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  • Copperfield Inn

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Copperfield Inn
Copperfield Inn
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Copperfield Inn Details

  • Dining Style: Casual Dining
  • Website: http://www.copperfieldinn.net
  • Phone: (484) 938-7082
  • Hours of Operation: Lunch: Monday, Tuesday, Wednesday, Thursday, Saturday: 11:30am - 4:00pm; Dinner: Sunday: 3:00pm - 8:30pm, Monday, Tuesday, Wednesday, Thursday: 4:00pm - 9:00pm, Friday, Saturday: 4:00pm - 10:00pm; Brunch: Sunday: 10:30am - 2:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Italian
  • Executive Chef: Massimo Cagliari
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Our event facility can host meetings, birthdays, christenings, anniversaries, luncheons and weddings. It offers an elegant pre-function room for hosting the cocktail hour and a ballroom that can accommodate between 50 and 300 guests with a veranda overlooking the private lake. Brides can even choose to hold her outdoor ceremony at the Copperfield Inn where the lakeside gazebo offers a picture perfect setting.
  • Private Party Facilities: Our restaurant is warm and inviting with exposed beams and a mission-style décor, as well as a bar, several gas-burning fireplaces and three private or semi private eating spaces: The Copper Room for parties of 12 to 24. The Keeley Room for 6 to 10. The Brook Room for 20 to 30 guests. Room fees might apply for private rooms when minimum guest counts are achieved.
  • Private Party Contact: Briana Scazafabo (484) 938-7082 x17
  • Entertainment: Friday & Saturday Acoustic Entertainment in the Copperfield Lounge 8 PM to 11:00 PM

Getting there

  • Cross Street: Lewis Road
  • Parking: Private Lot
A word from Copperfield Inn
Our restaurant is warm and inviting with exposed beams and a mission-style décor, as well as a bar, several gas-burning fireplaces and two semi-private rooms for small functions of eight to 10 guests.

Our eclectic menu features innovative American Regional fare, a delightful selection of appetizers, an array of daily specials, a carefully selected wine list and Sunday brunch. We believe in using the freshest ingredients possible, while supporting local suppliers. Our crab cakes especially, have gotten rave reviews – moist, tender, abundantly flavorful, packed with jumbo crabmeat and no fillers – and never breaded or fried!

Our event facility can host meetings, birthdays, christenings, anniversaries, luncheons and weddings. It offers an elegant pre-function room for hosting the cocktail hour and a ballroom that can accommodate up to 250 guests with a veranda overlooking the private lake.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance