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  • Daniel's Broiler - Leschi

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Daniel's Broiler - Leschi
Daniel's Broiler - Leschi

Daniel's Broiler - Leschi Details

  • Dining Style: Casual Elegant
  • Website: http://www.schwartzbros.com/daniels-broiler/daniels-leschi/
  • Phone: (206) 329-4191
  • Hours of Operation:
    Sunday 10:00am-2:00pm and 5:00pm-10:00pm
    Monday- Thursday: 5:00pm - 10:00pm;
    Friday: 5:00pm - 11:00pm;
    Saturday 10:00am-2:00pm and 5:00pm-11:00pm;
  • Payment Options: AMEX, JCB, MasterCard, Visa
  • Cuisine: Steak, Steakhouse
  • Executive Chef: Jeff McCarthy
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Counter Seating, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Wheelchair Access
  • Private Party Facilities: Daniels' Broiler in Leschi can accommodate large parties of up to 20 people. The entire restaurant is available during the day and can accommodate up to 80 people.
  • Private Party Contact: Schwartz Brothers Private Dining (425) 990-6310
  • Special Events & Promotions: Join us for our year round Weekend Brunch on Saturdays and Sundays from 10am-2pm.

Getting there

  • Parking: Valet
A word from Daniel's Broiler - Leschi
Daniels' Broiler in Leschi serves USDA PRIME BEEF EXCLUSIVELY .
Spectacular views of Mt. Rainier and Lake Washington are available from every table and outside waterfront dining is available during the warm weather.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSteak
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "What a great view and a dinner to compliment the view. My wife and I had a great time celebrating my birthday at this wonderful venue. This is how summer in Seattle should be appreciated. Well done!"
    Dined on 7/5/2014
  • "From the hostess, to the bartender, to the waitstaff, service was amazing! We sat out on the deck- the view was fabulous, and they provided the perfect amount of shade. The whole experience was wonderful."
    Dined on 7/2/2014
  • "Superb steaks and as always the service is the best."
    Dined on 6/29/2014
  • "Daniels has always been a gem the food is always better than most restaurants in Seattle in a great location with a beautiful waterfront view looking towards Bellevue and the Cascade Mountains. The Salmon was referred to by two in our group as "The Best Salmon They Ever Had". I had the 8oz. Fillet and it was prepared to perfection. I cannot forget to mention the Artichoke Heart Appetizer and how everyone loved it. The Creme Brulee was as good as it gets..........If you haven't dined at Daniels Lately you are missing out!!"
    Dined on 6/27/2014
  • "Remember price is only relevant (perceived) in the absence of value. How can it be so hard to cook a steak, when that is all you do? Medium rare is not medium well. If you like to cook, you can go to Costco, get a prime cut ribeye, and grill it yourself, and get better "value". If you want to be waited on with an excellent view and have great service, then Daniel's is the place to go."
    Dined on 6/28/2014
  • "The entire experience was beyond superb. The food is always in point and the staff are always so accommodating to our groups needs. We were well attended and our steaks were cooked to each picky eaters desired temperature. I recommend this to all friends! They have a great hh if you want a tasting also."
    Dined on 6/27/2014
  • "We celebrated my husband's birthday. He ordered the Delmonico - his favorite! And it has not disappointed him. I ordered the Prime Rib special and, boy, was I glad I did! When the waitress came to put my plate down I almost told her "Oh no, that's his." But there was no mistake my Prime Rib was a 12 oz delight!!! It was cooked as I ordered, well done. Perfection! My husband was treated with his own birthday dessert. He finished his chocolate pudding cake with vanilla bean ice cream and fresh berries! And he usually is not akin to chocolate! This was our 17 year old's firt time to Daniel's. He was a bit overwhelmed and ordered the salmon special which he enjoyed very much. He liked my Prime Rib must better though. Best outdoor dinner view!"
    Dined on 6/21/2014
  • "We come to this Daniel's in Leschi every month or so. We live over an hour east of the restaurant and would be closer to the Bellevue Daniel's. But we prefer the one in Leschi. The experience is always wonderful. This was for our 32nd wedding anniversary and we couldn't have been more delighted."
    Dined on 6/24/2014
  • "Problems at Daniels. Great dining room and view but it's very expensive and the food and the service don't live up to the price. Meat generally well cooked but potatoes, spinach and other sides were unremarkable. Deserts were better. The service was competent but not gracious or outstanding."
    Dined on 6/21/2014
  • "Great view, attentive service, and good food with the exception of my rib eye. First it came out inconsistently cooked, part of it medium well and part of it medium rare (which is how I ordered it). In addition, the quality of the cut was marginal with it being extremely fatty. I told the wait staff this, and when they brought out a second steak it was still inconsistently prepared and equally as poor a cut of beef. I was able to eat about half of it, the rest being fat I had to cut away. I understand marbling, but at $49 I expect a much higher percentage of my meal to be edible. The fact that I called their attention to this and still received an inferior cut is enough that I can't recommend the restaurant and won't return."
