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  • Crossroads at House Of Blues - Orlando

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Crossroads at House Of Blues - Orlando
Crossroads at House Of Blues - Orlando
  • Address:
    1490 East Buena Vista Drive
    Lake Buena Vista, FL 32830
    Neighborhood:
    Lake Buena Vista
  • Cuisine:
    Contemporary American
    Price: $30 and under

Crossroads at House Of Blues - Orlando Details

  • Dining Style: Casual Dining
  • Website: http://www.houseofblues.com/venues/clubvenues/orlando/
  • Phone: (407) 934-2583
  • Hours of Operation: Brunch: Two Seating: 10:30am, 1:00pm; Lunch Daily: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:30pm, Friday - Saturday: 4:00pm - 12:30pm
  • Payment Options: AMEX, Discover, Visa
  • Cuisine: Contemporary American, Southern
  • Executive Chef: Ed Whittaker
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Late Night, Private Room, Takeout, Wheelchair Access, Wine
  • Entertainment: House of Blues showcases the diversity of live music by presenting nearly every genre of music on the main stage. Crossroads at House of Blues features Orlando"s latest and greatest blues artists every night on the front porch and every Friday & Saturday night in the Restaurant from 10:30pm to Close.

Getting there

  • Cross Street: Buena Vista Drive
  • Parking: Public Lot
A word from Crossroads at House Of Blues - Orlando
Crossroads at House of Blues® is a lively restaurant and bar located inside the world-famous House of Blues. It features a tantalizing new menu created by celebrity chef and Food Network star, Aarón Sanchez. Enjoy signature dishes such as shrimp & grits, short rib meatball sliders and fire-grilled flatbreads plus some new twists on House of Blues favorites like jambalaya, slow-smoked pulled pork, signature burgers, salads and steaks. It"s food that's bold and classic yet contemporary. Open daily for lunch and dinner, Crossroads at House of Blues is truly the place where food, music & art intersect!Continued
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Diner Reviews
  • "Menu includes southern favorites (fried chicken), coastal delights (jambalaya) and glorious deserts (triple chocolate cheesecake) amongst other great choices."
    Dined on 7/27/2014
  • "Appetizers were very good, but everything went downhill from there. My wife and I ordered ribs, the toughest we ever had, difficult even to cut with a steak knife. My son ordered meatloaf, which wasn't very good. After the band started, the drunks hit the dance floor/serving area. My daughter was struck in the head by one of the drunks. The waitstaff were indifferent and occupied with maneuvering around the drunks. Management was apparently absent. Definitely a poor experience for our family."
    Dined on 7/26/2014
  • "Booked a table for 7pm on opentable for my group and when we turned up we were advised there was a 20 min wait. This turned into a 40 minute wait for a table, but only after enquiring at 30 mins. Not sure of the value of booking on line if your reservation means turn up and wait for an available cover. The food was average and staff were observed not following posted hygiene notices."
    Dined on 7/25/2014
  • "Manager Kevin made our first time experience pleasant and enjoyable."
    Dined on 7/25/2014
  • "As locals, we are usually hesitant to eat at a "theme" restaurant in one of our tourist areas. Our experience has generally been that the food is fairly pedestrian and the prices escalated. We were attending a concert at the House of Blues venue next door, however, and decided to go ahead and eat at Crossroads first. Other than a less than ideal reservation system (all a reservation gets you is priority seating after you stand in a long line to let them know that you are there for your reservation) we found the food to be very good and the service excellent. The price was certainly not out-of-line for the quality and service. We will go back again."
    Dined on 7/25/2014
  • "I love this restaurant and frequent here often. The service cast is always friendly and helpful and the food never disappoints!"
    Dined on 7/25/2014
  • "The food is very good. Triple chocolate cheesecake is worth saving room for. Outdoor music is very nice. You can have a drink and listen to the music. I would suggest making a reservation as all Downtowm Disney restaurants can be very busy"
    Dined on 7/20/2014
  • "Even though our reservation was for 8:00, we arrived about an hour earlier and were seated after a few minutes wait. That was nice. When we made the reservation on-line, the first available time for our group (5) was 8:00 so I was surprised there were empty tables when we were seated."
