Crop Vermont Bistro & Brewery Restaurant - Stowe, VT | OpenTable
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Crop Vermont Bistro & Brewery

Crop Vermont Bistro & Brewery Details

  • Dining Style: Casual Dining
  • Website: http://www.cropvt.com
  • Email: info@cropvt.com
  • Phone: (802) 253-4765
  • Hours of Operation: Lunch: Daily: 11:30am - 2:30pm; Dinner: Sunday - Thursday: 5:30pm - 11:00pm, Friday & Saturday: 5:30pm - 12:00am
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Gastro Pub, Brewery
  • Executive Chef: Tom Bivins, 2011 Vermont Chef of the Year
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Farm to Table, Fireplace, Full Bar, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: Barrow Road
  • Parking: Private Lot
  • Parking Details: On the local Mountain Road Shuttle Bus Line.
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A word from Crop Vermont Bistro & Brewery
Crop Bistro & Brewery is conveniently located on the Mountain Road in beautiful Stowe, Vermont. Stowe's newest restaurant has stunning interiors and ambiance featuring Peter Miller photographs, a legendary pub, and a beautiful hand crafted lounge bar. The kitchen is helmed by, Tom Bivins, 2011 Vermont Chef of the Year and features American cuisine utilizing fresh local and regional ingredients. Along with great food, Crop Bistro and Brewery offers local, national and international ales and lagers, as well as simple, innovative cocktails utilizing local hard cider, spirits and wine. Look for our brewery opening in early Spring 2012.Continued
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Crop Vermont Bistro & Brewery
3.8
49 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerGood for Groups