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  • Derek's

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Derek's Details

  • Dining Style: Casual Elegant
  • Website: http://www.dereksrestaurant.com
  • Phone: (215) 483-9400
  • Hours of Operation: Daily: 10:00am - 2:00am; Sunday Brunch: 11:00am - 3:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Fusion / Eclectic, Vegetarian / Vegan
  • Executive Chef: Derek Davis
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Dancing, Delivery, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: We are available for all types of events, large and smal.
  • Entertainment: DJ and dancing on Friday and Saturday evenings from 10 PM til 2, no cover.
  • Special Events & Promotions: Join our email list by opting in for marketing, Like us on Facebook,
    We regularly host all types of private events, from birthday parties late night with DJ's to Baby Showers.

Getting there

  • Cross Street: Levering Street
  • Public Transit: Take the R6 to Manayunk. Train Station is half a block behind restaurant.
    61 bus from Center City
    Exit 338 Interstate 76
  • Parking: Public Lot
  • Parking Details: There are two lots located near our restaurant. One at the corner of Levering and main, the other is access right across the street from us [at Carson St.] it is across the canal, on the river.
A word from Derek's
Allow us to guide you into whatever you want, be it the best burger in town, a dry aged steak, or the finest cult California Cabernet. Indulge yourself in our local grown organic cuisine or just have a glass of wine and a snack at the bar. Let us host your business meetings in one of our new private rooms or just have a casual sidewalk salad and Martini. Come watch local sporting events on our big screen TV’s in the bars or have an intimate dinner for two in our cozy booths. I want to be your everyday cafe or your special occasion restaurant.
As much as things change, they stay the same. Fine food, Fine Drinks, And Fine Service is what I'm talking about!
See you on Main Street!
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Diner Reviews
  • "A friend of mine had a free birthday meal voucher for Derek's , so I took her there for lunch. Our waitress seemed medicated - her speech was slurred and she was awfully loopy. When she saw the birthday voucher, she spent the better part of 5 minutes telling us how her birthday had been the previous Saturday. We ordered the zucchini shoestrings as an app, which were fine, but when our meals came out, the lettuce for my salad was just gross. It was the chopped salad and the lettuce was brown (the shrimp also looked suspect, but I don't like shrimp, so didn't eat it). I sent it back (which I've never done at a restaurant before). I was surprised anyone with any pride in their job would serve such a thing (the chef or the waitstaff)."
    Dined on 8/18/2014
  • "The bartender was less than interested in serving me and more interested in talking about going to an event, how much his homeymoon is going to cost him etc. He was very attentive to those he knew, the martini was horrible.sat us outside, then no service for awhile so I had to ask for a server. The brussel sprouts appetizer was very good, my nieces mussels she enjoyed, and my meal was very forgettable-salmon allegedly falafel encrusted, sauce of horseradish or wasabi I couldnt tell as there wasn't any flavor and it was so thin it just swirled around the plate. I ordered forbidden rice and it must have been very forbidden because it came after my meal was finished."
    Dined on 8/7/2014
  • "My boyfriend and I both bad the spicy chicken rigatoni. It was simply delicious. I would definitely go again."
    Dined on 8/5/2014
  • "The food selection was okay but the prices were high for the amount of food that you get. My 18 year old was still hungry after eating the ribs. I think he got 3-4 ribs and a small portion of shoestring potatoes. The atmosphere is very nice and the staff was friendly. My crab cake was good but that was all I got for about $22. My daughter had pasta which was a good size serving. The pizza seemed okay. Not sure if I would go back."
    Dined on 8/1/2014
  • "Good Morning, I went to Derek's on Sunday for brunch and it was amazing! The steak was cooked perfectly! The eggs was amazing! The spinach was cook just right! And the potatoes was great! The only thing was the fruit! It was mushy! That was my only problem!! The mimosas was on point aswell! Our server was a sweetheart! And he knew the menu very well!"
    Dined on 7/27/2014
  • "I reserved a table for a party of 6 with additional requests. We were greeted warmly and the table service was great. The food was really good as well as the ambiance. Derek's is truly a great place for an enjoyable dinner."
