Davanti Enoteca - Scottsdale Restaurant - Scottsdale, AZ | OpenTable
Powered By OpenTable: Restaurant Reservations. Right this way.

Restaurant Reservations - Free • Instant • Confirmed

  • Davanti Enoteca - Scottsdale

  • Online Reservations

Davanti Enoteca - Scottsdale
Davanti Enoteca - Scottsdale

Davanti Enoteca - Scottsdale Details

  • Dining Style: Casual Dining
  • Website: http://www.davantiscottsdale.com
  • Email: cyndi@davantienoteca.com
  • Phone: (480) 659-1800
  • Hours of Operation:

    Brunch: Saturday & Sunday: 11:00am - 3:00pm

    Lunch: Monday - Friday: 11:00am - 3:00pm

    Dinner: Sunday - Thursday: 3:00pm - 10:00pm, Friday & Saturday: 3:00pm - 11:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Peter DeRuvo
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Cafe, Chef's Table, Counter Seating, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wine, Wine Bar
  • Catering: For information about Special Events and Catering at Davanti Enoteca Scottsdale, please contact Cyndi DiNardo at cyndi@davantienoteca.com
  • Private Party Contact: Cyndi DiNardo ~ General Manager (480) 659-1800

Getting there

  • Cross Street: Lincoln Ave
  • Parking: Public Lot
  • on 1,234 lists
  • Keep track of the places you want to try and share wish lists with friends!
A word from Davanti Enoteca - Scottsdale
With rustic exposed brick walls, re-purposed farm wood and communal tables, Davanti Enoteca takes its cues from the small villages of Italy. Diners enjoy authentic Italian dishes they would find in the Italian countryside, but with a contemporary, creative twist.The start diners may choose from the selection of formaggi and salumi which is designed for guests to create their own boards by choosing from unique options. Instant classics include the boards that are presented to the table. The Foccacia de Recco is a flaky Ligurian style foccacia, baked and stuffed with creamy melted crescenza cheese and served with honeycomb to spread on the warm pastry. Buttery marscapone polenta is ladled on a wooden board and served with ragu of the day.Continued
Foodspotting photos
See all photos >
Davanti Enoteca - Scottsdale
4.1
114 $30 and under restaurant
Featured Reviews
  • "This is Tappas Style Italian Style Foods. You pick several small plates to share. We enjoyed the cauliflower steak and t..."
    Dined on 5/20/2013
  • "Great food, great service. I hope they are around a loooong time! I've been to Davanti's three times, and every time we ..."
    Dined on 5/21/2013
  • "Pete DeRuvu has redefined Italian cuisine at Davanti Enoteca. Every offering is special. This is Italian cooking, not It..."
    Dined on 5/19/2013

Learn More