    Dined on 7/19/2014
  • "7/19/14 was our second time going to Cross Roads. I make reservations so it's never a problem getting a table. For how busy the restaurant is, the service is really prompt and you never have to ask for anything because staff is on it. If you are in town for a concert at the House of Blues, I would recommend having dinner before concert starts. If you spend $20 at the restaurant you get a pass the line pass. That works out really well to get into the venue among the first. Your chances of getting a good spot to watch the concert is guaranteed."
    Dined on 7/19/2014
  • "Best burger ever! Great waiter; he was fun, personable and very knowledgeable. Thanks for a memorable dining experience:)"
    Dined on 7/16/2014
  • "This restaurant is wonderful. Good prices, great food, friendly atmosphere and a band playing outside where you can sit afterward and listen to music. Staff is courteous, and friendly. Wonderful place to eat, and I would suggest using open table to make your reservations. No matter what time your reservation is, you can go in earlier if you like and they will accommodate that. Highly recommend this restaurant."
    Dined on 7/12/2014
  • "My boyfriend and I visited here for the first time and we were thoroughly impressed. Everything on the menu looked delicious, and our food came within good time and tasted great. I also cannot compliment the staff enough - our own table waiter was friendly and added to our great experience."
    Dined on 7/8/2014
  • "I had a party of 9 that was put onto four tables pushed together Two people sat across from each other with one seated on the end. This meant that space on the table was at a premium. The meal came out immediately following the appetizers That left everyone eating their appetizers and main meal together at the same time The lack of space on the table because of all the plates was an issue There was no obvious mention in the entree descriptions that the food would be spicy. (Notably the meatloaf) It was spicy, and for some people who were not expecting it to be, the experience was not a happy one."
    Dined on 7/8/2014
  • "Excellent place, lots to look at and take pics of. Very friendly and good service. Food- very good. Definitely recommend."
    Dined on 7/7/2014
  • "A little pricey but the food was good and the service was great"
    Dined on 7/3/2014
  • "Great food and great service. Best ribs! Chef came out personally to discuss food allergy."
    Dined on 6/29/2014
  • "Once we were seated the night went downhill fast. Our waitress was slow and uninterested in providing any type of service except to plop our over priced and ridiculously spicy food on our table only to reappear to give us our check. We were really disappointed in the house of blues."
    Dined on 6/29/2014
  • "I thought the quality of the food was above average. I had jambalaya and it was perfection; not too dry nor too moist and properly spiced. My wife had the broiled fish and it also was properly prepared. Although the restaurant is a little pricey, I can see us going again."
    Dined on 6/28/2014
  • "The atmosphere and service were good. The food was not. My kids had the French Dip, and the meat was dry and without seasoning. I had the salmon, and once I added salt and pepper, it was better. Hubby had the pork chops which had no seasoning whatsoever! We will not be returning when we come back to Orlando."
    Dined on 6/25/2014
  • "Visited Crossroads at House of Blues Orlando on a Monday evening after making reservations on Opentable.com. (Which was very convenient.) Service from Danielle was fantastic. We were a party of 4 with 2 children. Our glasses were always filled and she seemed to know whenever we needed something before we asked. The menu selection was great and prices were what we were expecting. If you are coming with children, I would suggest reservations, as it is a popular spot."
    Dined on 6/23/2014
  • "We didn't know what to expect since we hadn't been there before but the service was excellent and the food was very good! Our waitress was very helpful and patient as we had trouble with our restaurant.com certificate on our mobile app. We were seated in the back section that overlooked the lake and it was much more quiet than out front which suited us just fine and we were able to view the fire coming out of the volcano at the Rainforest Cafe across the lake. Overall it was a very enjoyable dining experience and would definitely recommend it."
    Dined on 6/21/2014
  • "My family and I have eaten here numerous times. Each visit has been enjoyable because of the staff, excellent food selections and the atmosphere. We have always had a relaxed experience and never feel rushed. Notably, because of the location to La Nuba we eat here prior to each show."