    Dined on 7/26/2014
  • "Delicious and great service in a great neighborhood!"
    Dined on 7/21/2014
  • "tired salad, gummy octopus and the blackened chicken was hardly special"
    Dined on 7/19/2014
  • "We returned again to Derek's, this time so my wife could enjoy their mussels, as on Wednesday they're having "all you can eat mussels" (not that my wife could get through even the first huge bowl they brought her). The mussels were great, as were the spring rolls and spare ribs that I ordered. No surprise there - we've never had a bad meal at Derek's. Our server, Elena, was attentive without being obtrusive. We'll be back again."
    Dined on 7/16/2014
  • "We had two of the specials for the night - all you can eat mussels & the crispy lamb. Both were delicious."
    Dined on 7/16/2014
  • "We had a good brunch, and with a $3 mimosa as a special summer treat and Jake as a friendly waiter who kne how to take care of us, all was very enjoyable. We'll be back!"
    Dined on 7/12/2014
  • "relative to the quality of the food the expense was high."
    Dined on 7/5/2014
  • "Although most of the meal was quite enjoyable there was way too much salt on some of the items. I had to send back the zucchini shoestrings since the salt content made them inedible. My sauteed spinach was also too salty but not so for my husband. I like salt but this was over the top. To commend the restaurant though they immediately removed the item from our bill and then gave us $20 in vouchers to use next time."
    Dined on 7/5/2014
  • "We had a very nice relaxing lunch in the bar area. Tables outside were full but we sat at a table next to an open window which was nice. Food and service were good. Would definitely go back."
    Dined on 7/5/2014
  • "Very good food. Good portions. Good service. Great for sitting outdoors. Varied choices on menu. Good margaritas."
    Dined on 7/4/2014
  • "The dinner at Derek's was outstanding. The servers were great and paid attention to our every need and want. The evening was topped off with a visit to our table and picture with the owner Derek Davis."
    Dined on 7/2/2014
  • "Wonderful food and great service! Our waiter was very attentive and friendly. Signature cocktails were not a favorite, but the food was outstanding!"
    Dined on 6/28/2014
  • "The food and service were both very good. We had dinner at Derek's the Saturday of the annual arts festival in Manayunk. Loved the mussels over angel hair."
    Dined on 6/21/2014
  • "I love Derek's. Whenever I have an opportunity to dine on Main St in Manayunk, this is my #1. African Chicken pizza is killer. No one has a better Caesar salad either."
    Dined on 6/21/2014
  • "I've heard great things about this restaurant. I received a restaurant.com gift certificate for my birthday and used it Sunday. The blueberry lemonade is excellent. Jake is great! The flies not so much. The bathroom is located on the second floor which isn't ideal. The service was fast the food wasn't that great. I'd recommend this place only if you have the $25 gift certificate."
    Dined on 6/15/2014
  • "I could not give it a five-star rating because we were seating on the top floor which is quasi outdoor and there was dust particles all over the tables, so we cleaned our silverware before using them. We could have asked for new ones but we don't like to bother or servers, after all they are the ones bringing the food. The wine list is exceptional and their cocktails are amazing."
    Dined on 6/13/2014
  • "Second visit to Derek's and just as enjoyable as the first visit. The shredded pork shoulder over grits was delicious. The crispy Calamari was perfectly prepared. My son's burger looked amazing (I never got a taste). The menu has something for everyone. We brought our own wine; no corkage fee on Sunday nights, but wine is half price on Sundays if you forget to bring your own. Great dessert menu. Go go go!"
    Dined on 6/8/2014
  • "Everytime I dine at Dereks I love it more and more. There food is delicious and the atmosphere is fun and flirty. If you are fortunate to go on a nice evening, dining on the sidewalk in Manayunk is definitely a good time. I recommend French Onion soup and the Salmon (Large Plate). Plus its Restaurant Week every week with the $39 (3 course meal)."
