dining areas that accommodate up to 12 people in each of the 2 areas.

Getting there

  • Cross Street: Massachusetts Avenue
  • Public Transit: Green Line Hynes Convention center
    #1 Bus Stop at Commonwealth Ave
  • Parking: Public Lot
  • Parking Details: Valet Parking available for $17.

    There is limited street metered parking.

    Sunday, free meter and residential parking.
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A word from Deuxave
Co-Owners Brian Piccini and Executive Chef Christopher Coombs are proud of their award winning Restaurant & Bar, Deuxave in the Back Bay. The inspiration behind the restaurant’s American Nouveau Cuisine is seasonality, with a focus on working with the finest farms and purveyors, sourcing out the freshest, local ingredients and amplifying their magnificence. The cuisine is strongly rooted in the nouvelle techniques of contemporary French cuisine, married with the splendor of American ingredients in a refined, but casual setting. Deuxave’s (pronounced doo-ave) name plays homage to its location at the corners of Commonwealth Ave and Massachusetts Ave.Continued
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Deuxave
4.7
318 $50 and over restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerFrench
Featured Reviews
  • "Great imaginative food with very friendly attentive service. Fantastic wine list. We've been there twice and sure to ret..."
    Dined on 5/21/2013
  • "They just should change the name of the restaurant or teach the guests how to pronounce it ;)..."
    Dined on 5/20/2013
  • "Food and Service are always excellent. Very nice menu choices with plenty of wine selections by the glass. We come here ..."
    Dined on 5/17/2013

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