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Diners' Choice Winners: Great For Brunch

Dallas - Fort Worth's best restaurants based upon thousands of Opentable diner reviews
Bonnie Ruth's Cafe et Patisserie
50 reviews
Cafe Modern
Cafe Modern
Fort Worth Cultural District & TCU | Fusion / Eclectic
119 reviews
Villa O
Villa O
Knox / Henderson | European
58 reviews
Lucile's
Lucile's
Fort Worth Cultural District & TCU | American
81 reviews
MAX's Wine Dive Dallas - McKinney Ave
135 reviews

New to OpenTable

Dallas restaurants that recently joined the OpenTable network
Buffalo West photo.jpg
Buffalo West
Fort Worth Cultural District & TCU | American
Joined 07/24/2014
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Spago Pizza and Vino
Arlington | Italian
Joined 07/23/2014
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Chamas do Brazil
Arlington | Brazilian Steakhouse
Joined 07/21/2014
Cozymel's Mexican Grill - Grapevine photo.jpgJoined 07/17/2014
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24 Plates
Near Southside | Tapas / Small Plates
Joined 07/14/2014

1000-Point Tables Available Tonight

Dallas 1000-Point reservations available on August 1, 2014 for 2 people
14 Reviews
  • 6:301,000pts
  • 7:001,000pts
  • 7:301,000pts
Foundation Room House of Blues Dallas
Victory Park | International
9 Reviews
  • 6:301,000pts
  • 7:001,000pts
  • 7:301,000pts
Grand Met
DFW Corridor | Global, International
8 Reviews
  • 6:451,000pts
  • 7:001,000pts
  • 7:30
The Capital Grille - Fort Worth
Fort Worth Downtown | Steakhouse
129 Reviews
  • 5:001,000pts
  •  
  • 9:001,000pts
Dragonfly at Hotel ZaZa
Uptown | Contemporary American
51 Reviews
  • 6:451,000pts
  •  
  • 7:15

Earn Free Meals Faster with 1,000 Points

Dallas's most booked 1,000-Point tables
Eddie V's Dallas photo.jpg
Eddie V's Dallas
Turtle Creek / Oak Lawn | Seafood
248 Reviews
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Seasons 52 - Plano
Plano | Contemporary American
512 Reviews
Pappas Bros. Steakhouse photo.jpg
Pappas Bros. Steakhouse
NW Dallas / Love Field Area | Steak
405 Reviews
Lawry's The Prime Rib - Dallas photo.jpg
Lawry's The Prime Rib - Dallas
North Dallas | Prime Rib
216 Reviews
The Capital Grille - Fort Worth photo.jpg
The Capital Grille - Fort Worth
Fort Worth Downtown | Steakhouse
129 Reviews

The OpenTable Blog: Dining Check

20 Culinary Questions with Seattle Magazine Food +... Trending on OpenTable Restaurant Reviews: Sriracha
Julien Perry is the Food and Dining Editor for Seattle Magazine and one of the founders of... At OpenTable, we’re huge fans of sriracha. So devoted to this spicy delight are we that my colleagues (Angie! Jeremy! Tori!)...
07/29/2014 07/28/2014
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Dallas restaurants to try based on OpenTable diner ratings
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Place at Perry's
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Uptown | Steak
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Park Cities | French