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  • Davide

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Davide
Davide

Davide Details

  • Dining Style: Fine Dining
  • Website: http://www.daviderestaurant.com
  • Email: agdavide@gmail.com
  • Phone: (617) 227-5745
  • Hours of Operation: Monday - Saturday: 5:00pm - 10:00pm, Sunday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Frank Gesualdi
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Chef's Table, Full Bar, Takeout
  • Catering: Catering options available must contact restaurant for more information
  • Special Events & Promotions: Davide has private rooms great for business meetings or special occasions. Willing to close to the public. Special group rates and function menus available.We at Davide will customize a menu to fit your budget and needs.For larger groups please contact Davide at 617-227-5745 and speak with Anthony Gesualdi(FUNCTION COORDINATOR) or email him at agdavide@gmail.com .

Getting there

  • Cross Street: www.daviderestaurant.com
  • Public Transit: Within walking distance of the following T stations blue line: Aquarium, orange/green lines: Haymarket and North Station(commuter rail)
  • Parking: Public Lot
  • Parking Details: Public parking available across from restaurant at Seargents Wharf parking garage or Lewis Wharf parking garage. Valet service available for large groups if reserved in advance.
A word from Davide
Welcome to Davide, Boston's premier authentic Italian restaurant. Located in the Historic North End, Davide has continued to serve outstanding regional Italian cuisine for more than two decades. Davide is proud to have been an integral part of the North End’s incredible dining scene for over 20 years. Our doors first opened in 1982 and ever since then we have provided Boston with the highest quality culinary creations. Our talented chefs pool their collective years of experience to create dishes that reflect the rich traditions of Northern Italy and at the same time amaze diners with their originality. Their work has earned Davide numerous accolades — "Best Italian" - Pat Whitley Show and Phantom Gourmet - "Greatness" — over the years, including a Five-Diamond award from AAA, a rating of Excellent from Zagat Survey, and recognition as one of the nation’s top 50 Italian restaurants. Continued
Davide
3.9
92 $31 to $50 restaurant
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