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1336 9th Avenue
San Francisco, CA 94122
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$30 and under
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Craw Station Details
Hours of Operation:
Dinner: Daily 4:00pm-10:00pm
AMEX, Discover, MasterCard, Visa
Banquet/Private Rooms, Bar Dining, Beer, Happy Hour, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine, Wine Bar
A word from Craw Station
San Francisco Cajun-Creole Seafood restaurant specialized in crawfish, shrimp, oyster , mussels , clams and Dungeness crab .
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Craw Station is now my favorite
Cajun restaurant. Their house Cajun mild sauce crab and shrimps are one of the best things I've ever tasted. The garlic noodles and the house special noodles along with Gumbo delighted the taste buds of our party of seven. We started with some deep fried oysters, catfish, chicken wings and sweet potato fries. Everything we ordered exceeded expectation and amazing. Good times with great friends and amazing food! Great service too. Love how the owners come & engage you."
Dined on 1/27/2014
Good, open ambiance for families,
groups or couples to enjoy a good meal. Parking was tight, but that is everywhere in the sunset district."
Dined on 1/17/2014
If you love shellfish and don't
mind getting messy. this is the place. Delicious seafood and sides, with the emphasis just on the food. Wait staff was very helpful in trying to get us a cab and very sweet to my daughter."
Dined on 12/31/2013
Great food But awful service That
back room is like a barn"
Dined on 12/15/2013
Definitely one of my new faves. My
friend has been to New Orleans and knows Cajun food. I love this type of food and fresh fish. I never had crawfish before, so I ordered some. We ordered a bunch of stuff, I get the bill and no charge for the crawfish. Waiter tells us on the house. Are you kidding me?? The shrimp were delectable. The sauces were phenomenal. The house noodles were scrumptious....and ice cold beer washed everything down. One more thing....do not leave without ordering the beignets, To die for. Only negative was for some reason the place was cold. Cajun spices helped....but, I still had to keep a jacket on...."
Dined on 12/4/2013
I can't believe I didn't find this
place earlier. We've been to New Orleans and the gumbo and crawfish were right up there with the best. We had mussels and clams and fried catfish too. All was fresh and cooked just right. Prices are very reasonable. Staff is friendly and knowledgable. We'll be back soon."
Dined on 11/1/2013
Love this unpretentious, simple
place. The wait staff is friendly and thoughtful, and the food comes piping hot and fresh. Love it. Will keep coming back."
Dined on 11/1/2013
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