Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Daniel's Broiler - Lake Union

  • Online Reservations

Daniel's Broiler - Lake Union
Daniel's Broiler - Lake Union

Daniel's Broiler - Lake Union Details

  • Dining Style: Casual Elegant
  • Website: http://www.schwartzbros.com/daniels-broiler/daniels-lake-union/
  • Phone: (206) 621-8262
  • Hours of Operation: Dinner: Monday 5:00pm-9:00pm Tuesday-Thursday 5:00pm-10:00pm; Friday-Saturday 5:00pm-11:00pm; Sunday 4:00pm-9:00pm
  • Payment Options: AMEX, JCB, MasterCard, Visa
  • Cuisine: Steak, Steakhouse
  • Executive Chef: Ayhan Barlas
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Wheelchair Access, Wine
  • Entertainment: Happy Hour Seven Nights a Week from 4:00-6:30pm, and Late Night Happy Hour from 9pm to Close.
    $1 off All Draft and Bottled Beer
    $2 off Daniel’s Classic Martinis and Manhattans, Daniel’s Signature Cocktails and Spring Specialty Cocktails
    $3 off All Wines by the Glass

Getting there

  • Cross Street: Valley Street
  • Parking: Valet
  • Parking Details: Daniel's offers valet parking seven days a week for $5.00, and is suggested as the easiest and most cost efficient parking option. Public parking is also available. Free parking in the lower paved parking lot after 9PM.
A word from Daniel's Broiler - Lake Union
Daniel's Broiler-Lake Union serves USDA Prime Beef exclusively.

Spectacular views of South Lake Union are available from every table and outside waterfront dining is available during warm weather.

Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerSteak
Diner Reviews
  • "Arrived 15 minutes before 8pm reservation and got our table at 8:15. By 8:30, my date and I hadn't even been given water and no one had taken our order so we left."
    Dined on 7/19/2014
  • "We had a very delicious dinner, with a yummy dungeness crab appetizer, caprese salad, halibut/rib eye for dinner and a wonderful complimentary lava cake with berries and ice cream for dessert. Will definitely go back! Great service, too!"
    Dined on 7/18/2014
  • "I made a reservation three months ago and it was disapointing to get tabel where two people had no view. When we asked to move to another table by the view. We were told it was reserved. Well, we also reserved and I indicated it was for two birthdays. I expected my reservation tabel would have been special from the get go. Overall, the food and expereince was great!"
    Dined on 7/18/2014
  • "No doubt Daniel's food and service are typical of a top notch steakhouse - no complaints about anything they delivered, just wondering to myself if it is worth it in comparison to the next tier down... e.g. The Keg. Great meal, good view... but at a cost. Enjoy!"
    Dined on 7/18/2014
  • "My wife and I went to Daniel's while in Seattle. She ordered the smaller filet, which came just as she ordered it. I ordered the delmonico. The server had me cut into it to see that it was medium rare, as ordered. The server and I both looked at it with her flashlight and agreed that it was done quite beyond medium. She immediately took it back for a second one, a minor inconvenience since that left my wife eating alone. When the second steak came out, we went through the same ritual, with the same results - overdone. I agreed to eat it and the restaurant comped me for my steak. The meat had great potential, but was a bit dry and greatly lacking in the flavor I enjoy. Major disappointment."
    Dined on 7/14/2014
  • "Went for a nice Sunday dinner and the service was extremely attentive."
    Dined on 7/13/2014
  • "Had a great time with relatives and friends enjoying good food, good wine and conversation. Ambiance and view contributed for a memorable dinner. mahalo (thank you in Hawaiian). Harold"
    Dined on 7/13/2014
  • "Wow, this might have been the best steak I ever had!!! Beautiful view, great service. Enjoyed everything."
    Dined on 7/12/2014
  • "We had an absolutely wonderful evening celebrating a wedding anniversary at Daniels! The food,service, ambiance...everything was first class! Michelle our server was outstanding and made the evening extra special for us! Would recommend if you're looking for a great meal, a special event, or want to be pampered with outstanding service!"
    Dined on 7/12/2014
  • "I was recently in Seattle for a conference and booked several restaurants to dine at with friends while I was there. Daniels was outstanding in all aspects. The Sommelier, Tyler was amazing, knew his wines and entertained us with his suggestions (which were all so good). He introduced us to "Washington Wines" that he was obviously proud to serve (AMAZING). The food is typical steakhouse at its best. I had steak and my husband had fish, all prepared wonderfully. The sides were just what I would have expected and were fresh and tasty. Kelly, our waiter was also a great guy, ever present without being intrusive (way to go Kelly). The views our the marina were spectacular."
    Dined on 7/11/2014
  • "We were celebrating a 50th birthday at Daniel's and everything was outstanding. The food, service, and location were all top notch. I highly recommend Daniel's!"
    Dined on 7/10/2014
  • "It was our 36th anniversary and we went to Daniel's Broiler to celebrate with a gift card your children gave us for our 30th anniversary! Dinner was great! Everyone was friendly, our booth had a lovely view of the marina and our waiter, Eric was very attentive. We had the 12oz prime rib, which was cooked perfectly, medium-rare. We would go back here again!"
    Dined on 7/8/2014
  • "It was good although service just a little bit slow, or just making sure food is cooked to perfection ......:-)"
    Dined on 7/7/2014
  • "The staff is very friendly and gave great service with attention to detail. Would not recommend dinner outside. The wait staff seemed to be more geared toward happy hour guests. Not as personal on the dec as it is inside."
    Dined on 7/6/2014
  • "I have been wanting to go to here for a long time but had a chance, let me tell you, it was definitely worth the wait. The staff was great and the food was off the charts. I have never had a steak quite like my filet, cooked to perfection. We came here for our anniversary and you can bet we will be back again next year. It was a little pricy, but you get what you pay for and more. Worth every penny. We can't wait to go again!"
    Dined on 7/5/2014
  • "this was my 1st time in Seattle at Daniels Broiler for the 4th of July celebrate my birthday also to look at the fireworks on the water It was just gorgeous. Services was excellent, i booked this at least 5 months in advance and asked for an window view to see the fireworks and that was what i got. I want to thank the restaurant for the lovely experience"
    Dined on 7/4/2014
  • "Out of town business executives raved about the dinner"
    Dined on 6/30/2014
  • "My Fiancé and I got a gift card here from a friend so we could celebrate our engagement. Though we got engaged almost 6 months ago, we decided to have a date night as re-celebrate, just the two of us. Our server was Stacey(short blonde hair). She was awesome! She made our night very special and very attended to, even though she had a few large parties. She also had great help with other staff, it seemed as though everyone was working as a team, which is always refreshing to see. Though the items on the menu are priced high, it is totally worth it. My filet was perfection and his rib eye was too! We would come back and recommend this place to friends!"
    Dined on 6/28/2014
  • "This is a fantastic steakhouse, one of the best in Seattle. Great view of Lake Union, and terrific service. I'm a family of steak lovers, so this is an obvious choice, however, my sister who doesn't like steak still had several things to choose from and was very pleased with her meal. After dinner, we decided to head over to the bar. Love the live piano music and the ambiance of the bar. I definitely recommend this place, whether it's for a special occasion dinner or happy hour."
    Dined on 6/28/2014
  • "Everything tasted great. Good place to celebrate special events. Staff very friendly and helpful. Made the birthday dinner a great night out."
    Dined on 6/28/2014
