Cosmos at Graves 601 Hotel Details

• Dining Style: Fine Dining
• Website: http://www.cosmosrestaurant.com
• Phone: (612) 312-1168
• Hours of Operation: Breakfast: Monday-Friday: 6:30am - 11:00am, Saturday and Sunday: 6:30am - 2:00pm
  Lunch: 11:00am - 2:00pm
  Dinner: Sunday - Saturday 5:00pm - 10:00pm
  Happy Hour in Cosmos Lounge: Sunday - Friday 2:00pm - 6:00pm
• Parking: Valet
• Parking Details: Complimentary valet parking during Breakfast, Lunch and Dinner Validated self parking in Block E Self street parking available
• Payment Options: AMEX, Carte Blanche, Discover, JCB, MasterCard, Visa
• Cuisine: American, Continental
• Executive Chef: John Occhiato
• Dress Code: Business Casual
• Accepts Walk-Ins: Yes
• Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Farm to Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine
• Private Party Facilities: Cosmos Bar and Restaurant are available for private functions. The floor can accomodate up to 250 persons at one time in a reception style atmosphere.
• Private Party Contact: Vinny D'Agostino (612) 312-1834