Crab Catcher Restaurant - La Jolla, CA | OpenTable
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Crab Catcher
Crab Catcher

Crab Catcher Details

  • Dining Style: Fine Dining
  • Website: http://www.crabcatcher.com
  • Email: Crabcatcher@aol.com
  • Phone: (858) 454-9587
  • Hours of Operation: Lunch: Monday - Saturday: 11:30pm - 3:00pm; Brunch: Sunday: 10:30am - 3:00pm; Dinner: Sunday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 10:30pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Californian
  • Executive Chef: Jon Burwell
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Entertainment: Spectacular view of ocean marine life and sea-going activities.

Getting there

  • Cross Street: Cave St.
  • Public Transit: On Torrey Pines Road at Prospect Place, two blocks from the restaurant.
  • Parking: Private Lot
  • Parking Details: Validated underground parking in our building, enter from Coast Blvd. and valet parking on our block of Prospect St.
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A word from Crab Catcher
La Jolla's premier seafood restaurant, consistently #1 with locals and visitors, enjoys a spectacular ocean view and patio dining. The freshest of seafood and shellfish our specialty; the exciting flavors of California and the Pacific Rim our inspiration.
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Crab Catcher
4.1
230 $31 to $50 restaurant
Featured Reviews
  • "We arranged to try Crab Catcher to celebrate a college graduation. It turned out that we got stuck in traffic leaving th..."
    Dined on 6/17/2013
  • "The Crab Catcher Restaurant in La Jolla is a legacy, so I thought of none other to book a family dinner to celebrate my ..."
    Dined on 6/17/2013
  • "You just cant beat the ocean view and great fresh fish selections daily at the Crab Catcher, and their complementary par..."
    Dined on 6/15/2013

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