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  • Del Frisco's Double Eagle Steakhouse - Denver

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Del Frisco's Double Eagle Steakhouse - Denver
Del Frisco's Double Eagle Steakhouse - Denver
  • Address:
    8100 E. Orchard Rd
    Greenwood Village, CO 80111
    Tech Center / Greenwood Village
  • Cuisine:
    Price: $50 and over

Del Frisco's Double Eagle Steakhouse - Denver Details

  • Dining Style: Fine Dining
  • Website: http://delfriscos.com
  • Email: delfriscos.denver@dfrg.com
  • Phone: (303) 796-0100
  • Hours of Operation: Lunch: Monday - Friday: 11:00am - 2:00pm; Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:00pm
    Lounge: Monday - Friday: 11:00am - Close, Saturday-Sunday: 5:00pm - Close, BAR MENU IS AVAILABLE: Monday - Friday: 11:00am - Close, Saturday - Sunday: 5:00pm - Close
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood
  • Executive Chef: Tony Schwappach
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cigar Room, Entertainment, Fireplace, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Private Room, Smoking Area, Takeout, Wheelchair Access, Wine
  • Catering: Call today to inquire about our catering options!
  • Entertainment: Live jazz music in our cigar lounge Tues-Sat.
  • Special Events & Promotions:

Getting there

  • Cross Street: S. Willow Drive & Orchard Rd
  • Public Transit: Light Rail at Orchard Road
  • Parking: Private Lot
  • Parking Details: We offer complimentary valet parking or self parking.
A word from Del Frisco's Double Eagle Steakhouse - Denver
Del Frisco's Double Eagle Steak House has been awarded best steak house both locally and nationally. We serve prime steak, seafood, veal, lamb and lobster tails. Enjoy a relaxing after dinner drink in our cigar lounge with live music Wed-Sat. Private dining room are available for both personal and business functions.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSteak
  • Diners' Choice WinnerSpecial Occasion
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "The first time we went to Del Frisco's a few weeks ago it was fantastic but the second trip was not as good. Steaks were good but not great and for the price they should be great every time. They weren't bad enough to send back but I expect more consistency from a restaurant of this caliber."
    Dined on 4/12/2014
  • "This is a great place for individuals to celebrate a special occasion. The staff was prompt, knowledgeable, and courteous."
    Dined on 4/12/2014
  • "For the prices they charge you would expect more than medium grade ingredients covered in butter and salt to hide their true flavor. Many alternatives in Denver that offer much better quality for cheaper. The service and ambience are great."
    Dined on 4/12/2014
  • "Everything was grand except our waiter that was overbearing."
    Dined on 4/5/2014
  • "This is what happens when a Steakhouse tries to serve seafood for $ 78.00 you get 4 tiny oysters with lots of shell , 4 Large shrimp 2 King crab legs about 5 inches long and 2 claws. Please Del Friscos stick with what you know."
    Dined on 4/5/2014
  • "Everything was super as usual. I had to change my initial table because It was placed right in the front of the doorway. Other than that had a great experience. Food was even better."
    Dined on 4/4/2014
  • "Whether it is a special occasion or just looking for an excellent dining experience, this is the place! And the best cigar bar in town."
    Dined on 4/2/2014
  • "Amazing! All around. Great for power lunch or impressive dinner. Celeb spotting, people watching, etc. Great service, amazing steak. The best steakhouse in Denver, hands down!"
    Dined on 2/21/2014
  • "Del Frisco's continues to be our favorite place to celebrate special occasions such as birthdays and anniversaries. The service is ALWAYS first class and the food is excellent."
    Dined on 3/30/2014
  • "This is definitely a special occasion restaurant for us. Dinner was delicious as always - steaks were perfectly cooked, drinks were well made and the creme brule was great. What really made our evening, though, was our waiter, Dylan. He was funny, energetic and took really good care of us during our meal. Next time we go back, we'll be requesting to sit in his section."
    Dined on 3/29/2014
  • "Best steak ~ in a town known for the best steak houses in the USA. The service, food, and atmosphere are unparalleled. Especially the service. Over 100 times and never been disappointed, not even once!"
    Dined on 3/28/2014
  • "Love eating at Del Friscos and wonderful service every time!"
    Dined on 3/1/2014
  • "I've gone to Del Frisco's a few times and i find that the food doesn't seem to be consistent. some days we have amazing food and others it is just ok. With the prices that they command, it should be amazing all the time."
    Dined on 3/25/2014
  • "We always love going back to Del Frisco's. When we first went, we thought it was going to be too "old school" for our taste, but we were pleasantly surprised. Although it does have a dark wood interior and has many "country club" overtones, everyone is always welcoming and the service is always excellent. The food is great as well. :) My husband and I often split a steak as the Lemon cake is to die for and we never want to be too full to enjoy it."