  • "Wow we were overly impressed with the food, wine, service, and view. Outdoor dining is a must but is given on a first-come, first-served basis. The view was great though, so I highly recommend waiting for an outside table. Our waitress (Nicole) was extremely knowledgable about the menu and very attentive to our needs. The food was delicious. Prepared to perfection. I highly recommend giving this place a try."
    Dined on 6/22/2014
  • "Most memorable experience-The table crew were out standing, personable, attentive and not intrusive. All courses were perfectly prepared to our requests. The view from the South End of Lake Union is outstanding. I would not hesitate to recommend for any occasion."
    Dined on 6/21/2014
  • "Found the food and wine to be excellent but what really stood out was the frequent attention to our table to ensure our wine and food were served timely and just as we ordered. They read the special notes in the open table reservation and made special note to wish us a happy Anniversary and bring a special desert to commemorate it. Eric and Zack were fantastic. Excellent dining!!"
    Dined on 6/21/2014
  • "They know how to treat their guests and go out of their way to make your visit as delightful as possible. Make sure you are walked through the menu, there are a lot of great dishes to choose from and the seafood can be overlooked because of the delicious cuts of beef. Well worth a visit of two!"
    Dined on 6/18/2014
  • "Our reservation was for 6 pm. and when we ordered we were told that there was only one serving of Prime Rib remaining. I am not sure who is responsible for the kitchen but surely they can cook more than one prime rib per night. Even the waiters were complaining that they were not able to offer many other customers a full menu."
    Dined on 6/18/2014
  • "I made reservations for dinner for my husband's birthday. It was truly wonderful. The view, the service and the food were all amazing! I made a note in the reservation that it was my husband's birthday and all the staff we encountered remembered to say happy birthday and he got a special dessert which was a very nice touch. Will definitely recommend this restaurant in the future!"
    Dined on 6/17/2014
  • "I have heard great things about Daniel's from friends and around town. I decided to take my wife there for our anniversary and I wasn't sorry at all. The food was excellent, the wait staff was literally at your beck and call (without it being weird and awkward). Overall I would recommend Daniel's to anyone who wants a great steak for any occasion."
    Dined on 6/17/2014
  • "First time being at this establishment, and wow. It was easily best food I had ever eaten. While there menu looked spendy, me and my date split a steak ( 14oz steak 7 oz each) and uprated to lobster mashed potatoes. They presented us each with our own beautifully plated steak and potato, so while we were budgeted we had beautiful looking food without going threw the awkwardness of cutting the steak ourselves to split. .So just that made our dinner only 60 some odd dollars. We had dessert, and it was to die for. Will be coming back here year after year"
    Dined on 6/17/2014
  • "I took my husband to Daniel's to celebrate our Anniversary and Fathers Day which happend to be on the same day. The service was OUTSTANDING and prompt. The food was excellent and the ombiance was perfect."
    Dined on 6/15/2014
  • "The Bartender was indifferent when we asked to transfer the Bar Tab, out of 2 Wines we ordered and the entrees were presented incorrectly! Out of the dessert we asked about. Service was just okay, and for over $300 Dollars you wonder why you went in the first place!"
    Dined on 6/14/2014
  • "Went for our 34th wedding anniversary. The filets were perfect and could not decide on 2 different sides so waitress suggested we just get a half order of both. Perfect. We have been there for several special occasions and will be back for more."
    Dined on 6/14/2014
  • "We took my brother to Daniel's Broiler after his graduation ceremony and it was perfect! We were very pleased with the close location to the UW, valet parking, quick seating, and of course fantastic food, wine and amazing service. The steaks were cooked perfectly. The staff shared my brother's accomplishment amongst each other, and congratulated him individually several times sincerely, and he was given a dessert on the house. I will return to Daniels and recommend it highly. Call early for reservations, as this is a popular place."
    Dined on 6/13/2014
  • "Our experience was all that we expected. Great food, service and view. We had a lovely time."
    Dined on 6/13/2014
  • "As always, Daniel's comes through. My wife and I had a fabulous dinner. The food and service were great."
    Dined on 6/9/2014
  • "Reserved for 5 but we had 6. (My fault) Took awhile to seat us but they explained and apologized. Got a beautiful window view table with a complimentary seafood platter! Delicious and very thoughtful! Service from there was excellent as always! They went above and beyond to make our dinner great! And it happened to be my daughters graduation dinner! Very special night!"
    Dined on 6/7/2014
  • "We had a delicious dinner, split the bone in ribeye, and it was fantastic. Service was amazing as usual. We really like the attention to detail at Daniels"
    Dined on 6/7/2014
  • "Our booth allowed the perfect view of the docked boats, water and, while we were there, the 5 planes that took off. Amazing. Food was delicious (lobster tender and pork chop 'best I ever had', the service was on point. A definite 5 star."
    Dined on 6/6/2014
  • "Our experience was great. The food was awesome and they treated our large party very nicely. I'm not usually a steak eater but the steak and all the fixng were amazing."
    Dined on 6/2/2014
  • "Great meal, great atmosphere! Attentive and friendly staff!!"
    Dined on 5/31/2014
  • "The best service I have had in a long time from any restaurant. Steaks were good, but wish they had some type of steak salt/rub on them. They sell sauces to put on, but they always destroy the good flavor of the steak. The carrots were great. The place is great, but you pay for it. Steaks are all around $50 with a potato. Salad, sides, etc all extra. Our bill was $210 before tip for 2 steaks, 2 salads, side of carrots, 2 drinks for me, 2 glasses of wine for my wife, and coffee. The biggest surprise was the $18 per glass for my favorite, The McCallan scotch. I haven't paid that much since I had one in New York City. Usually most fine restaurants charge maybe $9 to $12. I guess you pay for good service and "Prime" steaks."
    Dined on 5/31/2014