    Dined on 6/21/2014
  • "Our server was great. Very friendly and personable. The food wasn't bad either. The jalapeno cornbread was delicious and the jambalaya was pretty good."
    Dined on 6/21/2014
  • "Great atmosphere and delicious food. Wonderful place to dine in downtown Disney!"
    Dined on 6/16/2014
  • "A group of friends went after a conference and loved it. Ordered Voodoo shrimp, lobster mac and cheese, mushroom sliders and shrimp and grits. The flavors were bursting and the ambiance was just right. I have had lobster mac and cheese before, and I can honestly it was the best that I ever had."
    Dined on 6/15/2014
  • "The food was great and priced really well. Must try Voodoo Shrimp and the Bourbon Bread Pudding. Both were awesome!!!"
    Dined on 6/15/2014
  • "We waited outside in the patio area for our table. It was a great time just sitting back and listening to the music while we waited. Great service and laid back atmosphere. We could have sat there all night. Our 7 year old daughter even loved it."
    Dined on 6/14/2014
  • "It didn't blow me away like I thought it would. My husband got the ribs which were okay and I got the Voodoo shrimp which was good. It was very loud in the place and the drinks were crazy expensive, I know it's part of downtown disney but I didn't feel the price was worth the quality of food"
    Dined on 6/12/2014
  • "I was amazed at the decor of the place. The food was good but if it says spice then its VERY HOT! The fried chicken was amazing."
    Dined on 6/9/2014
  • "We had dinner here last week. We had reservations and were seated promptly. The food was great and very affordable. Will definetly go back when visiting Florida."
    Dined on 6/8/2014
  • "We were looking for something good that can satisfy all the dietary restrictions in the group. someone recommended this place. We really did not expect much of it since it's in the centre of a tourist trap. But we were happily surprised. My husband and i shared the Pulled Pork Sliders, the fish tacos and the roasted tomato flat bread. All were amazing. We took left over flatbread home and i had it for breakfast. It was still so good. I would highly recommend this place for groups and families.. Other food people had at our table and loved.... the fried chicken, the burger, the greek salad ..... The server was so nice and accommodating and patient taking all the orders with the gluten free or fat free or spice free restrictions."
    Dined on 6/5/2014
  • "Good Food , Good Service all in all a good restaurant."
    Dined on 6/4/2014
  • "We dined here with a couple of friends. Good was great, service was great and they offered a nice beer menu. I would definitely recommend eating here to anyone. "
    Dined on 6/4/2014
  • "I've never been to N'awlins but Crossroads transports me there & encourages me to visit soon. Great tasting food in a funky, cool atmosphere."
    Dined on 5/31/2014
  • "Our server was fantastic and the food was amazing!!! Our family of three really enjoyed ourselves and cannot wait to return. One of the best restaurants in Orlando!"
    Dined on 5/30/2014
  • "Family of 7 (5 kids age ranging from 10 to 18)...2 adults...on a family vacation. Chose this restaurant and booked a reservation because we knew we were visiting downtown Disney. We were not happy with the food. 2 out of the 7 of our family actually enjoyed their dinner. The total bill was $161 so we could have gone to another restaurant and received really tasty food and probably two different trips there. Very dissatisfied. The food that came out was cold - even the appetizers (corn bread) and entrees. Won't go back again!! Waiter didn't check on our drink refills either. HORRIBLE!!"
    Dined on 5/27/2014
  • "Good food typical American fare. Could have put a quarter of rubs in the kids menu for children that eat proper food ! Had a order an adult meal which was more expensive and food left . Service was excellent and would recommend as not rushed at all which us unusual in a downtown Disney eatery "
    Dined on 5/25/2014
  • "Really had a good time. Service and food were great. We will be returning soon."
    Dined on 5/25/2014
  • "The service in the restaurant was amazing! Our waiter was attentive to everything. He was great! I definitely recommend this restaurant! "
    Dined on 5/24/2014
  • "Our reservation was for 7 and they were very accommodating, the band was truly interactive with the crowd, the lead singer came to our table and sang to our grad student, truly a memorable event for our family"
    Dined on 5/23/2014