Crush Kitchen & Winehouse Restaurant - Annapolis, MD | OpenTable
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Crush Kitchen & Winehouse
Crush Kitchen & Winehouse

Crush Kitchen & Winehouse Details

  • Dining Style: Casual Dining
  • Website: http://www.crushwinehouse.com
  • Email: panachemetro@gmail.com
  • Phone: (410) 216-9444
  • Hours of Operation: Lunch
    Wednesday - Saturday 11:30am to 3pm

    Dinner
    Sunday - Wednesday: 4pm - 10:00pm, Thursday - Saturday: 4pm - 11:00pm

    Brunch

    Sunday
    11AM - 2:30PM
  • Payment Options: AMEX, Carte Blanche, Discover, MasterCard, Visa
  • Cuisine: Tapas / Small Plates, Italian
  • Executive Chef: Michael Morrone
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Delivery, Entertainment, Farm to Table, Full Bar, Happy Hour, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, Wheelchair Access, Wine, Wine Bar
  • Catering: Call Chris Chambers at 301-775-4710 for details.
  • Private Party Facilities: Private options available for seated parties up to 50 people, and cocktail style up to 100 people.
  • Private Party Contact: Chris Chambers (301) 775-4710

Getting there

  • Cross Street: Lafayette Avenue
  • Parking: Street Parking
  • Parking Details: Guests of Crush have access to Loews self and valet parking.

    Self Park $8


    Valet Parking $10

    Parking also available at the Knighton Garage for $5 all day.
A word from Crush Kitchen & Winehouse
Crush Winehouse was born from a dream, a lot of passion, and the inspiration of the traditional European wine bar. Like many wine bars scattered throughout the Italian countryside, the family owned social spots serve as the gathering place for local residents and tourists alike. The ambiance in the lounge is warm, the setting is intimate, and the servers treat guests more like family than patrons.Continued
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Crush Kitchen & Winehouse
3.8
86 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerNotable Wine List
Featured Reviews
  • "Menu with some eclectic items. We really enjoyed the alligator sausage and the roast duck. The service was awesome. Our ..."
    Dined on 5/17/2013
  • "The food was absolutely marvelous! The dessert (blackberry bread pudding) was the best we have ever eaten. I would recom..."
    Dined on 5/13/2013
  • "The alligator sausage appetizer was delicious, the scallops were melt-in-your-mouth yummy, and the salmon salad was very..."
    Dined on 5/13/2013

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