Crush - Solana BeachNeighborhood GemOne of the best happy hours in the area. Delicious food, great service and wonderful ambiance. Crush never disappoints.4/18/2013 12:00:00 AMWent for my birthday dinner.Went for my birthday dinner. Good service, good food.4/15/2013 12:00:00 AMLove this place . I hope theLove this place . I hope the food stays consistent.3/30/2013 12:00:00 AMWent on Groupon, would go back.....We went to Crush on a groupon. Yes we are grouponers sad to say. The good part is we get to try a lot of new places. My review is simple, would I come back and pay full price? Answer, yes. I can't come close to saying that for most of the places I've tried on groupon or other deals.3/28/2013 12:00:00 AMEverything was easy exceptEverything was easy except finding the place. The special Surf and Turf of which theree version was short ribs and diver scallops. I asked to have it over linguini instead of with broccoli and corn and they were happy to. Both the ribs and the scallops were perfectly prepared. Worth the price $44.00 which was the most expensive item on the menu.3/15/2013 12:00:00 AMGreat Lunch SpotWe've been to Crush a few times, but never for lunch. They have this great menu where you get to create your own salad by picking your ingredients. I did this and added chicken to it. The chicken was outstanding and the balsamic vinaigrette was one of the best I've ever tasted!
Will absolutely return for lunch again!3/15/2013 12:00:00 AMThis was for the most partThis was for the most part a very pleasant dining experience. The ambiance was good. All the dishes were well prepared and presented. Service was prompt and friendly. I had lots of questions that our server patiently answered. My dinner choice was the Chicken Picatta on mashed potatoes with spinach. Delicious! I was not familiar with too many of the wines on their list so went with the servers’ suggestion of the Du ut Des Toscana. Nice choice. My mother had the lamb shank and absolutely loved it. The only dish that I thought needed some work was the Apple Strudel. Not good! Hardly any apples and the pastry was burnt. On the other hand the Butterscotch "Bundino" elicited rave reviews all around.3/14/2013 12:00:00 AM