    Dined on 6/21/2014
  • "We were late for our reservation because of traffic. We were greeted warmly and graciously. The food and service was exceptional. I would highly recommend Daniel's for any occasion."
    Dined on 6/21/2014
  • "My husband and I were celebrating our anniversary and have dined at Daniels in the past. As usual, the food was superb, the view lovely and the attention given to us was perfect. I don't know how they get that timing down, but we sure liked it."
    Dined on 6/12/2014
  • "Very good food, Great location & view. Just not sure it's worth the price."
    Dined on 6/15/2014
  • "Often, public special occasions like Mother's Day and Father's Day don't make for the best day to visit your favorite restaurant. Not so at Daniel's Broiler Leschi. The food and service was stellar and the restaurant was packed. My father-in law had a great time."
    Dined on 6/15/2014
  • "enjoyable for the most part although it was very noisy! The table we sat at was cracked and chipped. Food was excellent."
    Dined on 6/15/2014
  • " This is the best Sunday brunch I have found. You order from your table, it's not a buffet. But the food is hot and wonderful. You don't have to wait in line for food that has been sitting for a time. They have great espresso, wine, cocktails and a fabulous view. Watch the rowers practice in their long canoes, you cannot beat the ambiance. If you go on Sat. there is a little street market that is fun. Kid friendly- if they are well behaved. I say this for my own benefit because I don't want unruly kids spoiling my perfect brunch! Less than half the price of Salty's brunch, and so much better!"
    Dined on 6/14/2014
  • "We really enjoyed our first visit to the Leschi location! Great food, our server was outstanding and we really enjoyed engaging him in conversation. Loved the Riesling wine, too. Great place for happy hour."
    Dined on 6/11/2014
  • "As you walk in there's a feeling of a 1960's ski resort. In other words please remodel. The outside of the building is in poor,poor shape & in need of repair too. The waiter didn't know how to decant a bottle of wine correctly The steak was awesome as was the lobster bisque. The view is exceptional. Please remember to bring your black AMEX and enjoy your dining experience"
    Dined on 6/11/2014
  • "I've eaten at Daniel's a number of times and typically the service and food are outstanding. This time however, the food was very poor. Very slow food delivery-- and when it did arrive, steaks ordered medium and medium well were arrived as rate and very well done. Both were returned to the kitchen, so 2 of our party of 4 had food and started eating. It took another 20 min before our rejected steaks returned. The medium came back fine, but the medium well came back well done. Our server apologized for the problem-- they have some new kitchen staff and things were not working well. Clearly. I'll go back to Daniel's, again, but make sure they are having no staff issues in the kitchen before I order a steak."
    Dined on 6/7/2014
  • "This is the second year in a row that my wife and I celebrated our anniversary at Daniel's. The quality and selection of their menu is of the highest level."
    Dined on 6/5/2014
  • "Terrific service, delicious food and a great view- all the elements to make a special occasion perfect."
    Dined on 6/1/2014
  • "Our party of four for Sunday brunch was quite impressed with the menu choices and reasonable prices. Not our first trip to Leschi and definitely not our last."
    Dined on 6/1/2014
  • "Our waitress was great, the food was lacking in flavor (halibut on jasmin rice), the corner we were sitting in had the ac blasting and it was freezing cold. The view was lovely."
    Dined on 5/29/2014
  • "The staff was exceptional for our dining experience on Sunday for brunch. "
    Dined on 5/25/2014
  • "Love Daniels in Bellevue so I figured we would try the Seattle location for my birthday. Well I was better off sticking with the location I love. Everything was going well until the main course arrived. They must prepared the same food different from Bellevue. I ordered a smaller size of the same meal and not only the meal was different (never asked what my side should be) forced me mashed potatoes and they didn't prepare my steak as I would like as it had to be taken back. By time I did received it we had to go as we had other plans to celebrate my birthday. Sorry I won't be coming back to your location and I might just call and give them a piece of my mind. "
    Dined on 5/24/2014
  • "Took my ol' dad here for brunch today and we had a lovely time. The service was excellent by all staff and our waiter, Art, was authentically friendly and helpful but not hovering. It was a nice place to go for a relaxed time and some satisfying food. I would certainly go back."
    Dined on 5/25/2014
  • "Daniel's Broiler in Leschi is our favorite restaurant. We live over an hour away, but still manage to go to this restaurant once every month or two even though there is a closer Daniel's to us in Bellevue. The food is always outstanding (the reason we go there). Usually we have outstanding service. This most recent visit was pretty crowded, so service was a little bit slower than usual, but still very good."