    Dined on 2/15/2014
  • "Food was delicious. Service was great--did not feel rushed. The staff did not interrupt but provided good service. Decent choices on menu."
    Dined on 3/24/2014
  • "You get what you pay for at Del Frisco's. Quality ingredients, attentive service and overall great fine dining experience."
    Dined on 3/22/2014
  • "Del Friscos has, in my opinion, great steak and great execution but the server is what finishes the experience and Jessica Z far exceeded my expectation. She is by far my favorite out of most of your locations. Our waitress was very personable and very efficient. She made my wife and I's anniversary very special. She engaged with us and seemed very genuine (as if she was a long time friend) I was very impressed. It's always nice to have a meaningful conversation with the person serving you your dinner. Our ribeye had quite the grizzle and the very nice manager (Lindy) took care of the issue promptly. Our complimentary dessert and toast was very much appreciated. I will return to this location just for Jessica and the very nice manager."
    Dined on 3/23/2014
  • "My husband and I enjoyed a great experience at Del Frisco's over the weekend. The service was terrific and the food was very good. Thank you."
    Dined on 3/22/2014
  • "Wonderful experience - we were celebrating our 50th wedding anniversary. We had a romantic table, the food was superb, and our waitress was terrific."
    Dined on 3/21/2014
  • "It is hard to find a sophisticated lunch restaurant, but Del Frisco's fits the bill. Whenever I want to take an ompaortant client to lunch, this is where I go. The business lunch special (w salmon) can't be beat."
    Dined on 3/20/2014
  • "Always good, service is great, and the pineapple martinis is what keeps us coming back"
    Dined on 3/14/2014
  • "The food was outstanding and our Waiter, Patrick did and outstanding job of taking care of us"
    Dined on 3/15/2014
  • "We recently celebrated my son's 18th birthday at Del Frisco's. Service was outstanding. Very nice ambience and we were in a nice small room so it made a great spot for a family celebration. Food was very good although my steak wasn't quite up to the level of other steak houses I frequent. Wine list was amazing (although very few options under $100/bottle). I think the best part of Del Frisco's in Denver though is their cigar bar. My son has seen me smoke cigars his entire life and it was great to relax with him as he tried his first. Live music and an exceptionally comfortable relaxing atmosphere to enjoy a cigar. Already looking forward to our next visit."
    Dined on 3/15/2014
  • "My husband and I were celebrating my birthday and our anniversary with our two teenage boys and we all were full when we left. Every aspect of our meal was delicious including the dessert."
    Dined on 3/9/2014
  • "This is one of those dining moments that come all to rarely in one's life. My advice, unless money is no object, get a Wedge salad & split it. Get the Filet - one of those melt in your mouth like butter filet's - & split it. Get a side you can agree on and split it. Then when it comes to desert you can have your own all to yourself. I recommend their Key Lime "pie" which is amazing. How amazing - well it has elements of key lime pie- buttery smooth graham cracker crust, a tangy key lime filling that sat on the edge of the consistency of cheese cake-topped with a thin layer of what could be considered Meringue in flavor only, but without the fluff. By far the star of the meal, even though the Steak was front and center for most of the show."
    Dined on 3/10/2014
  • "I have always had a great experience at Del Fisco's. You don't want to go there if you are in a big hurry. However they did ask us we had a time constraint and we said no. We had the business lunch special which includes choice of salad or soup, beef or fish and a dessert. We had the salmon and it was great, moist and not over cooked. Server was friendly and attentive. Its expensive, so if money is a concern better check elsewhere. I love this place."
    Dined on 3/11/2014
  • "I treated a colleague to lunch at Del Frisco's to celebrate her achievements. She was impressed (as was the rest of my team) by my taking her there because of the reputation of the restaurant. It is a special place to celebrate. Our lunch was fabulous, the service was as good as I've experienced at dinner and the lunch choices were excellent. I will definitely be bringing other team members there to celebrate. Thank you!"
    Dined on 3/11/2014
  • "I really cannot give a hearty recommendation to Del Frisco's despite the popularity of its name in the Denver area. While the ambience and setting are both charming, the food was expensive and really only mediocre. My son had a steak sandwich was he said was just 'fair' and my shrimp and lobster sandwich on foccacia bread was relatively bland and very difficult to eat as the bread would flop and the filling would constantly fall out. There was no other option to our sides, so french fries it was, which were barely warm. We could have asked for fresh fries, but it was not an option I cared for anyway: I had requested coleslaw, but that was not an option. Iced tea: $4…seriously? I never even got a refill. `"
    Dined on 3/10/2014
