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  • DD Flats Wine Bar & Flatbread Company

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DD Flats Wine Bar & Flatbread Company
DD Flats Wine Bar & Flatbread Company

DD Flats Wine Bar & Flatbread Company Details

  • Dining Style: Casual Dining
  • Website: http://www.ddflats.com
  • Phone: (561) 988-8895
  • Hours of Operation:

    Monday - Friday: 11:30am - 3:00pm

    Daily: 5:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Wine Bar, International
  • Executive Chef: David Himmel
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Wine

Getting there

  • Cross Street: N. Military Trail
  • Parking: Public Lot
A word from DD Flats Wine Bar & Flatbread Company
Chef David Himmel arrived from New York 17 years ago with his family looking to venture into a new concept in fine dining. Chef David sold his first successful fine dining concept Eilat Café in 2007. DD Flats was then created with an inviting, contemporary atmosphere, an eclectic wine list, and a unique international menu.

Voted the 'Best of Boca' by Boca Magazine, and rated on the A list, in its first year of operation, DD Flats has already proven to be an icon in the industry. One of the first flatbread restaurants, David and Danielle created a concept, refreshing and trend setting. With a warm and inviting atmosphere, where your server will attend to your table with a smile and professional attitude, David and Danielle invite you to join them at DD Flats Wine Bar and Flatbread Company.
Foodspotting photos
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Diner Reviews
  • "I had a cajun chicken salad with all sorts of fruit, veggies and goat cheese. It was as tasty as one would expect and with the portion-size consistent with American dining. Fair value and an all-around decent place."
    Dined on 7/27/2014
  • "Love this place, food, servers, ambiance! Cannot wait to return!"
    Dined on 3/17/2014
  • "I happened upon this restaurant while looking through YELP reviews for a restaurant that could accommodate a party of 7 on a last minute whim. The reviews were good enough to lure me in. The location was key for us, as we had party members coming from Boynton, Delray, West Boca and Parkland. The server, Josh, was amazing. He was knowledgeable, personable, and attentive. Our family ordered a variety of menu items ranging from soup and salad,to pasta and paninis. The food arrived promptly and the presentation was beautiful. Everyone enjoyed their choices. I will most definitely visit here again."
    Dined on 2/22/2014
  • "The food here is amazing! The flatbreads have unique combinations that are so delicious. I highly recommend this restaurant to anyone who is a foodie!"
    Dined on 1/25/2014
  • "Although their posted advertisement/review says that they are very accommodating, we find that the chef is fairly rigid in making modifications to suit our dietary requests. However, the salads and soups are wonderful, the quesidilla, fairly tasteless and partly burned, but the flatbreads are fun..."
    Dined on 1/19/2014
  • "small, but quant. we were five, so were able to get a rez. flatbreads are awesome!!"
    Dined on 1/14/2014
  • "For both Dinner and Lunch this is a great place. Especially if you want to be able to have a conversation with the people you are with."
    Dined on 12/25/2013
  • "We put in a reservation for DD flats on opentable and DD flats claimed they never got it. Since I eat at DD flats all the time they accomodated us. How did this happen that our reservation was not received. I blame open table for this"
    Dined on 12/14/2013
  • "This restaurant has a long list of interesting flat breads. The flat breads have an international flair, we have tried many of them over the past few years and have enjoyed most.This is a good spot for a casual lite meal."
    Dined on 3/1/2013
  • "First visit for 3 out of group of 6. Not a good start. One of the cushioned chairs at our table was WET. A waiter offered to put a napkin over it. We suggested bringing a chair from one of the several unused tables. He said he'd rather not do that because then a guest at that table would have a wet chair!! Finally got another chair and another server. Problem was water dripping from an overhead A/C vent. We were able to move our tables 10 inches to solve the problem. The new waiter, Derrick, replaced the first one. He was absolutely fabulous!! Knew the menu, wines; great personality. Ask for him to insure great service. After the bad start, evening ended happily. Good food, wine, friends, and Derrick. Will definitely revisit."
    Dined on 1/7/2013
  • "We are Going to a different restaurant every night for 20 nights and this was the worst place of all 20. The wine bar is a joke - the wine bar in my hotel room has a better selection. The service was horrible the waiter was very rude, as if he couldn't wait for his shift to be over - went over the holidays so they were charging extra for everything. The ambiance is zero and the food - Well to say nothing special. Ironically this place is next to TouJays - don't bother waisting your time go straight too TouJays and by pass the Flatbread joke. Overall an embarrassment to the industry."
    Dined on 12/25/2012
  • "all dishes were full of onions - way too many. They only have 1 beer, two ales and no liquor on the menu, so you have to drink wine. They seemed very inflexible and unaccomodating. The food was mediocre at best. You couldnt pay me to go there again."
    Dined on 12/22/2012
  • "The menu was interesting and the specials were note worthy. Service was attentive. We shared a flat bread (5 of us) which was more than enough. Some of us had appetizers as a main course, one had a huge salad. One person in our party had a complete dinner. All of us enjoyed this place very much."
    Dined on 8/12/2012