    Dined on 6/7/2014
  • "Reserved dining for a party of 10 to celebrate my daughter's graduation. The problems started after we arrived. There were flies in the star which we associated with being near the patio doors (which were closed), the waitress could not explain the menu resulting in the manager having to come over, the bread was delivered with a long black hair across the top, and out meals were not cooked properly. We sent 2 back, I opted not to send mine back; however, it was clear that the chef doesn't know the difference between well done and medium. I had plenty of pink when there shouldn't have been any. While the manager was apologetic, the issues were things that should've been checked before the food left the kitchen. I was very disappointed. "
    Dined on 6/7/2014
  • "Three of us had a business lunch and the meal was very good. No one rushed us and they let us move tables without any problem. (shaky, small table) Lobster Bisque was delicious."
    Dined on 5/29/2014
  • "On a sunny Memorial Day, we enjoyed the 'back room' sunshine streaming in, good food, good price!"
    Dined on 5/26/2014
  • "great service as usual and excellent choices for brunch that keep changing and stay fresh"
    Dined on 5/24/2014
  • "One of the best lobster bisques I've ever had. I love the innovative takes on familiar fare. The bisque was poured over a crab cake. Friendly, engaging staff. And I love that Derek makes his own hot sauce -- much better, and with more of a kick, than tabasco."
    Dined on 5/24/2014
  • "Service was really bad, didn't hear specials until overhearing a different waitress read her table the specials. Consistently had to wait in a half empty restaurant.. Had bugs in my water. Was charged $15 for a $6 beer(eventually fixed but we had to point it out).. Not going to totally kill the restaurant for one bad server... Food was really good and environment nice...bugs no good. Not sure if I would go back but desert was also delicious."
    Dined on 5/22/2014
  • "We didn't realize there was only a Brunch Menu available on Sunday afternoon (2:00pm) Although the selection was somewhat limited, the food was very good. Our server went out of his way to be helpful, the service was prompt. We were a party of 3 and even though we were seated in a small room with 2 large parties the noise level was low. We were able to maintain a conversation throughout the meal without ever feeling we needed to speak loudly. Another successful meal at Derek's! "
    Dined on 5/18/2014
  • "Food and the wine was GREAT, but there were a TON of flies by the bar... one of which was big enough for me to see the eyes in great detail... but luckily they didn't land in my food! "
    Dined on 5/18/2014
  • "We went to Derek's for lunch after my son's graduation. Food was excellent , service was great. Kareem the general manger made our dining experience a special one. We will definitely be retuning to Derek's in the future. "
    Dined on 5/17/2014
  • "Food was excellent. Seating wasn't great, crammed in corner due to two large parties. Bar scene looked like fun. Overall was a good experience. "
    Dined on 5/16/2014
  • "Didn't have their act together for Mother's Day. It was a warm day and the restaurant upstairs was uncomfortably warm. Too small of a spaced to do a brunch buffet and nothing special on the buffet for $29, quite pricey. The open table website quoted $26 pp but the waiter said it was $29pp, they didn't care when I let them know, "sorry 'bout that". Not impressed at all."
    Dined on 5/11/2014
  • "The food was great and fresh, I walked out stuffed and satisfied, the seating wasn't the best but it was a major holiday (Mother's Day) overall I enjoyed it."
    Dined on 5/11/2014
  • "Went to Derek's for Mothers Day 2014, the food was pretty good. The omelettes were the best!!! The restaurant is a little small but they made the best of a small space! "
    Dined on 5/11/2014
  • "We went there for brunch on Mother's day and it was absolutely nice. The restaurant was crowded with a long line at the buffet, but I didn't mind at all. Everyone was patient and enjoyed the good vibe of the place. "
    Dined on 5/11/2014
  • "Went for Mother's Day Brunch. Good was very good. Service was adequate. "
    Dined on 5/11/2014
  • "Not friendly service from the greeters to the waitress. Also The cost was advertised at $26.00 per person but cost was $29.00. Overall very disappointed for Mother's Day Brunch."
    Dined on 5/11/2014
  • "it's fabulous! and so was the soup-- but this time they forgot the raspberry sauce, on the chocolate raspberry bread pudding, and it just wasn't the same … Derek wasn't there I don't think, because usually, everything is PERFECT. That's why we went there just for that dessert!"
    Dined on 5/10/2014