    Dined on 5/15/2014
  • "Pricy but pretty good food. Great bread. Good service. Very loud bar scene. I had a fruity lobster salad that was delicious. Halibut was my husband's choice. His portion was large but he finished it and rated it "B". For $42 I thought it should have earned a "A". The fish was perfectly cooked but something about the preparation was not his favorite. He couldn't say what."
    Dined on 5/15/2014
  • "My adult children live on the East Coast and my cousin's child lives in the South, so we took us to Mother's Day brunch and it was fabulous!!! Not over crowded, relaxing, beautiful, and good food! Even a beautiful sunshiny day, the only thing that could have made it better was for the clouds to part and show Mt. Rainier off! Oh, and our children to join us!!!"
    Dined on 5/11/2014
  • "The best part of the dinner (besides the company of my nephew) was the extremely professional and congenial service (just right: not too much, not too little), plus the buttery lamb chops, salads, and surprise dessert from the staff (birthday). The potato was not up to par--blackened on the bottom and very soggy. Maybe it's due to being wrapped in foil?. But, I wasn't sure if it was burned (tasted OK) or was old (from the day before--if so, shame on you). But I truly love this restaurant and highly recommend it. Oh, the woman behind me had about 3 quarts of perfume on, which interrupted the meal from time to time as the smell wafted over. But I don't know how a restaurant, or another diner, politely tells someone they stink."
    Dined on 5/13/2014
  • "My husband and I have been dining at Daniels on Leshai for more than 20 Years. On every occasion Enjoyed great food and martini's/wine with family, friends and business associates. Mothers Day brought our family (including our GrandDaughter - 11 months - 1st Daniels visit), Grandson, son (celebrated his birthday with a Daniels molten cake & ice cream) and daughter-law. Service was superb for a very busy family day with many small children treating moms and grandmothers to their special day. Evening dining is always special with the scenic view, ambience and wonderful menu featuring seafood and steaks. Ask for Bev-lovely server with the best service in town!!!!"
    Dined on 5/11/2014
  • "The food was absolutely perfect. The valet was wonderful, polite, opened my door for me. We had reservations, they didn't have a table for us, waited 20 mins in the lobby. Got a no water view table, which is the whole reason for this location. We waited 1.5 hrs. for food with no check-in from the waiter to tell us how much longer it would be or what the hold up is.The waiter never brought the potato toppings, ate a plain potato. I wouldn't be so critical, but a $300 dinner for 2...everything should be TOP NOTCH. We will go to the Bellevue location in the future. I would say this place is kid-friendly. It was loud with family's. Kids crawling on the floor. We got a sitter to be away from the kids for a romantic night. This was not it."
    Dined on 5/10/2014
  • "Evening with Wife was tremendous. We didn't want anything too spectacular. So Daniel's did the trick. Great service, view... even saw a few friends. Seafood was excellent. Lobster didn't disappoint."
    Dined on 3/21/2014
  • "We enjoyed our anniversary dinner at Daniel's at Leschi immensely. The food was as fabulous as ever and our wait person, Eugene made our evening all the more special with very professional service and all the extra touches. I highly recommend this restaurant for special occasions, comfortable dinners, and even family dining. "
    Dined on 5/2/2014
  • "We took my wife's parents out for brunch. It was great to have both lunch and breakfast items available. My wife and her mom had wonderful made-to-order omelettes and us guys had the steakhouse burger and seafood salad. All were spot on. This restaurant is the jewel of the neighborhood."
    Dined on 4/27/2014
  • "We were told this restaurant was one of the BEsT. However, we actually have never tasted any better steaks than at Daniels. The view and service were also fantastic. So we will be going back "
    Dined on 4/25/2014
  • "The food was amazing but it was way to loud could not have a conversation across the table. "
    Dined on 4/18/2014
  • "I am a neighborhood local who brought my in-laws here for the full meal on Easter. Amazing food and service as always and just what they were looking for. But my only complaint is that they need a nice refresh of décor and a good clean. This is a wonderful location and an expensive meal that most go to on special occasions but looking out on dirty windows, bugs, dirty paint/walls/floors, dated décor... Don't get me wrong it isn't the worst and it certainly isn't dilapidated but not what you expect for a $500 meal. And as a neighborhood local we hear this comment a lot. Just food for thought. But keep up the great steak and wonderful service!"
    Dined on 4/20/2014
  • "Nice location, great food and service. We always enjoy ourselves when we go here, our daughter also likes the ambience. "
    Dined on 4/20/2014
  • "Our only comment is that we only eat at Daniels about once a year because we find it expensive. Therefore we frequent other restaurants more. However we do not deny the fact that we always have a fine meal at Daniels."
    Dined on 4/19/2014