Copperleaf Restaurant at Cedarbrook Lodge Details

• Dining Style: Casual Elegant
• Website: http://www.cedarbrooklodge.com
• Email: copperleaf@cedarbrooklodge.com
• Phone: (206) 214-4282
• Hours of Operation: Lunch Daily: 11:30 am - 2:00 pm; Dinner Daily: 5:30 - 9:30 pm
• Payment Options: AMEX, Discover, MasterCard, Visa
• Cuisine: Northwest, American
• Executive Chef: Mark Bodinet
• Dress Code: Smart Casual
• Accepts Walk-Ins: Yes
• Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (patio only), Wine
• Private Party Facilities: Brightwood is a private dining room especially suited for parties of 10 - 18 people. Its private terrace and waterfall make Brightwood an ideal location for intimate social gatherings. Chef Mark Bodinet will happily prepare a customized menu made with "best of the season" products. You may choose from the seasonal a la carte menu, hand-crafted cocktail menu and our regional wine list. It features a wide variety of organic and bio-dynamic Northwest wines. The Copperleaf team looks forward to welcoming you soon.
• Private Party Contact: Roy Breiman (206) 214-4155
• Special Events & Promotions: Save Bristol Bay July 9 - 15, 2012 Copperleaf Restaurant will be offering a special four-course tasting menu - featuring fresh wild sockeye salmon straight from the pristine waters of Bristol Bay, Alaska. Bristol Bay, one of the world's greatest and most sustainable fisheries is currently threatened by a proposed open-pit gold and copper mine that foreign companies want to develop in the headwaters of Bristol Bay's most productive salmon rivers. Come savor the beautifully distinct red flesh and exception flavor of the sockeye salmon, one of the healthiest (and delicious) sources of protein and Omega-3s. Help share in the responsibility of making certain one of the last great fisheries is protected for generations to come. View Copperleaf's entire tasting menu here. Priced at only $65 per person (exclusive of tax and gratuity,) optional regional and local wine pairings are also available for $30. Make it a scrumptious evening. Support a superb cause.