  • "The hostess got the exact table we requested with our reservation and the waitress made the birthday feel special. Great Job Thanks!"
    Dined on 3/8/2014
  • "This experience was such a nice and relaxing one. I was with friends and boyfriend and the evening was perfect. We could hold a decent conversation without having to speak up. The food was to die for. I ordered a fillet mignon and it was juicy and flavorful. I really enjoyed it with a glass of wine. Our server was kind and engaging in conversations as well. It was a pleasure to have him come to our table throughout the night. Thank you and keep it up."
    Dined on 2/14/2014
  • "Treated three friends to the Denver Restaurant Week special. The steaks were excellent, as well as the rest of the food. The only issue was the service was relatively poor. Our reservation was for 1:00pm - after the lunch rush, and our server had only one other table, and they were campers (just hanging out, after their entrees, just hanging out), so our server was pretty much unencumbered. But, throughout our meal, our drink glasses (water and iced tea) were empty, awaiting refills most of the time. In summary, the food was excellent - as usual, but service was very disappointing - which wasn't typical. We will be back, but would rather wait for another server than be served by the same server again."
    Dined on 2/26/2014
  • "I ordered the bone in filtet and had to send it back to be cooked more as it was real red in the center. That steak also had more fat along the edges than I am use to seeing on an expensive filet, but maybe that is the nature of that cut with the bone in. My dates filet medalion was very good. Wine list was impressive and the wine we picked was excellent."
    Dined on 3/8/2014
  • "We highly recommend Del Friscos for their outstanding wine list and quality of menu. Our steaks we cooked to perfection, our wine choice outstanding; service was impeccable. This was a long over due date night for us who work in the busy ski industry and Del Friscos delivered beyond our expectations."
    Dined on 3/7/2014
  • "The food was good. I think the best part of the restaurant was the service. They had top notch service. The waitresses and waiters were genuinely helpful and polite. I think service wise, it is one of the best I've experienced. I asked a question and the waitress misunderstood it. The way she understood it sounded kind of stupid but she didn't give a weird face or anything (as most other servers would have) and just answered the question. I was pretty surprised, in a good way, by how she reacted =). As for the food I gave it a 4 star rating because it was kind of ordinary in terms of price point. I was expecting something a little more different from the usual steak. Recommended to anyone who is looking for good food and great service!"
    Dined on 3/1/2014
  • "Quick facts: 8:15 pm reserv in Denver Restaurant Week (DRW), originally for 4, but only 2 could make it. Restaurant heavily overbooked. Like trying to get through a mosh pit. Not seated until 9:15 pm!! Left at bar and ignored by hostess even with repeated requests about being seated. Only the kind, friendly bartender tried the make the evening nicer and her kindness was needed and appreciated, but it was not enough to make up for the horrible treatment. Twenty minutes after being seated, the waitress finally brought a beer to the table. Steaks were cooked wrong. The manager roaming never came over to ask how dinner was or anything. Why such poor treatment for such an expensive place during DRW?! Detailed review at alternate site."
    Dined on 2/26/2014
  • "Service, Food, Environment. Always a treat. Never disappoints.Steaks are always cooked Perfectly!"
    Dined on 2/27/2014
  • "We had such a fantastic time and enjoyed delicious food at Del Frisco's for Restaurant Week! The service was just great even though the restaurant was packed. I gave the food a 4 because the vegetable was broccoli and although it was good, it wasn't special. The noise level was "energetic," but the restaurant was literally packed and we were so happy to be seated in a smaller room where we had no problems having a conversation. It's been a long time since I had dinner at Del Frisco's but I can't wait to go back!"
    Dined on 3/2/2014
  • "We made reservations for 9:45pm thinking that would not be a problem drove far to get there was not seated till over an hour past our reservation."
    Dined on 2/22/2014
  • "Dined here on the "5280", best steak I have ever had. I had the filet w/ the the Oscar Crab Sauce, the steak literally melted in my mouth. Extensive wine list, with knowledgeable suggestions from our waitress. Service was top notch except the manager made it a point to visit with every table in the room except our table. Not sure if it was because we were dinning on the cheap, or he just decided he didn't like us, but we felt snubbed. All in all the meal was outstanding and we will be returning, however given their prices it will be for a very special occasion."
    Dined on 3/2/2014
  • "Being an upscale restaurant I believe they already have a set notion of how people are when they come to spend money. Our server gave the worse experience to a first time customer. I doubt we will be going back to that restaurant, yet another when spending that type of money."
    Dined on 3/1/2014